Development and characterization of polymeric films based on banana peel flour
Este documento presenta el desarrollo y caracterización de películas poliméricas a base de cáscara de plátano. La investigación se lleva a cabo en dos partes. En la primera parte, se fabricaron películas con diferentes composiciones de harina de cáscara de plátano como fuente de almidón, con el prop...
- Autores:
-
Ussa Herrera, María Camila
- Tipo de recurso:
- Trabajo de grado de pregrado
- Fecha de publicación:
- 2023
- Institución:
- Universidad de los Andes
- Repositorio:
- Séneca: repositorio Uniandes
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.uniandes.edu.co:1992/68833
- Acceso en línea:
- http://hdl.handle.net/1992/68833
- Palabra clave:
- PLA
Plátano
Polímeros
Residuos agroindustriales
Almidón
Ingeniería
- Rights
- openAccess
- License
- Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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Development and characterization of polymeric films based on banana peel flour |
| title |
Development and characterization of polymeric films based on banana peel flour |
| spellingShingle |
Development and characterization of polymeric films based on banana peel flour PLA Plátano Polímeros Residuos agroindustriales Almidón Ingeniería |
| title_short |
Development and characterization of polymeric films based on banana peel flour |
| title_full |
Development and characterization of polymeric films based on banana peel flour |
| title_fullStr |
Development and characterization of polymeric films based on banana peel flour |
| title_full_unstemmed |
Development and characterization of polymeric films based on banana peel flour |
| title_sort |
Development and characterization of polymeric films based on banana peel flour |
| dc.creator.fl_str_mv |
Ussa Herrera, María Camila |
| dc.contributor.advisor.none.fl_str_mv |
Porras Holguín, Niyireth Alicia Arias Tapias, Mary Judith |
| dc.contributor.author.none.fl_str_mv |
Ussa Herrera, María Camila |
| dc.contributor.jury.none.fl_str_mv |
García Mora, Angela María Sierra Ramírez, Rocío |
| dc.contributor.researchgroup.es_CO.fl_str_mv |
Grupo de diseño de productos y procesos |
| dc.subject.keyword.none.fl_str_mv |
PLA Plátano Polímeros Residuos agroindustriales Almidón |
| topic |
PLA Plátano Polímeros Residuos agroindustriales Almidón Ingeniería |
| dc.subject.themes.es_CO.fl_str_mv |
Ingeniería |
| description |
Este documento presenta el desarrollo y caracterización de películas poliméricas a base de cáscara de plátano. La investigación se lleva a cabo en dos partes. En la primera parte, se fabricaron películas con diferentes composiciones de harina de cáscara de plátano como fuente de almidón, con el propósito de entender su comportamiento mediante pruebas mecánicas, físicas y químicas. La segunda parte consiste en la fabricación de películas poliméricas a base de cáscara de plátano en mezcla con PLA. En esta etapa, se evaluaron los efectos sobre las propiedades mecánicas, físicas y químicas de las películas al variar las condiciones de composición y procesamiento. |
| publishDate |
2023 |
| dc.date.accessioned.none.fl_str_mv |
2023-07-27T19:16:11Z |
| dc.date.available.none.fl_str_mv |
2023-07-27T19:16:11Z |
| dc.date.issued.none.fl_str_mv |
2023-06-02 |
| dc.type.es_CO.fl_str_mv |
Trabajo de grado - Maestría |
| dc.type.driver.none.fl_str_mv |
info:eu-repo/semantics/masterThesis |
