Chlorella, ¿un potencial biofertilizante?
Las microalgas son organismos fotoautótrofos con un rápido crecimiento y la habilidad de adaptarse a diversos ambientes. Convierten el dióxido de carbono en biomasa y debido a esto, se considera que tienen gran potencial biotecnológico. La biomasa algal puede usarse en la industria alimenticia y de...
- Autores:
-
Ortiz-Moreno, Martha L.
Sandoval-Parra, Karen X.
Solarte-Murillo, Laura V.
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2019
- Institución:
- Universidad de los Llanos
- Repositorio:
- Repositorio Digital Universidad de los LLanos
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unillanos.edu.co:001/2740
- Acceso en línea:
- https://repositorio.unillanos.edu.co/handle/001/2740
https://doi.org/10.22579/20112629.582
- Palabra clave:
- pathological diagnosis
blackberry
pathogen
disease
Diagnostico
Mora de Castilla
Patógeno
enfermedades
- Rights
- openAccess
- License
- Orinoquia - 2020
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| dc.title.spa.fl_str_mv |
Chlorella, ¿un potencial biofertilizante? |
| dc.title.translated.eng.fl_str_mv |
Chlorella, a potential biofertilizer? |
| title |
Chlorella, ¿un potencial biofertilizante? |
| spellingShingle |
Chlorella, ¿un potencial biofertilizante? pathological diagnosis blackberry pathogen disease Diagnostico Mora de Castilla Patógeno enfermedades |
| title_short |
Chlorella, ¿un potencial biofertilizante? |
| title_full |
Chlorella, ¿un potencial biofertilizante? |
| title_fullStr |
Chlorella, ¿un potencial biofertilizante? |
| title_full_unstemmed |
Chlorella, ¿un potencial biofertilizante? |
| title_sort |
Chlorella, ¿un potencial biofertilizante? |
| dc.creator.fl_str_mv |
Ortiz-Moreno, Martha L. Sandoval-Parra, Karen X. Solarte-Murillo, Laura V. |
| dc.contributor.author.spa.fl_str_mv |
Ortiz-Moreno, Martha L. Sandoval-Parra, Karen X. Solarte-Murillo, Laura V. |
| dc.subject.eng.fl_str_mv |
pathological diagnosis blackberry pathogen disease |
| topic |
pathological diagnosis blackberry pathogen disease Diagnostico Mora de Castilla Patógeno enfermedades |
| dc.subject.spa.fl_str_mv |
Diagnostico Mora de Castilla Patógeno enfermedades |
| description |
Las microalgas son organismos fotoautótrofos con un rápido crecimiento y la habilidad de adaptarse a diversos ambientes. Convierten el dióxido de carbono en biomasa y debido a esto, se considera que tienen gran potencial biotecnológico. La biomasa algal puede usarse en la industria alimenticia y de compuestos bioactivos, en la producción de biocombustibles, en la bioremediación y biofertilización. Como biofertilizantes, las microalgas clorofitas y cianofitas, producen polisacáridos (mucílago) que pueden evitar la erosión, mejorar la estructura y el contenido de material orgánica de los suelos, y aumentar la concentración de iones en los cultivos. Reduciendo de esta forma la necesidad de fertilizantes químicos convencionales. El uso de estas microalgas como biofertilizantes se denomina algalización. Durante este proceso se usan principalmente clorofitas por su alta tasa de crecimiento, la facilidad de su cultivo a gran escala, y su adaptación a las condiciones del suelo. El género Chlorella es de gran interés porque diversos estudios han mostrado que puede ayudar en la fijación del nitrógeno, mejorar las propiedades físicas y químicas del suelo, y producir sustancias que promueven el desarrollo de la planta y el control de infecciones. Por esta razón, las microalgas del género Chlorella representan una alternativa viable para la biofertilización, generando beneficios no solo para la producción agrícola sino también para el medio ambiente. |
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2019 |
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2019-12-16 00:00:00 2022-06-13T17:42:36Z |
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2019-12-16 00:00:00 2022-06-13T17:42:36Z |
| dc.date.issued.none.fl_str_mv |
2019-12-16 |
| dc.type.spa.fl_str_mv |
Artículo de revista |
| dc.type.eng.fl_str_mv |
Journal Article |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
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info:eu-repo/semantics/article |
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Sección Ciencias agrarias |
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Sección Agricultural sciences |
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info:eu-repo/semantics/publishedVersion |
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10.22579/20112629.582 |
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2011-2629 |
