Dietary inflammatory index and cardiometabolic risk parameters in overweight and sedentary subjects

Nutrition has been established as a relevant factor in the development of cardiovascular disease (CVD). We aimed to investigate the relationship between the dietary inflammatory index (DII) and cardiometabolic risk parameters in a cohort of 90 overweight and sedentary adults from Bogotá, Colombia. A...

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Autores:

Tipo de recurso:

Fecha de publicación:

2017

Institución:

Universidad del Rosario

Repositorio:

Repositorio EdocUR - U. Rosario

Idioma:

eng

OAI Identifier:

oai:repository.urosario.edu.co:10336/24350

Acceso en línea:

https://doi.org/10.3390/ijerph14101104
https://repository.urosario.edu.co/handle/10336/24350

Palabra clave:

Glycosylated hemoglobin
Lipid
Adult
Blood
Blood pressure
Body composition
Body mass
Cardiovascular disease
Cohort analysis
Colombia
Diet
Female
Human
Inflammation
Male
Medical record
Middle aged
Obesity
Pathophysiology
Pulse wave
Risk factor
Sedentary lifestyle
Adult
Blood pressure
Body composition
Body mass index
Cardiovascular diseases
Cohort studies
Colombia
Diet
Diet records
Female
Glycated hemoglobin a
Humans
Inflammation
Lipids
Male
Middle aged
Overweight
Pulse wave analysis
Risk factors
Sedentary lifestyle
Cardio-metabolic
Diet
Dietary inflammatory index
Overweight

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