(2011). Effect of drying methods on the thermodynamic properties of blackberry pulp powder.
Chicago Style (17th ed.) CitationEffect of Drying Methods on the Thermodynamic Properties of Blackberry Pulp Powder. 2011.
MLA (8th ed.) CitationEffect of Drying Methods on the Thermodynamic Properties of Blackberry Pulp Powder. 2011.
Warning: These citations may not always be 100% accurate.