Combined effect of conventional antimicrobials with essential oils and their main components against resistant Streptococcus suis strains
Streptococcus suis is a major swine pathogen. Different strategies to reduce the antimicrobial resistance to conventional antimicrobials (AMBs) have been proposed, including the combined use with essential oils (EOs). The objective of this work was to evaluate the effectiveness of the combination of...
- Autores:
-
De Aguiar F.C.
Legarda Solarte, Ana Lucia
Tarradas C.
Gómez-Gascón L.
Astorga R.
Maldonado A.
Huerta B.
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2019
- Institución:
- Universidad Cooperativa de Colombia
- Repositorio:
- Repositorio UCC
- Idioma:
- OAI Identifier:
- oai:repository.ucc.edu.co:20.500.12494/41762
- Palabra clave:
- antiinfective agent
carvacrol
cinnamaldehyde
cotrimoxazole
essential oil
gentamicin
oxytetracycline
penicillin derivative
thymol
acrolein
antiinfective agent
carvacrol
cinnamaldehyde
essential oil
terpene
thymol
antimicrobial activity
bacterium
chemical composition
disease resistance
essential oil
additive effect
antagonistic effect
antibiotic resistance
antimicrobial activity
Article
bacterial growth
cinnamon
drug efficacy
drug potentiation
drug screening
effective concentration
fractional inhibitory concentration index
minimum inhibitory concentration
nonhuman
oregano
pig
Streptococcus suis
thyme
analogs and derivatives
animal
chemistry
Cinnamomum zeylanicum
drug effect
growth
development and aging
microbial sensitivity test
microbiology
multidrug resistance
Origanum
Streptococcus suis
swine disease
Thymus (plant)
Cinnamomum verum
Origanum
Streptococcus suis
Suidae
Thymus vulgaris
Acrolein
Animals
Anti-Bacterial Agents
Cinn
- Rights
- closedAccess
- License
- http://purl.org/coar/access_right/c_14cb