Overweight in schoolchildren and nutrient intake

Introduction: According to the World Health Organization (WHO), one of the most serious health problems of the 21st century is childhood obesity. In 2016, more than 400 million children and adolescents between the age of 5 and 19 were overweight or obese. The aim of this study is to evaluate the con...

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Autores:
Carrero González, Carmen María
Lastre Amell, Gloria
Duncan de la, Karen Paola
Bolaño Mola, Nohora Edith
Reales Arnedo, Laura Cristina
González Sepúlveda, Luisa Fernanda
Oróstegui, María Alejandra
Sierra Carrero, Leandro L.
Prada Soto, Silvia Juliana
Pájaro-Martínez, María Cristina
Tipo de recurso:
Fecha de publicación:
2021
Institución:
Universidad Simón Bolívar
Repositorio:
Repositorio Digital USB
Idioma:
eng
OAI Identifier:
oai:bonga.unisimon.edu.co:20.500.12442/7163
Acceso en línea:
https://hdl.handle.net/20.500.12442/7163
http://ilkogretim-online.org/fulltext/218-1612860151.pdf?1615228726
Palabra clave:
Nutrient intake
Overweight
Obesity
Schoolchildren
Rights
openAccess
License
Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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dc.title.eng.fl_str_mv Overweight in schoolchildren and nutrient intake
title Overweight in schoolchildren and nutrient intake
spellingShingle Overweight in schoolchildren and nutrient intake
Nutrient intake
Overweight
Obesity
Schoolchildren
title_short Overweight in schoolchildren and nutrient intake
title_full Overweight in schoolchildren and nutrient intake
title_fullStr Overweight in schoolchildren and nutrient intake
title_full_unstemmed Overweight in schoolchildren and nutrient intake
title_sort Overweight in schoolchildren and nutrient intake
dc.creator.fl_str_mv Carrero González, Carmen María
Lastre Amell, Gloria
Duncan de la, Karen Paola
Bolaño Mola, Nohora Edith
Reales Arnedo, Laura Cristina
González Sepúlveda, Luisa Fernanda
Oróstegui, María Alejandra
Sierra Carrero, Leandro L.
Prada Soto, Silvia Juliana
Pájaro-Martínez, María Cristina
dc.contributor.author.none.fl_str_mv Carrero González, Carmen María
Lastre Amell, Gloria
Duncan de la, Karen Paola
Bolaño Mola, Nohora Edith
Reales Arnedo, Laura Cristina
González Sepúlveda, Luisa Fernanda
Oróstegui, María Alejandra
Sierra Carrero, Leandro L.
Prada Soto, Silvia Juliana
Pájaro-Martínez, María Cristina
dc.subject.eng.fl_str_mv Nutrient intake
Overweight
Obesity
Schoolchildren
topic Nutrient intake
Overweight
Obesity
Schoolchildren
description Introduction: According to the World Health Organization (WHO), one of the most serious health problems of the 21st century is childhood obesity. In 2016, more than 400 million children and adolescents between the age of 5 and 19 were overweight or obese. The aim of this study is to evaluate the consumption, habits and dietary practices of schoolchildren who suffer from malnutrition due to overweight or obesity. Methods: descriptive, correlational and prospective study using a quantitative approach. The sample size was 82 girls and boys who met the inclusion criteria between 8 and 14 years of a public institution of basic education in Barranquilla. Results: schoolchildren of both sexes had a high prevalence of obesity, particularly in the female group (76.44%). A dietary interview using the frequency of food consumption method showed a moderate consumption of fruits and vegetables, as well as a high consumption of sugary drinks, fried foods, cookies and sweets, and a low intake of water. Regarding eating habits and practices, it was reported that a high percentage of schoolchildren receive diets and purchase cookies, ice cream, sugary drink or juices and salty snacks. Discussion: a a study revealed in 56 schoolchildren evaluated the prevalence of overweight of Spanish schoolchildren according to sex, thus showing a higher prevalence of overweight in girls (21.9%) than in boys, (10.1%) while the prevalence go obesity was higher in boys (24.5%) than in girls (9.7%). A systematic analysis reported in a population of children and adults from 1980 to 2013, finding a prevalence of overweight and obesity in boys (26.3% and 9.4%, respectively) and girls (27.3% and 8.3%). Our study presents excessive figures related to obesity mainly in schoolgirls (76.44%). Conclusion: Our data show a relationship between the prevalence of overweight and obesity and poor consumption and eating habits and practices.
