Rustic chato murciano pig breed: effect of the weight on carcass and meat quality

Carcass and meat quality parameters of two different weights of pigs from the rustic breed Chato Murciano (Murcia Region, south-eastern Spain) were studied: light weight (LW, 147.98?±?3.78?kg live weight) and heavy weight (HW, 176.07?±?4.78?kg live weight). No weight-dependent effects were observed...

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Autores:

Tipo de recurso:

Fecha de publicación:

2019

Institución:

Universidad del Rosario

Repositorio:

Repositorio EdocUR - U. Rosario

Idioma:

eng

OAI Identifier:

oai:repository.urosario.edu.co:10336/26916

Acceso en línea:

https://doi.org/10.1016/j.meatsci.2019.05.022
https://repository.urosario.edu.co/handle/10336/26916

Palabra clave:

Chato murciano
Pig
Meat quality
Carcass
Autochthonous
Rustic

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