Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach

In Colombia, greenhouse tomato (Solanum lycopersicum L.) production has been increasing during the last years. Greenhouse production has caused landscape changes, ecosystem flux variations and risings on energy inputs and residue generation. The aim of this work was to quantify the relative intensit...

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Autores:
Tipo de recurso:
Article of journal
Fecha de publicación:
2009
Institución:
Universidad de Bogotá Jorge Tadeo Lozano
Repositorio:
Expeditio: repositorio UTadeo
Idioma:
eng
OAI Identifier:
oai:expeditiorepositorio.utadeo.edu.co:20.500.12010/12415
Acceso en línea:
https://www.ishs.org/ishs-article/821_13
http://hdl.handle.net/20.500.12010/12415
http://expeditiorepositorio.utadeo.edu.co
Palabra clave:
Environment
Crop growth modeling
Technical alternatives
Pollutants emissions
Plastic greenhouse
Rights
License
Acceso restringido
id UTADEO2_8444669d88f2923ba8cd2f6abe81efb3
oai_identifier_str oai:expeditiorepositorio.utadeo.edu.co:20.500.12010/12415
network_acronym_str UTADEO2
network_name_str Expeditio: repositorio UTadeo
repository_id_str
dc.title.spa.fl_str_mv Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
title Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
spellingShingle Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
Environment
Crop growth modeling
Technical alternatives
Pollutants emissions
Plastic greenhouse
title_short Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
title_full Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
title_fullStr Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
title_full_unstemmed Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
title_sort Environmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment Approach
dc.subject.spa.fl_str_mv Environment
Crop growth modeling
Technical alternatives
topic Environment
Crop growth modeling
Technical alternatives
Pollutants emissions
Plastic greenhouse
dc.subject.lemb.spa.fl_str_mv Pollutants emissions
Plastic greenhouse
description In Colombia, greenhouse tomato (Solanum lycopersicum L.) production has been increasing during the last years. Greenhouse production has caused landscape changes, ecosystem flux variations and risings on energy inputs and residue generation. The aim of this work was to quantify the relative intensity of energy demand, resources consumption and pollutants emissions to air, soil and water as a consequence of the implementation of technological alternatives for greenhouse tomato production. Life cycle assessment (LCA) approach was applied to determine the environmental sustainability of tomato production chain. Three strategies were evaluated: soil production system under single layer plastic greenhouse (SSP), substrate production system under double layer plastic greenhouse (HDP) and HDP including heating (HDPH). The Tomgro model was used to determine biomass production for each crop cycle under the three strategies. Potential impact of infrastructure and its contribution to environmental loads were determined especially for categories: climate change, eutrophication and marine aquatic ecotoxicity. LCA results showed the lowest energy consumption for SSP strategy, followed by HDP, while HDPH registered the highest energy demands. The major impact of greenhouse tomato production on the aforementioned categories is related to leaching for SSP and HDP, while, for HDPH, fuel consumption causes the highest environmental impact. Biodegradable residues are of major importance since they lower the impacts for all categories. Water pollution and eutrophication are affected by high nutrient emissions. LCA approach and the use of simulation models allowed assessing the environmental impact of production strategies and possible effects of technological improvements on commercial production systems.
