Potencial antioxidante de los extractos obtenidos del pericarpio y la semilla del fruto de Garcinia mangostana L. Según el método de extracción

Scientific studies have shown that the methods of extraction of solutions derived from plant raw materials may adversely affect plant´s antioxidant capacity. Moreover, the study of the potential use of plant residues (exocarp and seed) ensures the generation of added value to productive chains and t...