Host preference of Phytophthora infestans on potato and tomato in Colombia

Late blight disease, caused by the oomycete Phytophthora infestans, is the most limiting disease of potato and tomato worldwide. Differences in host preference on potato and tomato among isolates of P. infestans has been previously shown. In Colombia, tomato and potato are economically important, th...

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Autores:
Silva González, Tania Ivonne
Tipo de recurso:
Trabajo de grado de pregrado
Fecha de publicación:
2018
Institución:
Universidad de los Andes
Repositorio:
Séneca: repositorio Uniandes
Idioma:
eng
OAI Identifier:
oai:repositorio.uniandes.edu.co:1992/39187
Acceso en línea:
http://hdl.handle.net/1992/39187
Palabra clave:
Phytophthora infestans
Patología vegetal
Papas (Tubérculos)
Tomates
Microbiología
Rights
openAccess
License
http://creativecommons.org/licenses/by-nc-sa/4.0/
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dc.title.es_CO.fl_str_mv Host preference of Phytophthora infestans on potato and tomato in Colombia
title Host preference of Phytophthora infestans on potato and tomato in Colombia
spellingShingle Host preference of Phytophthora infestans on potato and tomato in Colombia
Phytophthora infestans
Patología vegetal
Papas (Tubérculos)
Tomates
Microbiología
title_short Host preference of Phytophthora infestans on potato and tomato in Colombia
title_full Host preference of Phytophthora infestans on potato and tomato in Colombia
title_fullStr Host preference of Phytophthora infestans on potato and tomato in Colombia
title_full_unstemmed Host preference of Phytophthora infestans on potato and tomato in Colombia
title_sort Host preference of Phytophthora infestans on potato and tomato in Colombia
dc.creator.fl_str_mv Silva González, Tania Ivonne
dc.contributor.advisor.none.fl_str_mv Danies Turano, Giovanna
dc.contributor.author.none.fl_str_mv Silva González, Tania Ivonne
dc.subject.keyword.es_CO.fl_str_mv Phytophthora infestans
Patología vegetal
Papas (Tubérculos)
Tomates
topic Phytophthora infestans
Patología vegetal
Papas (Tubérculos)
Tomates
Microbiología
dc.subject.themes.none.fl_str_mv Microbiología
description Late blight disease, caused by the oomycete Phytophthora infestans, is the most limiting disease of potato and tomato worldwide. Differences in host preference on potato and tomato among isolates of P. infestans has been previously shown. In Colombia, tomato and potato are economically important, thus determining if isolates of P. infestans collected on potato represent a risk on tomato crops, and vice versa, is of critical concern. To assess host preference on potato and tomato, detached leaflets of three varieties of tomato (Chonto Aslam, Chonto Roble and Chonto Santa Cruz) and three varieties of potato (Perla Negra, Diacol Capiro and ICA Única) were inoculated with eight isolates of P. infestans that had been isolated from potato and eight that had been isolated from tomato in different regions of Colombia. Potato isolates were from the departments of Antioquia, Cundinamarca, and Nariño, while tomato isolates were from the departments of Antioquia, Boyacá, Caldas, and Risaralda. Lesion area and number of sporangia produced by each isolate on each host was determined seven days after inoculation. The results mainly suggest that isolates that had been collected on potato could represent a risk for tomato crops. This finding is of critical concern, given that there are no tomato varieties commercially available in Colombia, resistant or tolerant to P.infestans. Furthermore, the results confirmed that the tomato varieties evaluated (Chonto Aslam, Chonto Santa Cruz and Chonto Roble) are highly susceptible to P. infestans. On the contrary, there is not enough evidence to determine if the isolates collected on tomato represent a risk for potato crops
publishDate 2018
dc.date.issued.none.fl_str_mv 2018
dc.date.accessioned.none.fl_str_mv 2020-06-10T16:05:36Z
dc.date.available.none.fl_str_mv 2020-06-10T16:05:36Z
dc.type.spa.fl_str_mv Trabajo de grado - Pregrado
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identifier_str_mv u821068.pdf
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dc.language.iso.es_CO.fl_str_mv eng
language eng
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dc.format.extent.es_CO.fl_str_mv 22 hojas
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dc.publisher.es_CO.fl_str_mv Universidad de los Andes
dc.publisher.program.es_CO.fl_str_mv Microbiología
dc.publisher.faculty.es_CO.fl_str_mv Facultad de Ciencias
dc.publisher.department.es_CO.fl_str_mv Departamento de Ciencias Biológicas
