Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions

Biosurfactants are biomolecules capable of altering interfacial tension of emulsions. Since they are produced by different microorganisms and are biodegradable their use in water-in-oil separation is being studied. In this work, Escherichia coli outer membrane protein, OmpN, was immobilized on magne...

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Autores:
Cardeño Calle, Lukas
Tipo de recurso:
Fecha de publicación:
2019
Institución:
Universidad de los Andes
Repositorio:
Séneca: repositorio Uniandes
Idioma:
eng
OAI Identifier:
oai:repositorio.uniandes.edu.co:1992/44309
Acceso en línea:
http://hdl.handle.net/1992/44309
Palabra clave:
Biotensoactivos - Investigaciones
Agentes tensoactivos - Investigaciones
Escherichia coli - Investigaciones
Nanopartículas - Investigaciones
Ingeniería
Rights
openAccess
License
http://creativecommons.org/licenses/by-nc-nd/4.0/
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dc.title.es_CO.fl_str_mv Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
title Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
spellingShingle Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
Biotensoactivos - Investigaciones
Agentes tensoactivos - Investigaciones
Escherichia coli - Investigaciones
Nanopartículas - Investigaciones
Ingeniería
title_short Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
title_full Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
title_fullStr Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
title_full_unstemmed Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
title_sort Immobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsions
dc.creator.fl_str_mv Cardeño Calle, Lukas
dc.contributor.advisor.none.fl_str_mv González Barrios, Andrés Fernando
Cruz Jiménez, Juan Carlos
dc.contributor.author.none.fl_str_mv Cardeño Calle, Lukas
dc.contributor.jury.none.fl_str_mv Sierra Ramírez, Rocío
Wood, Thomas Keith
dc.subject.armarc.es_CO.fl_str_mv Biotensoactivos - Investigaciones
Agentes tensoactivos - Investigaciones
Escherichia coli - Investigaciones
Nanopartículas - Investigaciones
topic Biotensoactivos - Investigaciones
Agentes tensoactivos - Investigaciones
Escherichia coli - Investigaciones
Nanopartículas - Investigaciones
Ingeniería
dc.subject.themes.none.fl_str_mv Ingeniería
description Biosurfactants are biomolecules capable of altering interfacial tension of emulsions. Since they are produced by different microorganisms and are biodegradable their use in water-in-oil separation is being studied. In this work, Escherichia coli outer membrane protein, OmpN, was immobilized on magnetic nanoparticles (MNPs) to explore their application as biosurfactant in the separation of water in oil emulsions. MNPs were synthesized via co-precipitation with a hydrodynamic radius of 122 nm in water, which increased to 196 nm upon immobilization of OmpN. SEM images showed a marked tendency of the MNPs to agglomerate after lyophilization processes. This can be addressed by sonication in a dispersion medium prior to their use. FTIR spectra demonstrated immobilization of protein on the surface of silanized MNPs. TGA analysis showed a functionalization efficiency of 8%. The biosurfactant activity of free and immobilized protein was evaluated with the aid of pendant drop shape assays and direct separation of model emulsified media. Pendant drop shape assays showed that OmpN, interfacial tensions for the same media remained above 20 mN/m most likely due to the tendency of the protein to form clusters in both the free and immobilized state. Separation of model emulsions was carried out by adding 30.000 ppm of functionalized nanoparticles to diesel emulsions. Treated water was analyzed by UV-visible spectroscopy using pure water as blank. Nanoparticles were then washed using alkaline water (pH 10) and reused. Emulsion separation capabilities of the nanoparticles did not decrease after 3-4 reuses.
publishDate 2019
dc.date.issued.es_CO.fl_str_mv 2019
dc.date.accessioned.none.fl_str_mv 2020-09-03T14:36:47Z
dc.date.available.none.fl_str_mv 2020-09-03T14:36:47Z
dc.type.spa.fl_str_mv Trabajo de grado - Maestría
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dc.identifier.uri.none.fl_str_mv http://hdl.handle.net/1992/44309
dc.identifier.pdf.none.fl_str_mv u826899.pdf
dc.identifier.instname.spa.fl_str_mv instname:Universidad de los Andes
dc.identifier.reponame.spa.fl_str_mv reponame:Repositorio Institucional Séneca
dc.identifier.repourl.spa.fl_str_mv repourl:https://repositorio.uniandes.edu.co/
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identifier_str_mv u826899.pdf
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dc.language.iso.es_CO.fl_str_mv eng
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dc.format.extent.es_CO.fl_str_mv 23 hojas
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dc.publisher.es_CO.fl_str_mv Uniandes
dc.publisher.program.es_CO.fl_str_mv Maestría en Ingeniería Química
dc.publisher.faculty.es_CO.fl_str_mv Facultad de Ingeniería
dc.publisher.department.es_CO.fl_str_mv Departamento de Ingeniería Química
