The effect of magnetic and electromagnetic fields on the morpho-anatomical characteristics of corn (Zea mays L.) during biomass production
There are several sources of raw material that have been identified worldwide with some potential to be used for the production of biofuels; for this reason hard work has been put into increasing the yields per unit area and increasing the sugar content (as in the case of corn). There are only a sma...
- Autores:
-
Rivero D.S.
Ortiz Aguilar, Jannet
Mahecha O.M.
Velasquez Perilla, Pablo Elias
Acevedo Pabon, Paola Andrea
Santis Navarro, Angelicà Marìa
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2016
- Institución:
- Universidad Cooperativa de Colombia
- Repositorio:
- Repositorio UCC
- Idioma:
- OAI Identifier:
- oai:repository.ucc.edu.co:20.500.12494/42411
- Acceso en línea:
- https://doi.org/10.3389/fmicb.2019.01982
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84946037006&doi=10.3303%2fCET1543367&partnerID=40&md5=69ba42a05c257c76948c9b979a9657d1
https://hdl.handle.net/20.500.12494/42411
- Palabra clave:
- Biofuels
Biomass
Chlorophyll
Crops
Electromagnetic fields
Fibers
Forestry
Growth rate
Seed
Tissue
Acid detergent fibre
Anatomical characteristics
Anatomical structures
Chlorophyll contents
Histological changes
Large scale productions
Net assimilation rates
Neutral detergent fibre
Ecology
- Rights
- closedAccess
- License
- http://purl.org/coar/access_right/c_14cb