Honey quality of Melipona sp. bees in Acre, Brazil

Honey from stingless bees (Melipona sp.) is a nutritious and medicinal product economically valued in the informal Brazilian market, driven by the growing demand for natural products; however, its physicochemical characteristics are still unknown. Thus, the aim of this study is to evaluate the physi...

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Autores:
Damaceno do Vale, Marcus Augusto
Gomes, Fábio Augusto
Ferreira, Josimar Batista
Cunha dos Santos, Betina Raquel
Tipo de recurso:
Article of journal
Fecha de publicación:
2018
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/68093
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/68093
http://bdigital.unal.edu.co/69126/
Palabra clave:
55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
Apiculture
income source
legislation
meliponiculture
physicochemical profile
stingless bees
Abejas sin aguijón
Apicultura
fuente de ingresos
legislación
meliponicultura
perfil fisicoquímico
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional
id UNACIONAL2_f526564fcafa1d20427c43bbfe9d6219
oai_identifier_str oai:repositorio.unal.edu.co:unal/68093
network_acronym_str UNACIONAL2
network_name_str Universidad Nacional de Colombia
repository_id_str
dc.title.spa.fl_str_mv Honey quality of Melipona sp. bees in Acre, Brazil
title Honey quality of Melipona sp. bees in Acre, Brazil
spellingShingle Honey quality of Melipona sp. bees in Acre, Brazil
55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
Apiculture
income source
legislation
meliponiculture
physicochemical profile
stingless bees
Abejas sin aguijón
Apicultura
fuente de ingresos
legislación
meliponicultura
perfil fisicoquímico
title_short Honey quality of Melipona sp. bees in Acre, Brazil
title_full Honey quality of Melipona sp. bees in Acre, Brazil
title_fullStr Honey quality of Melipona sp. bees in Acre, Brazil
title_full_unstemmed Honey quality of Melipona sp. bees in Acre, Brazil
title_sort Honey quality of Melipona sp. bees in Acre, Brazil
dc.creator.fl_str_mv Damaceno do Vale, Marcus Augusto
Gomes, Fábio Augusto
Ferreira, Josimar Batista
Cunha dos Santos, Betina Raquel
dc.contributor.author.spa.fl_str_mv Damaceno do Vale, Marcus Augusto
Gomes, Fábio Augusto
Ferreira, Josimar Batista
Cunha dos Santos, Betina Raquel
dc.subject.ddc.spa.fl_str_mv 55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
topic 55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
Apiculture
income source
legislation
meliponiculture
physicochemical profile
stingless bees
Abejas sin aguijón
Apicultura
fuente de ingresos
legislación
meliponicultura
perfil fisicoquímico
dc.subject.proposal.spa.fl_str_mv Apiculture
income source
legislation
meliponiculture
physicochemical profile
stingless bees
Abejas sin aguijón
Apicultura
fuente de ingresos
legislación
meliponicultura
perfil fisicoquímico
description Honey from stingless bees (Melipona sp.) is a nutritious and medicinal product economically valued in the informal Brazilian market, driven by the growing demand for natural products; however, its physicochemical characteristics are still unknown. Thus, the aim of this study is to evaluate the physicochemical profile of the stingless bee honey produced in Cruzeiro do Sul, Acre. Honey samples were analyzed following the methodology recommended by Ministério da Agricultura, Pecuária e Abastecimento; the following parameters were established: moisture, total sugars, reducing sugars, apparent sucrose, ash, crude protein, diastase activity, Brix degrees, free acidity, lactonic acidity, total acidity, pH, hydroxymethylfurfural, electrical conductivity, color and Lugol, Lund and Fiehe reactions. Results show that these parameters are not suitable for all samples, being incompatible with established standards, indicating that the current legislation on Apis mellifera is not suitable for all characters analyzed, mainly moisture content, corroborating the need to standardize guidelines for honey from stingless bees. Moreover, there was no tampering in the honeys analyzed.
publishDate 2018
dc.date.issued.spa.fl_str_mv 2018-04-01
dc.date.accessioned.spa.fl_str_mv 2019-07-03T05:49:46Z
dc.date.available.spa.fl_str_mv 2019-07-03T05:49:46Z
dc.type.spa.fl_str_mv Artículo de revista
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dc.type.driver.spa.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.issn.spa.fl_str_mv ISSN: 2323-0118
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/68093
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identifier_str_mv ISSN: 2323-0118
url https://repositorio.unal.edu.co/handle/unal/68093
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language spa
dc.relation.spa.fl_str_mv https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/60836
dc.relation.ispartof.spa.fl_str_mv Universidad Nacional de Colombia Revistas electrónicas UN Acta Agronómica
Acta Agronómica
dc.relation.references.spa.fl_str_mv Damaceno do Vale, Marcus Augusto and Gomes, Fábio Augusto and Ferreira, Josimar Batista and Cunha dos Santos, Betina Raquel (2018) Honey quality of Melipona sp. bees in Acre, Brazil. Acta Agronómica, 67 (2). pp. 201-207. ISSN 2323-0118
dc.rights.spa.fl_str_mv Derechos reservados - Universidad Nacional de Colombia
