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8801articlePublished in 2004Repositorio Repositorio Universidad Javerianaby Díaz Perilla, Martha; Departamento de Biología Facultad de Ciencias Pontificia Universidad Javeriana“.... Anthropometry, food frequency and a lipid profile were assessed. Individuals were required to consume 250 g...”
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8802
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8803
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8804Conferencia (Ponencia)Published in 1994Repositorio Agrosavia
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8805BookPublished in 1988Repositorio Agrosavia
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8806Part of bookPublished in 1979Repositorio Agrosavia
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8807Article of journalPublished in 2023Repositorio Repositorio UCC
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8808http://purl.org/coar/resource_type/c_c513Published in 2023Repositorio Expeditio: repositorio UTadeo
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8809
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8810
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8811
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8812
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8813
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8814Article of journalPublished in 2020Repositorio Repositorio Institucional - RIBUC
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8815Trabajo de grado de pregradoPublished in 2008Repositorio Repositorio Institucional - RIBUC
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8816Article of journalPublished in 2020Repositorio Repositorio Institucional - RIBUC
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8817Article of journalPublished in 2020Repositorio Repositorio Institucional - RIBUC
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8818Trabajo de grado de pregradoPublished in 2018Repositorio Repositorio Institucional USTA
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8819Trabajo de grado de pregradoPublished in 2019Repositorio Repositorio Institucional USTA
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8820Trabajo de grado de pregradoPublished in 2019Repositorio Repositorio Institucional USTA