Showing 8,001 - 8,020 results of 11,713 for search '"consumer"', query time: 0.09s Refine Results
  1. 8001
  2. 8002
  3. 8003
  4. 8004
    Article of journal
    Repositorio Repositorio Digital Universidad de los LLanos

    ...; fish with body weight greater than 50 g consumed  less oxygen than smaller fish. At 28°C, the  oxygen...
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  5. 8005
    Article of journal
    Repositorio Repositorio Digital Universidad de los LLanos

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  6. 8006
  7. 8007
    Trabajo de grado de pregrado
    Repositorio Séneca: repositorio Uniandes

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  8. 8008
  9. 8009
  10. 8010
  11. 8011
    Repositorio Repositorio Uninorte

    ... in the case of the present study belongedto the upper and middle-upper class), displayed in the consuming...
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  12. 8012
    Article of journal
    Published in 2010
    Repositorio Repositorio Universidad de Cartagena

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  13. 8013
    Trabajo de grado de pregrado
    Repositorio Repositorio Institucional USTA

    ... familia el 68,7%, el 70% de los participantes argumentan tener una actividad alimenticia, el 68,1% consume...
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  14. 8014
    Repositorio Repositorio Institucional USTA

    ... must be potable to avoid alterations and diseases in humans and living beings that consume...
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  15. 8015
  16. 8016
    Repositorio Repositorio Digital USB

    ...% of consumed energy reaches the end-use point. Improvements to CASs can achieve between 20 and 60% of energy...
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  17. 8017
    Trabajo de grado de pregrado
    Repositorio Repositorio Universidad del Quindío

    ... consumers and places for commercialization, demonstrating the project's profitability by simulating sales...
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  18. 8018
    Published in 2011
    Repositorio Repositorio USB

    ... la salud de quien los consume habitualmente. Uno de los derechos fundamentales que más se afectan es...
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  19. 8019
    Article of journal
    Repositorio Universidad Nacional de Colombia

    ... environments found in Amazonia, and has the advantage of not consuming water. To verify its viability, however...
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  20. 8020
    Repositorio Repositorio Institucional UTB

    ... to the need that exists for consumers to acquire fresh products in excellent quality conditions. In the design...
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