Edible green infrastructure: An approach and review of provisioning ecosystem services and disservices in urban environments

Recently published green infrastructure, nature-based solutions, and ecosystem disservices (ED) literature have focused primarily on the supply of urban regulating and cultural ecosystem services (ES). Other literature on urban and peri-urban agriculture has mostly studied the role of localized, int...

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Autores:

Tipo de recurso:

Fecha de publicación:

2017

Institución:

Universidad del Rosario

Repositorio:

Repositorio EdocUR - U. Rosario

Idioma:

eng

OAI Identifier:

oai:repository.urosario.edu.co:10336/23919

Acceso en línea:

https://doi.org/10.1016/j.agee.2017.03.026
https://repository.urosario.edu.co/handle/10336/23919

Palabra clave:

Ecosystem service
Food production
Food security
Forest garden
Greenspace
Infrastructure planning
Quality of life
Service provision
Sustainability
Urban agriculture
Urban planning
Edible forest gardens
Nature-based solutions
Urban agriculture
Urban biodiversity
Urban food security
Urban soil toxicity

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