Turismo y covid-19. Análisis de la productividad científica en Scopus
El presente artículo analiza la producción científica sobre turismo y covid-19 en la base de datos Scopus. Estudio exploratoriodescriptivo con diseño retrospectivo, cuyo marco temporal es el periodo 2019-2021. El procedimiento incluyó, en un primer momento, la definición de palabras clave para reali...
- Autores:
-
Batista Sánchez, Ernesto
Rivero González, Antonio
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2022
- Institución:
- Universidad Externado de Colombia
- Repositorio:
- Biblioteca Digital Universidad Externado de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:bdigital.uexternado.edu.co:001/11340
- Acceso en línea:
- https://bdigital.uexternado.edu.co/handle/001/11340
https://doi.org/10.18601/01207555.n31.01
- Palabra clave:
- Covid 19;
tourism;
bibliometrics
covid-19;
turismo;
bibliometría
- Rights
- openAccess
- License
- Ernesto Batista Sánchez, Antonio Rivero González - 2022
id |
uexternad2_ee4c71aa5cebb8c08fee73c61e4cb5b4 |
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oai_identifier_str |
oai:bdigital.uexternado.edu.co:001/11340 |
network_acronym_str |
uexternad2 |
network_name_str |
Biblioteca Digital Universidad Externado de Colombia |
repository_id_str |
|
dc.title.spa.fl_str_mv |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
dc.title.translated.eng.fl_str_mv |
Tourism and Covid-19. Scientific Productivity Analysis in Scopus |
title |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
spellingShingle |
Turismo y covid-19. Análisis de la productividad científica en Scopus Covid 19; tourism; bibliometrics covid-19; turismo; bibliometría |
title_short |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
title_full |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
title_fullStr |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
title_full_unstemmed |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
title_sort |
Turismo y covid-19. Análisis de la productividad científica en Scopus |
dc.creator.fl_str_mv |
Batista Sánchez, Ernesto Rivero González, Antonio |
dc.contributor.author.spa.fl_str_mv |
Batista Sánchez, Ernesto Rivero González, Antonio |
dc.subject.eng.fl_str_mv |
Covid 19; tourism; bibliometrics |
topic |
Covid 19; tourism; bibliometrics covid-19; turismo; bibliometría |
dc.subject.spa.fl_str_mv |
covid-19; turismo; bibliometría |
description |
El presente artículo analiza la producción científica sobre turismo y covid-19 en la base de datos Scopus. Estudio exploratoriodescriptivo con diseño retrospectivo, cuyo marco temporal es el periodo 2019-2021. El procedimiento incluyó, en un primer momento, la definición de palabras clave para realizar una búsqueda genérica, seguido por la normalización a través del gestor bibliográfico EndNote X9 y, por último, el análisis de la información a través de Bibexcel versión 2016-02-20, Excel 2013, PAJEK y VOS viewer. Se identificaron 483 trabajos publicados de los cuales la mayoría (72,26%) son artículos académicos. Las revistas que más trabajos han publicado son Tourism Geographies, Sustainability Switzerland y Current Issues in Tourism. Por países, instituciones de Estados Unidos, Reino Unido y China lideran la producción científica en este tema. Las temáticas en las investigaciones estudiadas evidencian una evolución similar a las fases de la pandemia a nivel internacional. |
publishDate |
2022 |
dc.date.accessioned.none.fl_str_mv |
2022-06-29 09:58:10 2022-09-09T21:06:40Z |
dc.date.available.none.fl_str_mv |
2022-06-29 09:58:10 2022-09-09T21:06:40Z |
dc.date.issued.none.fl_str_mv |
2022-06-29 |
dc.type.spa.fl_str_mv |
Artículo de revista |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.local.eng.fl_str_mv |