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spelling Al consultar y hacer uso de este recurso, está aceptando las condiciones de uso establecidas por los autores.http://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Danies Turano, Giovannavirtual::15445-1Silva González, Tania Ivonne15a060d8-71f1-4f86-92fc-17d2005da9656002020-06-10T16:05:36Z2020-06-10T16:05:36Z2018http://hdl.handle.net/1992/39187u821068.pdfinstname:Universidad de los Andesreponame:Repositorio Institucional Sénecarepourl:https://repositorio.uniandes.edu.co/Late blight disease, caused by the oomycete Phytophthora infestans, is the most limiting disease of potato and tomato worldwide. Differences in host preference on potato and tomato among isolates of P. infestans has been previously shown. In Colombia, tomato and potato are economically important, thus determining if isolates of P. infestans collected on potato represent a risk on tomato crops, and vice versa, is of critical concern. To assess host preference on potato and tomato, detached leaflets of three varieties of tomato (Chonto Aslam, Chonto Roble and Chonto Santa Cruz) and three varieties of potato (Perla Negra, Diacol Capiro and ICA Única) were inoculated with eight isolates of P. infestans that had been isolated from potato and eight that had been isolated from tomato in different regions of Colombia. Potato isolates were from the departments of Antioquia, Cundinamarca, and Nariño, while tomato isolates were from the departments of Antioquia, Boyacá, Caldas, and Risaralda. Lesion area and number of sporangia produced by each isolate on each host was determined seven days after inoculation. The results mainly suggest that isolates that had been collected on potato could represent a risk for tomato crops. This finding is of critical concern, given that there are no tomato varieties commercially available in Colombia, resistant or tolerant to P.infestans. Furthermore, the results confirmed that the tomato varieties evaluated (Chonto Aslam, Chonto Santa Cruz and Chonto Roble) are highly susceptible to P. infestans. On the contrary, there is not enough evidence to determine if the isolates collected on tomato represent a risk for potato cropsEl tizón tardío, causado por el oomicete Phytophthora infestans, es la enfermedad más limitante en papa y tomate a nivel mundial. Previamente, se ha demostrado que existen diferencias en la preferencia de hospedero en papa y tomate entre aislamientos de P. infestans. En Colombia, la papa y el tomate son económicamente importantes, por lo que determinar si los aislamientos de P. infestans recolectados en cultivos de papa representan un riesgo para los cultivos de tomate, y viceversa, es un asunto de gran importancia. En este sentido, para evaluar la preferencia de hospedero en papa y tomate, se inocularon hojas desprendidas de tres variedades de tomate (Chonto Aslam, Chonto Roble y Chonto Santa Cruz) y tres variedades de papa (Perla Negra, Diacol Capiro e ICA Única) con ocho aislamientos de P. infestans que fueron aislados de papa y ocho aislamientos que fueron aislados de tomate en diferentes regiones de Colombia. Los aislamientos provenientes de papa, fueron tomados de cultivos ubicados en los departamentos de Antioquia, Cundinamarca y Nariño, mientras que los aislamientos provenientes de tomate, fueron tomados de cultivos ubicados en los departamentos de Antioquia, Boyacá, Caldas y Risaralda. El área de la lesión y el número de esporangios producidos por cada aislamiento en cada hospedero, fueron determinados siete días después de la inoculación. Los resultados, sugieren que los aislamientos que fueron recolectados en cultivos de papa podrían representar un riesgo para los cultivos de tomate. Este hallazgo es crítico, pues no existen variedades resistentes o moderadamente tolerantes a P. infestans comercialmente disponibles. Por otro lado, los resultados confirman que las variedades de tomate evaluadas (Chonto Aslam, Chonto Santa Cruz y Chonto Roble) son altamente susceptibles a P. infestans. Por el contrario, no existe evidencia suficiente para determinar si los aislamientos recolectados en cultivos de tomate representan un riesgo para cultivos de papa.MicrobiólogoPregrado22 hojasapplication/pdfengUniversidad de los AndesMicrobiologíaFacultad de CienciasDepartamento de Ciencias Biológicasinstname:Universidad de los Andesreponame:Repositorio Institucional SénecaHost preference of Phytophthora infestans on potato and tomato in ColombiaTrabajo de grado - Pregradoinfo:eu-repo/semantics/bachelorThesishttp://purl.org/coar/resource_type/c_7a1fhttp://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/TPPhytophthora infestansPatología vegetalPapas (Tubérculos)TomatesMicrobiologíaPublicationc1d0400e-c8b1-47fa-a90b-0c76096cd8e3virtual::15445-1c1d0400e-c8b1-47fa-a90b-0c76096cd8e3virtual::15445-1https://scienti.minciencias.gov.co/cvlac/visualizador/generarCurriculoCv.do?cod_rh=0001370823virtual::15445-1THUMBNAILu821068.pdf.jpgu821068.pdf.jpgIM Thumbnailimage/jpeg21573https://repositorio.uniandes.edu.co/bitstreams/05ee49f0-b299-4676-90ed-5acbf803f894/download93a9476d246f76bb9f66ed13346e2ea3MD55TEXTu821068.pdf.txtu821068.pdf.txtExtracted texttext/plain34670https://repositorio.uniandes.edu.co/bitstreams/d9470045-8f86-43a8-9eab-9616d303d9d7/download53c2092c8bc6cfeb7266e2371edbb9e2MD54ORIGINALu821068.pdfapplication/pdf418780https://repositorio.uniandes.edu.co/bitstreams/c168dd4b-00d1-46a5-959c-aa76bc84a530/download9a1ae6a8bb07294b1dcc604f748372d0MD511992/39187oai:repositorio.uniandes.edu.co:1992/391872024-03-13 15:27:52.818http://creativecommons.org/licenses/by-nc-sa/4.0/open.accesshttps://repositorio.uniandes.edu.coRepositorio institucional Sénecaadminrepositorio@uniandes.edu.co