publishDate 2009
dc.date.created.none.fl_str_mv 2009
dc.date.accessioned.none.fl_str_mv 2020-08-28T22:44:22Z
dc.date.available.none.fl_str_mv 2020-08-28T22:44:22Z
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_3248
dc.type.local.spa.fl_str_mv Artículo
dc.type.driver.spa.fl_str_mv http://purl.org/redcol/resource_type/CAP_LIB
dc.type.coar.spa.fl_str_mv http://purl.org/coar/resource_type/c_6501
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dc.identifier.issn.spa.fl_str_mv 0567-7572
dc.identifier.other.spa.fl_str_mv https://www.ishs.org/ishs-article/821_13
dc.identifier.uri.none.fl_str_mv http://hdl.handle.net/20.500.12010/12415
dc.identifier.repourl.spa.fl_str_mv http://expeditiorepositorio.utadeo.edu.co
dc.identifier.doi.spa.fl_str_mv 10.17660/ActaHortic.2009.821.13
identifier_str_mv 0567-7572
10.17660/ActaHortic.2009.821.13
url https://www.ishs.org/ishs-article/821_13
http://hdl.handle.net/20.500.12010/12415
http://expeditiorepositorio.utadeo.edu.co
dc.language.iso.spa.fl_str_mv eng
language eng
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dc.rights.local.spa.fl_str_mv Acceso restringido
rights_invalid_str_mv Acceso restringido
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dc.format.extent.spa.fl_str_mv 8 páginas
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.coverage.spatial.spa.fl_str_mv http://expeditiorepositorio.utadeo.edu.co
dc.publisher.spa.fl_str_mv Acta Hortic
institution Universidad de Bogotá Jorge Tadeo Lozano
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https://expeditiorepositorio.utadeo.edu.co/bitstream/20.500.12010/12415/3/1059_ENVIRONMENTAL%20IMPACT%20OF%20GREENHOUSE%20TOMATO%20PRODUCTION.pdf.jpg
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spelling http://expeditiorepositorio.utadeo.edu.co2020-08-28T22:44:22Z2020-08-28T22:44:22Z20090567-7572https://www.ishs.org/ishs-article/821_13http://hdl.handle.net/20.500.12010/12415http://expeditiorepositorio.utadeo.edu.co10.17660/ActaHortic.2009.821.138 páginasapplication/pdfengActa HorticEnvironmentCrop growth modelingTechnical alternativesPollutants emissionsPlastic greenhouseEnvironmental Impact of Greenhouse Tomato Production Strategies Using Life Cycle Assessment ApproachArtículohttp://purl.org/redcol/resource_type/CAP_LIBhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_3248Acceso restringidohttp://purl.org/coar/access_right/c_14cbIn Colombia, greenhouse tomato (Solanum lycopersicum L.) production has been increasing during the last years. Greenhouse production has caused landscape changes, ecosystem flux variations and risings on energy inputs and residue generation. The aim of this work was to quantify the relative intensity of energy demand, resources consumption and pollutants emissions to air, soil and water as a consequence of the implementation of technological alternatives for greenhouse tomato production. Life cycle assessment (LCA) approach was applied to determine the environmental sustainability of tomato production chain. Three strategies were evaluated: soil production system under single layer plastic greenhouse (SSP), substrate production system under double layer plastic greenhouse (HDP) and HDP including heating (HDPH). The Tomgro model was used to determine biomass production for each crop cycle under the three strategies. Potential impact of infrastructure and its contribution to environmental loads were determined especially for categories: climate change, eutrophication and marine aquatic ecotoxicity. LCA results showed the lowest energy consumption for SSP strategy, followed by HDP, while HDPH registered the highest energy demands. The major impact of greenhouse tomato production on the aforementioned categories is related to leaching for SSP and HDP, while, for HDPH, fuel consumption causes the highest environmental impact. Biodegradable residues are of major importance since they lower the impacts for all categories. Water pollution and eutrophication are affected by high nutrient emissions. LCA approach and the use of simulation models allowed assessing the environmental impact of production strategies and possible effects of technological improvements on commercial production systems.Parrado, C.A.Bojacá, C.R.LICENSElicense.txtlicense.txttext/plain; charset=utf-82938https://expeditiorepositorio.utadeo.edu.co/bitstream/20.500.12010/12415/2/license.txtabceeb1c943c50d3343516f9dbfc110fMD52open accessTHUMBNAIL1059_ENVIRONMENTAL IMPACT OF GREENHOUSE TOMATO PRODUCTION.pdf.jpg1059_ENVIRONMENTAL IMPACT OF GREENHOUSE TOMATO PRODUCTION.pdf.jpgIM Thumbnailimage/jpeg12509https://expeditiorepositorio.utadeo.edu.co/bitstream/20.500.12010/12415/3/1059_ENVIRONMENTAL%20IMPACT%20OF%20GREENHOUSE%20TOMATO%20PRODUCTION.pdf.jpgcae427e638b8663033c3b9f331111c61MD53open access20.500.12010/12415oai:expeditiorepositorio.utadeo.edu.co:20.500.12010/124152022-09-12 17:16:54.352metadata only accessRepositorio Institucional - Universidad Jorge Tadeo Lozanoexpeditiorepositorio@utadeo.edu.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