Recognizing rural territorial heritage: characterization of andean tuber production systems in boyacá

In the municipalities Ventaquemada and Turmequé (Boyacá- Colombia), we identified 20 small agricultures by their production systems including the following Andean tubers: Ullucus tuberosus Caldas (ulluco), Oxalis tuberosa Molina (oca), and Tropaeolum tuberosum R. and amp; P. (Mashua), which were imp...

Full description

Autores:
Clavijo Ponce, Neidy Lorena
Combariza, Juliana
Barón, María Teresa
Tipo de recurso:
Article of journal
Fecha de publicación:
2011
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/28434
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/28434
http://bdigital.unal.edu.co/18482/
http://bdigital.unal.edu.co/18482/2/
Palabra clave:
agrobiodiversity
participatory research
traditional crops
peasant culture.
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional
Description
Summary:In the municipalities Ventaquemada and Turmequé (Boyacá- Colombia), we identified 20 small agricultures by their production systems including the following Andean tubers: Ullucus tuberosus Caldas (ulluco), Oxalis tuberosa Molina (oca), and Tropaeolum tuberosum R. and amp; P. (Mashua), which were important in their family meals and culture, however, their use has declined and the area has not seen research and development processes that provide alternatives for handling, conservation, use and marketing, and now are at the risk of disappearing. This research conducted participatory assessment processes for the characterization of production systems and initiated reassessment processes of territorial heritage, identifying common sub-farm agrobiodiversity and projects for these traditional Andean tuber crops in order to enhance the special and knowhow knowledge surrounding the production.