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info:eu-repo/semantics/acceptedVersion |
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http://purl.org/coar/resource_type/c_7a1f |
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Text |
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https://purl.org/redcol/resource_type/TM |
| format |
http://purl.org/coar/resource_type/c_7a1f |
| status_str |
acceptedVersion |
| dc.identifier.uri.none.fl_str_mv |
http://hdl.handle.net/1992/68833 |
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instname:Universidad de los Andes |
| dc.identifier.reponame.es_CO.fl_str_mv |
reponame:Repositorio Institucional Séneca |
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repourl:https://repositorio.uniandes.edu.co/ |
| url |
http://hdl.handle.net/1992/68833 |
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instname:Universidad de los Andes reponame:Repositorio Institucional Séneca repourl:https://repositorio.uniandes.edu.co/ |
| dc.language.iso.es_CO.fl_str_mv |
eng |
| language |
eng |
| dc.relation.references.es_CO.fl_str_mv |
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Attribution-NonCommercial-NoDerivatives 4.0 Internacionalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Porras Holguín, Niyireth Alicia16ed845e-d013-4047-91e5-ade281a93f33600Arias Tapias, Mary Judith749a393a-1dd4-4034-b7e7-c0def4e56c22600Ussa Herrera, María Camila64cf3c8c-f213-4d60-a0a3-8f689c623039600García Mora, Angela MaríaSierra Ramírez, RocíoGrupo de diseño de productos y procesos2023-07-27T19:16:11Z2023-07-27T19:16:11Z2023-06-02http://hdl.handle.net/1992/68833instname:Universidad de los Andesreponame:Repositorio Institucional Sénecarepourl:https://repositorio.uniandes.edu.co/Este documento presenta el desarrollo y caracterización de películas poliméricas a base de cáscara de plátano. La investigación se lleva a cabo en dos partes. En la primera parte, se fabricaron películas con diferentes composiciones de harina de cáscara de plátano como fuente de almidón, con el propósito de entender su comportamiento mediante pruebas mecánicas, físicas y químicas. La segunda parte consiste en la fabricación de películas poliméricas a base de cáscara de plátano en mezcla con PLA. 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Maharani Wiguna Hidayat Liang, «Assessment of attitude and participation level among the households and local merchants toward single-use plastic waste management: A case study in Balikpapan Municipality, Indonesia», Case Studies in Chemical and Environmental Engineering, vol. 7, p. 100361, jun. 2023, doi: 10.1016/j.cscee.2023.100361.T. R. Walker, «(Micro)plastics and the UN Sustainable Development Goals», Current Opinion in Green and Sustainable Chemistry, vol. 30, p. 100497, ago. 2021, doi: 10.1016/j.cogsc.2021.100497.M. S. S. R. Tejaswini, P. Pathak, S. Ramkrishna, y P. S. Ganesh, «A comprehensive review on integrative approach for sustainable management of plastic waste and its associated externalities», Science of The Total Environment, vol. 825, p. 153973, jun. 2022, doi: 10.1016/j.scitotenv.2022.153973.A. Chamas et al., «Degradation Rates of Plastics in the Environment», ACS Sustainable Chem. Eng., vol. 8, n.o 9, pp. 3494-3511, mar. 2020, doi: 10.1021/acssuschemeng.9b06635.M. F. M. Bijmans, C. J. N. Buisman, R. J. W. Meulepas, y P. N. L. Lens, «6.34 - Sulfate Reduction for Inorganic Waste and Process Water Treatment», en Comprehensive Biotechnology (Second