publishDate 2021
dc.date.accessioned.none.fl_str_mv 2021-03-09T13:42:32Z
dc.date.available.none.fl_str_mv 2021-03-09T13:42:32Z
dc.date.issued.none.fl_str_mv 2021
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dc.identifier.uri.none.fl_str_mv https://hdl.handle.net/20.500.12442/7163
dc.identifier.doi.none.fl_str_mv 10.17051/ilkonline.2021.04.12
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identifier_str_mv 13053515
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dc.source.eng.fl_str_mv Elementary Education Online
dc.source.none.fl_str_mv Vol. 20 No. 4 (2021)
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spelling Carrero González, Carmen Maríaeeed042f-0350-47eb-9f33-f2f47fba63e2Lastre Amell, Gloriadb80f37f-b218-4a65-a6bc-80948c536f78Duncan de la, Karen Paola97cff297-8040-437c-b39d-d7801bba5022Bolaño Mola, Nohora Edith841f0cf3-69c5-48b9-9ccb-7cb020f7ec53Reales Arnedo, Laura Cristina4aac5592-8e66-4dc2-8721-3b3e83e401efGonzález Sepúlveda, Luisa Fernanda41bef96e-56c3-42de-8608-899a1e963843Oróstegui, María Alejandra47d89edd-786e-4a89-bc8a-8302de4a3988Sierra Carrero, Leandro L.857361b7-3ad2-4e12-a77d-329502c07f24Prada Soto, Silvia Juliana1ec1cdd1-dcb8-4f96-bae5-72f20226f46ePájaro-Martínez, María Cristina907ef689-5a35-4521-8832-80ea3ac9b32e2021-03-09T13:42:32Z2021-03-09T13:42:32Z202113053515https://hdl.handle.net/20.500.12442/716310.17051/ilkonline.2021.04.12http://ilkogretim-online.org/fulltext/218-1612860151.pdf?1615228726Introduction: According to the World Health Organization (WHO), one of the most serious health problems of the 21st century is childhood obesity. In 2016, more than 400 million children and adolescents between the age of 5 and 19 were overweight or obese. The aim of this study is to evaluate the consumption, habits and dietary practices of schoolchildren who suffer from malnutrition due to overweight or obesity. Methods: descriptive, correlational and prospective study using a quantitative approach. The sample size was 82 girls and boys who met the inclusion criteria between 8 and 14 years of a public institution of basic education in Barranquilla. Results: schoolchildren of both sexes had a high prevalence of obesity, particularly in the female group (76.44%). A dietary interview using the frequency of food consumption method showed a moderate consumption of fruits and vegetables, as well as a high consumption of sugary drinks, fried foods, cookies and sweets, and a low intake of water. Regarding eating habits and practices, it was reported that a high percentage of schoolchildren receive diets and purchase cookies, ice cream, sugary drink or juices and salty snacks. Discussion: a a study revealed in 56 schoolchildren evaluated the prevalence of overweight of Spanish schoolchildren according to sex, thus showing a higher prevalence of overweight in girls (21.9%) than in boys, (10.1%) while the prevalence go obesity was higher in boys (24.5%) than in girls (9.7%). A systematic analysis reported in a population of children and adults from 1980 to 2013, finding a prevalence of overweight and obesity in boys (26.3% and 9.4%, respectively) and girls (27.3% and 8.3%). Our study presents excessive figures related to obesity mainly in schoolgirls (76.44%). Conclusion: Our data show a relationship between the prevalence of overweight and obesity and poor consumption and eating habits and practices.pdfengAdvanced Research TrentzAttribution-NonCommercial-NoDerivatives 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Elementary Education OnlineVol. 