Journal article |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
http://purl.org/coar/resource_type/c_6501 |
status_str |
publishedVersion |
dc.identifier.doi.none.fl_str_mv |
10.18601/01207555.n31.01 |
dc.identifier.eissn.none.fl_str_mv |
2346-206X |
dc.identifier.issn.none.fl_str_mv |
0120-7555 |
dc.identifier.uri.none.fl_str_mv |
https://bdigital.uexternado.edu.co/handle/001/11340 |
dc.identifier.url.none.fl_str_mv |
https://doi.org/10.18601/01207555.n31.01 |
identifier_str_mv |
10.18601/01207555.n31.01 2346-206X 0120-7555 |
url |
https://bdigital.uexternado.edu.co/handle/001/11340 https://doi.org/10.18601/01207555.n31.01 |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.bitstream.none.fl_str_mv |
https://revistas.uexternado.edu.co/index.php/tursoc/article/download/7942/12341 |
dc.relation.citationedition.spa.fl_str_mv |
, Año 2022 : Julio-Diciembre |
dc.relation.citationendpage.none.fl_str_mv |
47 |
dc.relation.citationstartpage.none.fl_str_mv |
25 |
dc.relation.citationvolume.spa.fl_str_mv |
31 |
dc.relation.ispartofjournal.spa.fl_str_mv |
Turismo y Sociedad |
dc.relation.references.spa.fl_str_mv |
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Annals of Tourism Research, 84. https://doi.org/10.1016/j.annals.2020.102993 Zhu, H. y Deng, F. (2020). How to influence rural tourism intention by risk knowledge during COVID -19 containment in China: Mediating role of risk perception and attitude. International Journal of Environmental Research and Public Health, 17(10). https://doi.org/10.3390/ijerph17103514 |
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Batista Sánchez, Ernesto67c6608a-27fc-4cf5-93c5-7a4ffde7795aRivero González, Antonio63a92451-f01c-4abf-a804-2e29a03fc24e2022-06-29 09:58:102022-09-09T21:06:40Z2022-06-29 09:58:102022-09-09T21:06:40Z2022-06-29El presente artículo analiza la producción científica sobre turismo y covid-19 en la base de datos Scopus. Estudio exploratoriodescriptivo con diseño retrospectivo, cuyo marco temporal es el periodo 2019-2021. El procedimiento incluyó, en un primer momento, la definición de palabras clave para realizar una búsqueda genérica, seguido por la normalización a través del gestor bibliográfico EndNote X9 y, por último, el análisis de la información a través de Bibexcel versión 2016-02-20, Excel 2013, PAJEK y VOS viewer. Se identificaron 483 trabajos publicados de los cuales la mayoría (72,26%) son artículos académicos. Las revistas que más trabajos han publicado son Tourism Geographies, Sustainability Switzerland y Current Issues in Tourism. Por países, instituciones de Estados Unidos, Reino Unido y China lideran la producción científica en este tema. Las temáticas en las investigaciones estudiadas evidencian una evolución similar a las fases de la pandemia a nivel internacional.This paper analyzes the scientific production about tourism and Covid-19 on the Scopus database. The methodology is based on an exploratory-descriptive study with a hindsight design. The time frame studied was from 2019 to 2021. In a first instance, the methodological procedure included the definition of keywords for a generic search, followed by the standardization using the software EndNote X9 and last, the data analysis through Bibexcel, Microsoft Excel 2013, PAJEX , and Vosviewer. Four hundred eighty three papers were identified and most of them (72.26%) were academic articles The scientific journals with the highest production are Tourism Geographies, Sustainability Switzerland y Current Issues in Tourism. By countries, institutions from USA , UK and China lead the scientific production on this issue. The topics studied on the publications that were analysed show a similar evolution to the pandemic phases worldwide.  