Edition), M. Moo-Young, Ed., Burlington: Academic Press, 2011, pp. 435-446. doi: 10.1016/B978-0-08-088504-9.00471-2.G. Twagirayezu, K. Huang, y H. Xia, «Chapter Ten - Effects of bio-contaminants in organic waste products on the soil environment», en Fate of Biological Contaminants During Recycling of Organic Wastes, K. Huang, S. Ahmad Bhat, y G. Cui, Eds., Elsevier, 2023, pp. 187-212. doi: 10.1016/B978-0-323-95998-8.00013-3.P. K. Sadh et al., «Recovery of agricultural waste biomass: A path for circular bioeconomy», Science of The Total Environment, vol. 870, p. 161904, abr. 2023, doi: 10.1016/j.scitotenv.2023.161904.A. J. F. Carvalho, «7 - Starch: Major Sources, Properties and Applications as Thermoplastic Materials», en Handbook of Biopolymers and Biodegradable Plastics, S. Ebnesajjad, Ed., en Plastics Design Library. Boston: William Andrew Publishing, 2013, pp. 129-152. doi: 10.1016/B978-1-4557-2834-3.00007-0.N. Yang et al., «Effects of primary, secondary and tertiary structures on functional properties of thermoplastic starch biopolymer blend films», International Journal of Biological Macromolecules, vol. 236, p. 124006, may 2023, doi: 10.1016/j.ijbiomac.2023.124006.G. H. Robertson, D. W. S. Wong, C. C. Lee, K. Wagschal, M. R. Smith, y W. J. Orts, «Native or Raw Starch Digestion: A Key Step in Energy Efficient Biorefining of Grain», J. Agric. Food Chem., vol. 54, n.o 2, pp. 353-365, ene. 2006, doi: 10.1021/jf051883m.A. A. Koutinas, R. Wang, y C. 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Huneault, «Effect of chain extension on the properties of PLA/TPS blends», Journal of Applied Polymer Science, vol. 122, n.o 1, pp. 134-141, 2011, doi: 10.1002/app.33981.201717082PublicationORIGINALTESIS APROBADA.pdfTESIS APROBADA.pdfDocumento de tesisapplication/pdf2514912https://repositorio.uniandes.edu.co/bitstreams/db97bd71-ae6f-43ad-a78d-e2c36cde3c20/downloadf78519587a1ecee1c81c581a9f1bfb8fMD54AUTORIZACIÓN TESIS FIRMADA.pdfAUTORIZACIÓN TESIS FIRMADA.pdfHIDEapplication/pdf486966https://repositorio.uniandes.edu.co/bitstreams/0c69a2c3-3a07-4417-9f56-99edd23df737/download6e7860e136c0978ace5dcac6dcc396faMD55THUMBNAILTESIS APROBADA.pdf.jpgTESIS APROBADA.pdf.jpgIM Thumbnailimage/jpeg7387https://repositorio.uniandes.edu.co/bitstreams/519cb141-db47-43eb-bcbb-73bf5a135d9c/download6008775d3159799af91d70c16ee2988eMD57AUTORIZACIÓN TESIS FIRMADA.pdf.jpgAUTORIZACIÓN TESIS FIRMADA.pdf.jpgIM Thumbnailimage/jpeg16348https://repositorio.uniandes.edu.co/bitstreams/078b7388-90e3-404c-9abf-5895fa72f5bd/download82dcd72cc9d264e70ff5112911cd6380MD59TEXTTESIS APROBADA.pdf.txtTESIS APROBADA.pdf.txtExtracted texttext/plain135046https://repositorio.uniandes.edu.co/bitstreams/47588762-dc4a-4dd1-9217-61933ad990d2/downloada93d5ed39552b87e0092627df7b3a639MD56AUTORIZACIÓN TESIS FIRMADA.pdf.txtAUTORIZACIÓN TESIS FIRMADA.pdf.txtExtracted texttext/plain1161https://repositorio.uniandes.edu.co/bitstreams/9263ec3a-7216-440d-989a-c71c1bbaa534/download08b106dfeb12472e88207a069e15ba30MD58LICENSElicense.txtlicense.txttext/plain; charset=utf-81810https://repositorio.uniandes.edu.co/bitstreams/e01d243e-36f8-4021-9f78-04b5ba1c1fb2/download5aa5c691a1ffe97abd12c2966efcb8d6MD511992/68833oai:repositorio.uniandes.edu.co:1992/688332023-10-10 18:23:32.129http://creativecommons.org/licenses/by/4.0/restrictedhttps://repositorio.uniandes.edu.coRepositorio institucional Sénecaadminrepositorio@uniandes.edu.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 |