20 No. 4 (2021)Nutrient intakeOverweightObesitySchoolchildrenOverweight in schoolchildren and nutrient intakeinfo:eu-repo/semantics/articleArtículo científicohttp://purl.org/coar/version/c_970fb48d4fbd8a85http://purl.org/coar/resource_type/c_2df8fbb1Nnajiofor, L., 2020. Managing Childhood Obesity In A Primary Care Clinic. [online] The Athenaeum. Available at: <https://athenaeum.uiw.edu/uiw_dnp/66/> [Accessed 26 August 2020].World Health Organization. 2020. Joint Child Malnutrition Estimates - Levels And Trends (2018 Edition). [online] Available at: <https://www.who.int/nutgrowthdb/estimates2017/en/> [Accessed 26 August 2020].Mitchell, C., 2020. OPS/OMS | Sobrepeso Afecta A Casi La Mitad De La Población De Todos Los Países De América Latina Y El Caribe Salvo Por Haití. [online] Pan American Health Organization / World Health Organization. Available at: <https://www.paho.org/hq/index.php?option=com_content&view=article&id=12911:overweightaffects-half-population-latin-americacaribbean-except-haiti&Itemid=1926&lang=es> [Accessed 26 August 2020].World Health Organization. Report of the Commission to end childhood obesity. 2020. [online] Available at: <http://apps.who.int/gb/ebwha/pdf_files/WHA69/A69_8-sp.pdf> [Accessed 26 August 2020].Who.int. 2020. The Health And Social Effects Of Nonmedical Cannabis Use. [online] Available at: <https://www.who.int/end-childhood-obesity/publications/echo-report/en/> [Accessed 26 August 2020].Silva, D., Monteiro Teixeira, D., de Oliveira, G., Petroski, E. and Marcio de Farias, J., Aerobic fitness in adolescents in southern Brazil: Association with sociodemographic aspects, lifestyle and nutritional status. Revista Andaluza de Medicina del Deporte. 2016; 9(1), pp.17-22.NCD Risk Factor Collaboration (NCD-RisC).Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128·9 million children, adolescents, and adults. The Lancet, 390(10113), pp.2627-2642.Frommer, M., Clinical Practice Guidelines For The Management Of Overweight And Obesity In Adults, Adolescents And Children In Australia. Canberra, A.C.T.: NHMRC, 2013.OMS | ¿What is malnutrition? 2017. https://www.who.int/features/qa/malnutrition/es/. Accessed August 26, 2020.Lukaski HC, ed. Body Composition: Health and Performance in Exercise and Sport. Boca Raton : Taylor & Francis, 2017. CRC Press; 2017Beyerlein A, Kusian D, Ziegler A-G, Schaffrath-Rosario A, von Kries R. Classification tree analyses reveal limited potential for early targeted prevention against childhood overweight: High-Risk Groups for Overweight. Obesity (Silver Spring). 2014; 22(2):512-517.Unicef.es. https://www.unicef.es/sites/unicef.es/files/comunicacion/Malnutricion_obesi dad_infantil_y_derechos_de_la_infancia_en_Espana.pdf. Accessed August 26, 2020.Aranceta-Bartrina J, Gianzo-Citores M, Pérez-Rodrigo C. Prevalencia de sobrepeso, obesidad y obesidad abdominal en población española entre 3 y 24 años. Estudio ENPE. Rev Esp Cardiol. 2020;73(4):290-299.Swinburn BA, Kraak VI, Allender S, Atkins VJ, Baker PI, Bogard JR, Brinsden H, Calvillo A, Schutter O, Devarajan R, Ezzati M, Friel S, Goenka S, Hammond RA, Hastings G, Hawkes C, Herrero M, Hovmand P, Howden M, Jaacks LM, Kapetanaki AB, Kasman M, Kuhnlein HV, Kumanyika SK, Larijani B, Lobstein T, Long M, Matsudo VK, Mills SD, Morgan G, Morshed A, Nece PM, Pan A, Patterson DW, Sacks G, Shekar M, Simmons G, Smit W, Tootee A, Vandevijvere S, Waterlander W, Wolfenden S, Dietz WH. The global syndemic of obesity, undernutrition, and climate change: The Lancet Commission report. Lancet.2019; 393(10173):791846.Josey MJ, McCullough LE, Hoyo C, Williams-DeVane C. Overall gestational weight gain mediates the relationship between maternal and child obesity. BMC Public Health. 