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.license.spa.fl_str_mv Atribución-NoComercial 4.0 Internacional
dc.rights.uri.spa.fl_str_mv http://creativecommons.org/licenses/by-nc/4.0/
dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución-NoComercial 4.0 Internacional
Derechos reservados - Universidad Nacional de Colombia
http://creativecommons.org/licenses/by-nc/4.0/
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia - Sede Palmira
institution Universidad Nacional de Colombia
bitstream.url.fl_str_mv https://repositorio.unal.edu.co/bitstream/unal/68093/1/60836-366277-6-PB.pdf
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repository.name.fl_str_mv Repositorio Institucional Universidad Nacional de Colombia
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spelling Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Damaceno do Vale, Marcus Augusto63d607a1-e17c-4eee-b655-6bd8907253f0300Gomes, Fábio Augustod6a56e24-e5e6-44ed-9677-6cada870d495300Ferreira, Josimar Batista0805a162-608a-4707-8cf6-5c9eb253ac73300Cunha dos Santos, Betina Raquelddb358cf-1bcf-48b8-84d8-cf28af46dde23002019-07-03T05:49:46Z2019-07-03T05:49:46Z2018-04-01ISSN: 2323-0118https://repositorio.unal.edu.co/handle/unal/68093http://bdigital.unal.edu.co/69126/Honey from stingless bees (Melipona sp.) is a nutritious and medicinal product economically valued in the informal Brazilian market, driven by the growing demand for natural products; however, its physicochemical characteristics are still unknown. Thus, the aim of this study is to evaluate the physicochemical profile of the stingless bee honey produced in Cruzeiro do Sul, Acre. Honey samples were analyzed following the methodology recommended by Ministério da Agricultura, Pecuária e Abastecimento; the following parameters were established: moisture, total sugars, reducing sugars, apparent sucrose, ash, crude protein, diastase activity, Brix degrees, free acidity, lactonic acidity, total acidity, pH, hydroxymethylfurfural, electrical conductivity, color and Lugol, Lund and Fiehe reactions. Results show that these parameters are not suitable for all samples, being incompatible with established standards, indicating that the current legislation on Apis mellifera is not suitable for all characters analyzed, mainly moisture content, corroborating the need to standardize guidelines for honey from stingless bees. Moreover, there was no tampering in the honeys analyzed.La miel de abejas sin aguijón (Melipona sp.) es considerada un producto nutritivo, medicinal, económico y valorizado en el mercado informal del Brasil, impulsado por la creciente demanda de productos naturales. Sin embargo, las características fisicoquímicas del producto aún son poco conocidas. Por lo tanto, el objetivo de este estudio fue evaluar las características fisicoquímicas de la miel de abejas sin aguijón producidas en Cruzeiro do Sul, Acre, Brasil. Las mieles se analizaron de acuerdo a la metodología recomendada por el Ministério da Agricultura, Pecuária e Abastecimento, y los siguientes parámetros se establecieron: humedad, azúcares totales, azúcares reductores, sacarosa aparente, ceniza, proteína cruda, actividad de la diastasa, grados Brix, acidez libre, acidez lactónica, acidez total, pH, hidroximetilfurfural, conductividad eléctrica, color y reacciones de Lugol, Lund y Fiehe. Los resultados de este trabajo demuestran que estos parámetros no son adecuados para todas las muestras, siendo incompatibles con las normas establecidas, indicando que la legislación vigente para Apis mellifera no es adecuada para todas las variables analizadas, principalmente el contenido de humedad, lo que corrobora la necesidad de una estandarización propia para la miel de abejas sin aguijón. Se demostró también que no se encontró ningún tipo de adulteración en las mieles analizadas.application/pdfspaUniversidad Nacional de Colombia - Sede Palmirahttps://revistas.unal.edu.co/index.php/acta_agronomica/article/view/60836Universidad Nacional de Colombia Revistas electrónicas UN Acta AgronómicaActa AgronómicaDamaceno do Vale, Marcus Augusto and Gomes, Fábio Augusto and Ferreira, Josimar Batista and Cunha dos Santos, Betina Raquel (2018) Honey quality of Melipona sp. bees in Acre, Brazil. Acta Agronómica, 67 (2). pp. 201-207. ISSN 2323-011855 Ciencias de la tierra / Earth sciences and geology63 Agricultura y tecnologías relacionadas / AgricultureApicultureincome sourcelegislationmeliponiculturephysicochemical profilestingless beesAbejas sin aguijónApiculturafuente de ingresoslegislaciónmeliponiculturaperfil fisicoquímicoHoney quality of Melipona sp. bees in Acre, BrazilArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL60836-366277-6-PB.pdfapplication/pdf829773https://repositorio.unal.edu.co/bitstream/unal/68093/1/60836-366277-6-PB.pdf92fff729edce4cc2ddd37db70e3b138eMD51THUMBNAIL60836-366277-6-PB.pdf.jpg60836-366277-6-PB.pdf.jpgGenerated Thumbnailimage/jpeg8524https://repositorio.unal.edu.co/bitstream/unal/68093/2/60836-366277-6-PB.pdf.jpg2464cf47c49d41151a3f240aaafbc9d6MD52unal/68093oai:repositorio.unal.edu.co:unal/680932024-05-25 23:08:45.631Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co

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