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Ortiz-Moreno, Martha L.3d21422167064b49588c7506e1ad44edSandoval-Parra, Karen X.ce6cb4ad7410a9e9ca8a19cfd8aa9178300Solarte-Murillo, Laura V.bdd7ef566305957e57027c469ebc993d3002019-12-16 00:00:002022-06-13T17:42:36Z2019-12-16 00:00:002022-06-13T17:42:36Z2019-12-160121-3709https://repositorio.unillanos.edu.co/handle/001/274010.22579/20112629.5822011-2629https://doi.org/10.22579/20112629.582Las microalgas son organismos fotoautótrofos con un rápido crecimiento y la habilidad de adaptarse a diversos ambientes. Convierten el dióxido de carbono en biomasa y debido a esto, se considera que tienen gran potencial biotecnológico. La biomasa algal puede usarse en la industria alimenticia y de compuestos bioactivos, en la producción de biocombustibles, en la bioremediación y biofertilización. Como biofertilizantes, las microalgas clorofitas y cianofitas, producen polisacáridos (mucílago) que pueden evitar la erosión, mejorar la estructura y el contenido de material orgánica de los suelos, y aumentar la concentración de iones en los cultivos. Reduciendo de esta forma la necesidad de fertilizantes químicos convencionales. El uso de estas microalgas como biofertilizantes se denomina algalización. Durante este proceso se usan principalmente clorofitas por su alta tasa de crecimiento, la facilidad de su cultivo a gran escala, y su adaptación a las condiciones del suelo. El género Chlorella es de gran interés porque diversos estudios han mostrado que puede ayudar en la fijación del nitrógeno, mejorar las propiedades físicas y químicas del suelo, y producir sustancias que promueven el desarrollo de la planta y el control de infecciones. Por esta razón, las microalgas del género Chlorella representan una alternativa viable para la biofertilización, generando beneficios no solo para la producción agrícola sino también para el medio ambiente.Microalgae are photoautotrophic organisms with fast growth and the ability to adapt to different environments. They convert carbon dioxide into biomass and are considered to have great biotechnological potential because of it. Algal biomass can be used in food and bioactive compounds industry, in biofuels production, in bioremediation and biofertilization. As biofertilizers, chlorophytes and cyanophytes microalgae produce polysaccharides (mucilage) that can avoid erosion, improve the structure and organic matter content in the soil, and increase the ions concentration for crop plants. Thus, reducing the need for conventional crop chemical fertilizers. The use of this microalgae as biofertilizers is called algalization. Algalization uses mainly chlorophytes due to their high growth rate, their simple large scale cultivation, and their adaptation to soil conditions. Chlorella genus is of special interest because research has shown that it can help with nitrogen fixation, improve physical and chemical properties of the soil, and produce substances that can promote plant development and infections control. Therefore, microalgae from Chlorella genus are a viable alternative for biofertilization, generating benefits for agricultural production and the environment.application/pdfspaUniversidad de los LlanosOrinoquia - 2020https://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://orinoquia.unillanos.edu.co/index.php/orinoquia/article/view/582pathological diagnosisblackberrypathogendiseaseDiagnosticoMora de CastillaPatógenoenfermedadesChlorella, ¿un potencial biofertilizante?Chlorella, a potential biofertilizer?Artículo de revistaJournal Articleinfo:eu-repo/semantics/articleSección Ciencias agrariasSección Agricultural sciencesinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1Texthttp://purl.org/coar/version/c_970fb48d4fbd8a85Abd Elhafz A, Abd Elhafz A, Gaur SS, Hamdany N, Osman M, Lakshmi TVR. 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The influence of biological soil crust on 15 N traslocation in soil and vascular plant in a temperate desert of Nortwest China. J Plant Ecol. 2014;8:1-9.https://orinoquia.unillanos.edu.co/index.php/orinoquia/article/download/582/pdfNúm. 2 , Año 2019223OrinoquiaPublicationOREORE.xmltext/xml2470https://dspace7-unillanos.metacatalogo.org/bitstreams/6ce9954c-e3ae-487e-9c5b-70ceec24943e/downloadce1b03d752a7b7b910e2517fc4fa8fbcMD51001/2740oai:dspace7-unillanos.metacatalogo.org:001/27402024-04-17 16:38:29.161https://creativecommons.org/licenses/by/4.0/Orinoquia - 2020metadata.onlyhttps://dspace7-unillanos.metacatalogo.orgRepositorio Universidad de Los Llanosrepositorio@unillanos.edu.co |