2019;19(1):1062.Ortega LYR, Aguirre JAR, Moncada MSL, Cevallos ERS. Obesidad y síndrome metabólico en pediatría. Anál comport las líneas crédito través corp financ nac su aporte al desarro las PYMES Guayaquil 2011- 2015. 2019;3(4):456-478World Health Organization. Population-based approaches to childhood obesity prevention. Who.int. https://apps.who.int/iris/bitstream/handle/10665/80149/9789241504782_eng.pdf. Accessed August 26, 2020.Ortega-Cortés R. Economical costs and consequences of childhood obesity. Rev Med Inst Mex Seguro Soc. 2014;52(Suppl: 1):8-11.Geserick M, Vogel M, Gausche R, et al. Acceleration of BMI in early childhood and risk of sustained obesity. N Engl J Med. 2018;379(14):1303-1312Ng M, Fleming T, Robinson M, et al. Global, regional, and national prevalence of overweight and obesity in children and adults during 1980-2013: a systematic analysis for the Global Burden of Disease Study 2013. Lancet. 2014;384(9945):766-781.Who.int. https://apps.who.int/iris/bitstream/handle/10665/331621/9789240003576-eng.pdf. Accessed August 26, 2020.Calzada-León R. 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Workshop on childhood obesity: summary of the discussion. Am J Clin Nutr. 1999;70(1 Part 2):173S-175S.Pietrobelli A, Faith MS, Allison DB, Gallagher D, Chiumello G, Heymsfield SB. Body mass index as a measure of adiposity among children and adolescents: a validation study. J Pediatr. 1998;132(2):204- 210.Mei Z, Grummer-Strawn LM, Pietrobelli A, Goulding A, Goran MI, Dietz WH. Validity of body mass index compared with other body-composition screening indexes for the assessment of body fatness in children and adolescents. Am J Clin Nutr. 2002;75(6):978-985.Dwyer T, Blizzard CL. Defining obesity in childhood by biological endpoint rather than population distribution. Int J Obes Relat Metab Disord. 1996; 20(5):472-80.Gibson RS. Principles of nutritional assessment. 2nd ed. Oxford: Oxford University Press; 2005.Baker JL, Olsen LW, and Sorensen T. Childhood body-mass index and the risk of coronary heart disease in adulthood. 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Resolution number 2465 of 2016, by which the anthropometric indicators, reference standards and cut-off points are adopted for the anthropometric classification of the nutritional status of girls, boys and adolescents under 18 years of age, adults from 18 to 64 years of age and pregnant adults and other provisions are issued.https://www.icbf.gov.co/sites/default/files/resolution_no._2465_del_14_de_june_de_2016.pdf. Accessed August 26, 2020.Muñoz-Marín D, Crespo-Coco C, Grijota-Pérez F-J, Iglesias-Sánchez P, Robles-Gil M-C. Anthropometric and physical fitness evaluation in young volleyball players. Gender differences. Agora for PE and Sport. 2016; 18(1):77-88. Accessed February 10, 2020.WHO STEPS surveillance. Training guides and practical instructions. Section 4: Guide to Physical Measurements (Step2). https://www.who.int/ncds/surveillance/steps/Parte3_ Seccion4.pdf. Accessed August 26, 2020.Colombia. Simon Bolivar University. Regulation of the Ethics Committee of the Simon Bolívar University Internal Regulations No. 00002 of March 15, 2011.Manzini, JL. Declaration of Helsinki: ethical principles for medical research on human subjects. Analysis of the 5th. Reform, approved by the General Assembly of the World Medical Association in October 2000, in Edinburgh. Bioethics Act. 2000; 6 (2), 