Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)

Biodegradable biopolymers from species of the animal kingdom or their byproducts are sus tainable as ecological materials due to their abundant supply and compatibility with the envi ronment. The research aims to obtain a biodegradable active material from chitosan, gelatin, and collagen from bocach...

Full description

Autores:
Moreno-Ricardo, Maria A.
Gomez-Contreras, Paula
González-Delgado, Ángel Darío
Hernandez-Fernandez, Joaquin
Ortega-Toro, Rodrigo
Tipo de recurso:
Fecha de publicación:
2024
Institución:
Universidad Tecnológica de Bolívar
Repositorio:
Repositorio Institucional UTB
Idioma:
eng
OAI Identifier:
oai:repositorio.utb.edu.co:20.500.12585/12638
Acceso en línea:
https://hdl.handle.net/20.500.12585/12638
Palabra clave:
Biocompatibility
Compression molding
Hydrophobic
Rigidity
Citric acid
LEMB
Rights
openAccess
License
http://creativecommons.org/publicdomain/zero/1.0/
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dc.title.spa.fl_str_mv Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
title Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
spellingShingle Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
Biocompatibility
Compression molding
Hydrophobic
Rigidity
Citric acid
LEMB
title_short Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
title_full Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
title_fullStr Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
title_full_unstemmed Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
title_sort Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)
dc.creator.fl_str_mv Moreno-Ricardo, Maria A.
Gomez-Contreras, Paula
González-Delgado, Ángel Darío
Hernandez-Fernandez, Joaquin
Ortega-Toro, Rodrigo
dc.contributor.author.none.fl_str_mv Moreno-Ricardo, Maria A.
Gomez-Contreras, Paula
González-Delgado, Ángel Darío
Hernandez-Fernandez, Joaquin
Ortega-Toro, Rodrigo
dc.subject.keywords.spa.fl_str_mv Biocompatibility
Compression molding
Hydrophobic
Rigidity
Citric acid
topic Biocompatibility
Compression molding
Hydrophobic
Rigidity
Citric acid
LEMB
dc.subject.armarc.none.fl_str_mv LEMB
description Biodegradable biopolymers from species of the animal kingdom or their byproducts are sus tainable as ecological materials due to their abundant supply and compatibility with the envi ronment. The research aims to obtain a biodegradable active material from chitosan, gelatin, and collagen from bocachico scales (Prochilodus magdalenae). Regarding the methodology, films were developed from gelatin, chitosan, and collagen from bocachico scales (Prochilodus mag dalenae) at different concentrations using glycerol as a plasticizer and citric acid as a cross-linker. The films were obtained with the hydrated mass processed by compression molding and char acterized according to humidity, water solubility, contact angle, mechanical properties, and structural properties. The results of the films showed a hydrophobic characteristic. First, the chitosan-collagen (CS/CO) films showed a yellowish color, while the gelatin-collagen (Gel/CO) films were transparent and less soluble than the gelatin-collagen (Gel/CO) films. Concerning mechanical properties, gelatin films showed higher stiffness and tensile strength than chitosan films. Furthermore, in the morphological analysis, more homogeneous chitosan films were ob tained by increasing the concentration of citric acid. In general, chitosan, gelatin, and collagen extracted from the scales of the bocachico (Prochilodus magdalenae) are an alternative in the application of films in the food industry.
publishDate 2024
dc.date.accessioned.none.fl_str_mv 2024-02-16T13:12:06Z
dc.date.available.none.fl_str_mv 2024-02-16T13:12:06Z
dc.date.issued.none.fl_str_mv 2024-01-24
dc.date.submitted.none.fl_str_mv 2024-02-16
dc.type.coarversion.fl_str_mv http://purl.org/coar/version/c_970fb48d4fbd8a85
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dc.identifier.citation.spa.fl_str_mv Moreno-Ricardo, M. A., Gomez-Contreras, P., González-Delgado, Á. D., Hernandez-Fernandez, J., & Ortega-Toro, R. (2024). Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae). Heliyon, 10(3). https://doi.org/10.1016/j.heliyon.2024.e25194
dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12585/12638
dc.identifier.doi.none.fl_str_mv 10.1016/j.heliyon.2024.e25194
dc.identifier.instname.spa.fl_str_mv Universidad Tecnológica de Bolívar
dc.identifier.reponame.spa.fl_str_mv Repositorio Universidad Tecnológica de Bolívar
identifier_str_mv Moreno-Ricardo, M. A., Gomez-Contreras, P., González-Delgado, Á. D., Hernandez-Fernandez, J., & Ortega-Toro, R. (2024). Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae). Heliyon, 10(3). https://doi.org/10.1016/j.heliyon.2024.e25194
10.1016/j.heliyon.2024.e25194
Universidad Tecnológica de Bolívar
Repositorio Universidad Tecnológica de Bolívar
url https://hdl.handle.net/20.500.12585/12638
dc.language.iso.spa.fl_str_mv eng
language eng
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dc.rights.uri.*.fl_str_mv http://creativecommons.org/publicdomain/zero/1.0/
dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
dc.rights.cc.*.fl_str_mv CC0 1.0 Universal
rights_invalid_str_mv http://creativecommons.org/publicdomain/zero/1.0/
CC0 1.0 Universal
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eu_rights_str_mv openAccess
dc.format.extent.none.fl_str_mv 10 páginas
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.place.spa.fl_str_mv Cartagena de Indias
dc.publisher.sede.spa.fl_str_mv Campus Tecnológico
dc.source.spa.fl_str_mv Heliyon
institution Universidad Tecnológica de Bolívar
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spelling Moreno-Ricardo, Maria A.f81474de-d8bc-40a6-a421-0bf3890a215cGomez-Contreras, Paula43a269e2-9c3f-4e2c-beeb-d7f3e57b1f32González-Delgado, Ángel Darío8a07a219-1c2f-43c3-855a-a54e652a1b7eHernandez-Fernandez, Joaquine572e424-8c7f-4b36-ade7-2c94d29e3c79Ortega-Toro, Rodrigod594d4c1-6ec9-4782-a84b-cee2853ea3592024-02-16T13:12:06Z2024-02-16T13:12:06Z2024-01-242024-02-16Moreno-Ricardo, M. A., Gomez-Contreras, P., González-Delgado, Á. D., Hernandez-Fernandez, J., & Ortega-Toro, R. (2024). Development of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae). Heliyon, 10(3). https://doi.org/10.1016/j.heliyon.2024.e25194https://hdl.handle.net/20.500.12585/1263810.1016/j.heliyon.2024.e25194Universidad Tecnológica de BolívarRepositorio Universidad Tecnológica de BolívarBiodegradable biopolymers from species of the animal kingdom or their byproducts are sus tainable as ecological materials due to their abundant supply and compatibility with the envi ronment. The research aims to obtain a biodegradable active material from chitosan, gelatin, and collagen from bocachico scales (Prochilodus magdalenae). Regarding the methodology, films were developed from gelatin, chitosan, and collagen from bocachico scales (Prochilodus mag dalenae) at different concentrations using glycerol as a plasticizer and citric acid as a cross-linker. The films were obtained with the hydrated mass processed by compression molding and char acterized according to humidity, water solubility, contact angle, mechanical properties, and structural properties. The results of the films showed a hydrophobic characteristic. First, the chitosan-collagen (CS/CO) films showed a yellowish color, while the gelatin-collagen (Gel/CO) films were transparent and less soluble than the gelatin-collagen (Gel/CO) films. Concerning mechanical properties, gelatin films showed higher stiffness and tensile strength than chitosan films. Furthermore, in the morphological analysis, more homogeneous chitosan films were ob tained by increasing the concentration of citric acid. In general, chitosan, gelatin, and collagen extracted from the scales of the bocachico (Prochilodus magdalenae) are an alternative in the application of films in the food industry.10 páginasapplication/pdfenghttp://creativecommons.org/publicdomain/zero/1.0/info:eu-repo/semantics/openAccessCC0 1.0 Universalhttp://purl.org/coar/access_right/c_abf2HeliyonDevelopment of films based on chitosan, gelatin and collagen extracted from bocachico scales (Prochilodus magdalenae)info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85BiocompatibilityCompression moldingHydrophobicRigidityCitric acidLEMBCartagena de IndiasCampus TecnológicoInvestigadoresS. Punia, W. Scott, W.F. Ozogul, K. Dunno, D. Armstrong, G, P. 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