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spelling Al consultar y hacer uso de este recurso, está aceptando las condiciones de uso establecidas por los autores.http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2González Barrios, Andrés Fernando973aaee0-7c29-4c11-adcc-545a630c28c3400Cruz Jiménez, Juan Carlosccd9a6dc-893a-4968-b2e3-ba11de54ffeb400Cardeño Calle, Lukas00eca7cd-7bcf-4d0a-a81d-6927680a06c8500Sierra Ramírez, RocíoWood, Thomas Keith2020-09-03T14:36:47Z2020-09-03T14:36:47Z2019http://hdl.handle.net/1992/44309u826899.pdfinstname:Universidad de los Andesreponame:Repositorio Institucional Sénecarepourl:https://repositorio.uniandes.edu.co/Biosurfactants are biomolecules capable of altering interfacial tension of emulsions. Since they are produced by different microorganisms and are biodegradable their use in water-in-oil separation is being studied. In this work, Escherichia coli outer membrane protein, OmpN, was immobilized on magnetic nanoparticles (MNPs) to explore their application as biosurfactant in the separation of water in oil emulsions. MNPs were synthesized via co-precipitation with a hydrodynamic radius of 122 nm in water, which increased to 196 nm upon immobilization of OmpN. SEM images showed a marked tendency of the MNPs to agglomerate after lyophilization processes. This can be addressed by sonication in a dispersion medium prior to their use. FTIR spectra demonstrated immobilization of protein on the surface of silanized MNPs. TGA analysis showed a functionalization efficiency of 8%. The biosurfactant activity of free and immobilized protein was evaluated with the aid of pendant drop shape assays and direct separation of model emulsified media. Pendant drop shape assays showed that OmpN, interfacial tensions for the same media remained above 20 mN/m most likely due to the tendency of the protein to form clusters in both the free and immobilized state. Separation of model emulsions was carried out by adding 30.000 ppm of functionalized nanoparticles to diesel emulsions. Treated water was analyzed by UV-visible spectroscopy using pure water as blank. Nanoparticles were then washed using alkaline water (pH 10) and reused. Emulsion separation capabilities of the nanoparticles did not decrease after 3-4 reuses."Los biosurfactantes son biomoleculas capaces de alterar la tensión interfacial de las emulsiones. Ya que son producidos por diferrentes microorganismos y además son biodegradables, su uso en la separación de emulsiones agua-en-aceite es de gran interés. En este trabajo, la proteína de membrana externa de Escherichia coli, OmpN, se inmovilizó en nanopartículas magnéticas (MNPs) para explorar su aplicación como biosurfactante en la separación de emulsiones agua en aceite. Las MNPs fueron sintetizadas por coprecipitación y se encontró que tenían un radio hidrodinámico de 122 nm en agua, el cual incrementó a 196 nm luego de la inmovilización de OmpN. Las imágenes SEM mostraron una tendencia marcada de las nanopartículas a aglomerarse luego del proceso de liofilización. Esto pudo solucionarse mediante sonicación en un medio de dispersión antes de su uso. Los espectros FTIR corroboraron la inmobilización de la proteína en la superficie de las MNPs silanizadas. Análisis mediante TGA mostró una eficiencia de funcionalización de 8%. La actividad biosurfactante de la proteína libre e inmovilizada fue evaluaoda con la ayuda de ensayos de gota colgante y la separación directa de emulsiones modelo. Los ensayos de gota colgante mostraron que la tensión interfacial de OmpN para el mismo medio se mantuvo por encima de 20 mN/m lo cual se debe probablemente a la tendencia de la proteína de formar clusters tanto en su estado libre como inmovilizado. La separación de emulsiones modelo se llevó a cabo mediante la adición de 30.000 ppm de nanopartículas funcionalizadas a emulsiones de diesel en agua. El agua tratada fue analizada mediante espectroscopía Uv-visible usando agua pura como blanco. Las nanopartículas fueron lavadas usando agua alcalina (pH 10) y reusadas. La capacidad de separación de emulsiones no disminuyó luego de 3-4 reusos."--Tomado del Formato de Documento de Grado.Magíster en Ingeniería QuímicaMaestría23 hojasapplication/pdfengUniandesMaestría en Ingeniería QuímicaFacultad de IngenieríaDepartamento de Ingeniería Químicainstname:Universidad de los Andesreponame:Repositorio Institucional SénecaImmobilization of escherichia coli outer membrane protein on magnetic nanoparticles for application in the separation of water-in-oil emulsionsTrabajo de grado - Maestríainfo:eu-repo/semantics/masterThesishttp://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/TMBiotensoactivos - InvestigacionesAgentes tensoactivos - InvestigacionesEscherichia coli - InvestigacionesNanopartículas - InvestigacionesIngenieríaPublicationORIGINALu826899.pdfapplication/pdf1285846https://repositorio.uniandes.edu.co/bitstreams/20ce1ff1-38ef-4a3c-a0b5-d62bbc57173c/downloadd8bf6717572d51b8cab83fde69f6a6b3MD51THUMBNAILu826899.pdf.jpgu826899.pdf.jpgIM Thumbnailimage/jpeg18216https://repositorio.uniandes.edu.co/bitstreams/89766421-9f3c-4c06-a06f-1e865ff8c4c3/downloadd3b707b293cdaa6cd2e69b3b58c5d2fbMD55TEXTu826899.pdf.txtu826899.pdf.txtExtracted texttext/plain31199https://repositorio.uniandes.edu.co/bitstreams/cc4abe0e-9f9c-48eb-b7ce-89e80062f92d/download99b9b1c524b422abd6c9d5e300be1922MD541992/44309oai:repositorio.uniandes.edu.co:1992/443092023-10-10 15:52:18.876http://creativecommons.org/licenses/by-nc-nd/4.0/open.accesshttps://repositorio.uniandes.edu.coRepositorio institucional Sénecaadminrepositorio@uniandes.edu.co