320. https://scielo.conicyt.cl/pdf/abioeth/v6n2/art10.pdf. Accessed 10 February 2020Kilinc A, Col N, Demircioglu-Kilic B, Aydin N, Balat A, Keskin M. Waist to height ratio as a screening tool for identifying childhood obesity and associated factors. Pak J Med Sci Q. 2019;35(6):1652-1658.Padrón-Martínez MM, Perea-Martínez A, López-Navarrete GE. Waist/height, a useful tool to detect cardiovascular and metabolic risk in children. Acta Pediatr Mex. 2016;37(5):297–301. Accessed July 10, 2020.Lera L, Fretes G, González CG, Salinas J, Vio F. 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Changes in water and sugar-containing beverage consumption and body weight outcomes in children. Br J Nutr. 2016;115(11):2057-2066.Rossi CE, Costa L da CF, Machado M de S, Andrade DF de, Vasconcelos F de AG de. Factors associated with food consumption in schools and overweight/obesity in 7 to 10-year-old schoolchildren in the state of Santa Catarina, Brazil. Cien Saude Colet. 2019;24(2):443-454.Brazilian Institute of Geography and Statistics (IBGE). National Research of School Health (PeNSE) - 2012. Rio de Janeiro: IBGE. 2013. https://www.scielo.br/scielo.php?script=sci_nlinks&pid=S14138123201900020044300034&l ng=en. Accessed July 10, 2020.Brazilian Institute of Geography and Statistics (IBGE). National Research of School Health (PeNSE) 2015. Rio de Janeiro: IBGE.2016. https://www.scielo.br/scielo.php?script =sci_nlinks&pid= S1413- 8123201900020044300035&lng=en. Accessed February 10, 2020.Sobrepeso/obesidad en niños en edad escolar y sus factores de riesgo. Arch Pediatr Urug. 2018. doi:10.31134/ap.89.s1.2Alba-Martín R. Evidencia científica sobre intervenciones preventivas en obesidad infantil. Rev Colomb Psiquiatr. 2017;46(1):36-43Flores Navarro-Pérez C, González-Jiménez E, Schmidt-RioVilla J, et al. Nivel y estado nutricional en niños y adolescentes de Bogotá, Colombia. Estudio FUPRECOL. Nutr Hosp. 2016;33(4):392.Ariza C, Ortega-Rodríguez E, Sánchez-Martínez F, et al. La prevención de la obesidad infantil desde una perspectiva comunitaria. Aten Primaria. 2015;47(4):246-255.Colombia. Ministerio de salud. Resolución 8430 de 1993, por la cual se establecen las normas científicas, técnicas y administrativas para la investigación en salud. 1993. https://www.minsalud.gov.co/sites/rid/Lists/BibliotecaDigital/RIDE/DE/DIJ/RESOLUCION8430-DE-1993.PDF. Accessed August 26, 2020.Marrodán MD, Martínez-Álvarez JR, González-Montero De Espinosa M, López-Ejeda N, Cabañas MD, Prado C. Precisión diagnóstica del índice cintura-talla para la identificación del sobrepeso y de la obesidad infantil. Med Clin (Barc). 2013;140(7):296-301.Instituto Colombiano de Bienestar Familiar. Encuesta Nacional de la Situación Nutricional 2015 (ENSIN). 2017. https://www.icbf.gov.co/bienestar/nutricion/encuesta-nacional-situacionnutricional.Accessed August 26, 2020.Calderón García A, Marrodán Serrano MD, Villarino Marín A, Martínez Álvarez JR. Valoración de la condición nutricional, y de hábitos y preferencias alimentarias en una población infanto-juvenil (7 a 16 años) de la comunidad de madrid. Nutr Hosp. 2019;36(2):394-404.González G CG, Zacarías H I, Domper R A, Fonseca M L, Lera M L, Vio del R F. Evaluación de un programa de entrega de frutas con educación nutricional en escuelas públicas rurales de la Región Metropolitana, Chile. Rev Chil Nutr. 2014;41(3):228-235.Gaona-Pineda EB, Martínez-Tapia B, Arango-Angarita A, et al. Consumo de grupos de alimentos y factores sociodemográficos en población mexicana. 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