Analgesic and antiinflammatory effects of cucumis dipsaceus
The pharmacological study showed high analgesic and antiinflammatory activities of the crude ethanolic extract and its petroleum eether, dichloromethane and methanolic fractions of the mature fruits of Cucumis dipsaceus. The highest analgesic effect was shown in the methanolic and dichloromethane fr...
- Autores:
-
Salama, Adhmen
Toscano, Mariela
Barrera, Mónica
Marín, Maria Teresa
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 1999
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/23775
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/23775
http://bdigital.unal.edu.co/14812/
- Palabra clave:
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
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Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Salama, Adhmenb76eb993-74e9-43f5-a7ca-33aa9d2105b0300Toscano, Mariela6086ca03-9414-48d2-9bcc-6db20bdab509300Barrera, Mónica581c1bab-d419-449b-ade3-094a4072e70c300Marín, Maria Teresa2c0768c7-dd79-4a6f-b1a6-a96648e8617f3002019-06-25T21:18:33Z2019-06-25T21:18:33Z1999https://repositorio.unal.edu.co/handle/unal/23775http://bdigital.unal.edu.co/14812/The pharmacological study showed high analgesic and antiinflammatory activities of the crude ethanolic extract and its petroleum eether, dichloromethane and methanolic fractions of the mature fruits of Cucumis dipsaceus. The highest analgesic effect was shown in the methanolic and dichloromethane fractions. While the highest antiinflammatory effect was shown in the dichloromethane fractions.El análisis farmacológico del extracto etanólico y las fracciones en éter de petróleo, diclorometano y metanol de los frutos maduros de Cucumis dipsaceus, reveló una alta actividad analgésica y antiinflamatoria. La mayor actividad analgésica la mostraron las fracciones metanólica y de diclorometano y fueron superiores a las presentadas por el extracto etanólico y el patrón de ácido acetil salicílico. La mayor actividad antiinflamatoria la presentaron el extracto etanólico y la fracción de diclorometano en las dosis ensayadas.application/pdfspaRevista Colombiana de Ciencias Químico Farmacéuticashttp://revistas.unal.edu.co/index.php/rccquifa/article/view/9169Universidad Nacional de Colombia Revistas electrónicas UN Revista Colombiana de Ciencias Químico FarmacéuticasRevista Colombiana de Ciencias Químico FarmacéuticasRevista Colombiana de Ciencias Químico Farmacéuticas; Vol. 28, núm. 1 (1999) 0034-7418 1909-6356Salama, Adhmen and Toscano, Mariela and Barrera, Mónica and Marín, Maria Teresa (1999) Analgesic and antiinflammatory effects of cucumis dipsaceus. Revista Colombiana de Ciencias Químico Farmacéuticas; Vol. 28, núm. 1 (1999) 0034-7418 1909-6356 .Analgesic and antiinflammatory effects of cucumis dipsaceusArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL9169-15368-1-PB.pdfapplication/pdf234802https://repositorio.unal.edu.co/bitstream/unal/23775/1/9169-15368-1-PB.pdf1ad3139c881776b6320925bdeeebb7c3MD51THUMBNAIL9169-15368-1-PB.pdf.jpg9169-15368-1-PB.pdf.jpgGenerated Thumbnailimage/jpeg2314https://repositorio.unal.edu.co/bitstream/unal/23775/2/9169-15368-1-PB.pdf.jpg459f7a232109f087205ce08c8ff4bbb2MD52unal/23775oai:repositorio.unal.edu.co:unal/237752023-10-13 23:06:15.671Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co |
dc.title.spa.fl_str_mv |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
title |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
spellingShingle |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
title_short |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
title_full |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
title_fullStr |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
title_full_unstemmed |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
title_sort |
Analgesic and antiinflammatory effects of cucumis dipsaceus |
dc.creator.fl_str_mv |
Salama, Adhmen Toscano, Mariela Barrera, Mónica Marín, Maria Teresa |
dc.contributor.author.spa.fl_str_mv |
Salama, Adhmen Toscano, Mariela Barrera, Mónica Marín, Maria Teresa |
description |
The pharmacological study showed high analgesic and antiinflammatory activities of the crude ethanolic extract and its petroleum eether, dichloromethane and methanolic fractions of the mature fruits of Cucumis dipsaceus. The highest analgesic effect was shown in the methanolic and dichloromethane fractions. While the highest antiinflammatory effect was shown in the dichloromethane fractions. |
publishDate |
1999 |
dc.date.issued.spa.fl_str_mv |
1999 |
dc.date.accessioned.spa.fl_str_mv |
2019-06-25T21:18:33Z |
dc.date.available.spa.fl_str_mv |
2019-06-25T21:18:33Z |
dc.type.spa.fl_str_mv |
Artículo de revista |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
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http://purl.org/coar/resource_type/c_6501 |
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http://purl.org/coar/version/c_970fb48d4fbd8a85 |
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https://repositorio.unal.edu.co/handle/unal/23775 |
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http://bdigital.unal.edu.co/14812/ |
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https://repositorio.unal.edu.co/handle/unal/23775 http://bdigital.unal.edu.co/14812/ |
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spa |
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spa |
dc.relation.spa.fl_str_mv |
http://revistas.unal.edu.co/index.php/rccquifa/article/view/9169 |
dc.relation.ispartof.spa.fl_str_mv |
Universidad Nacional de Colombia Revistas electrónicas UN Revista Colombiana de Ciencias Químico Farmacéuticas Revista Colombiana de Ciencias Químico Farmacéuticas |
dc.relation.ispartofseries.none.fl_str_mv |
Revista Colombiana de Ciencias Químico Farmacéuticas; Vol. 28, núm. 1 (1999) 0034-7418 1909-6356 |
dc.relation.references.spa.fl_str_mv |
Salama, Adhmen and Toscano, Mariela and Barrera, Mónica and Marín, Maria Teresa (1999) Analgesic and antiinflammatory effects of cucumis dipsaceus. Revista Colombiana de Ciencias Químico Farmacéuticas; Vol. 28, núm. 1 (1999) 0034-7418 1909-6356 . |
dc.rights.spa.fl_str_mv |
Derechos reservados - Universidad Nacional de Colombia |
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http://purl.org/coar/access_right/c_abf2 |
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Atribución-NoComercial 4.0 Internacional |
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Atribución-NoComercial 4.0 Internacional Derechos reservados - Universidad Nacional de Colombia http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2 |
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Revista Colombiana de Ciencias Químico Farmacéuticas |
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Universidad Nacional de Colombia |
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