application/pdf10.18601/01207555.n31.012346-206X0120-7555https://bdigital.uexternado.edu.co/handle/001/11340https://doi.org/10.18601/01207555.n31.01spaFacultad de Administración de Empresas Turísticas y Hotelerashttps://revistas.uexternado.edu.co/index.php/tursoc/article/download/7942/12341, Año 2022 : Julio-Diciembre472531Turismo y SociedadAçikgöz, Ö. y Günay, A. (2020). The early impact of the Covid-19 pandemic on the global and Turkish economy. Turkish Journal of Medical Sciences, 50(SI -1), 520-526. https://doi.org/10.3906/sag-2004-6Almukhamedova, O. (2020). Tourism industry perspectives in the context of the COVID -19 pandemic based on the sustainable development concept. 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International Journal of Contemporary Hospitality Management, 32(7), 2397-2407. https://doi.org/10.1108/IJCHM -03-2020-0242Benjamin, S., Dillette, A. y Alderman, D. H. (2020). “We can’t return to normal”: committing to tourism equity in the post-pandemic age. Tourism Geographies, 22(3), 476-483. https://doi.org/10.1080/14616688.2020.1759130Binggeli, B. U., Constantin, M. y Pollack, E. (2020). COVI D-19 tourism spend recovery in numbers. McKinsey & Company, 20 (October).Boin, R., Cosmas, A., Saxon, S. y Stenbach, J. (17 de noviembre de 2020). Airline data: What next beyond crisis response? McKinsey & Company. https://www.mckinsey.com/industries/travellogistics-and-infrastructure/our-insights/airline-data-what-next-beyond-crisis-responseBrouder, P. (2020). Reset redux: Possible evolutionary pathways towards the transformation of tourism in a COVID -19 world. Tourism Geographies, 22(3), 484-490. https://doi.org/10.1080/14616688.2020.1760928Buckley, R., Gretzel, U., Scott, D., Weaver, D. y Becken, S. (2015). Tourism megatrends. Tourism Recreation Research, 40(1), 59-70. https://doi.org/10.1080/02508281.2015.1005942Cave, J. y Dredge, D. (2020). Regenerative tourism needs diverse economic practices. Tourism Geographies, 22(3), 503-513. https://doi.org/10.1080/14616688.2020.1768434Chang, C. L., McAleer, M., y Ramos, V. (2020a). A charter for sustainable tourism after COVID -19. Sustainability (Switzerland), 12(9). https://doi.org/10.3390/su12093671Chang, C. L., McAleer, M. y Ramos, V. (2020b). The future of tourism in the COVID -19 era. Advances in Decision Sciences, 24(3). https://doi.org/10.47654/V24Y2020I3P218-230Chen, H., Huang, X. y Li, Z. (2020). A content analysis of Chinese news coverage on COVID -19 and tourism. Current Issues in Tourism, 1-8. https://doi.org/10.1080/13683500.2020.1763269Couto, G., Castanho, R. 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International Journal of Environmental Research and Public Health, 17(10). https://doi.org/10.3390/ijerph17103514Ernesto Batista Sánchez, Antonio Rivero González - 2022info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-CompartirIgual 4.0.http://creativecommons.org/licenses/by-nc-sa/4.0https://revistas.uexternado.edu.co/index.php/tursoc/article/view/7942Covid 19;tourism;bibliometricscovid-19;turismo;bibliometríaTurismo y covid-19. Análisis de la productividad científica en ScopusTourism and Covid-19. Scientific Productivity Analysis in ScopusArtículo de revistahttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Textinfo:eu-repo/semantics/articleJournal articleinfo:eu-repo/semantics/publishedVersionPublicationOREORE.xmltext/xml2608https://bdigital.uexternado.edu.co/bitstreams/fc8e6a89-ec4e-4503-9bdc-ae0fe8bdbf57/download70f6603bdba98782598071b41eca5200MD51001/11340oai:bdigital.uexternado.edu.co:001/113402023-08-14 15:20:48.868http://creativecommons.org/licenses/by-nc-sa/4.0Ernesto Batista Sánchez, Antonio Rivero González - 2022https://bdigital.uexternado.edu.coUniversidad Externado de Colombiametabiblioteca@metabiblioteca.org |