Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura
ilustraciones, diagramas
- Autores:
-
Hamed Riveros, Nicolás Farid
- Tipo de recurso:
- Fecha de publicación:
- 2023
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/85765
- Palabra clave:
- 610 - Medicina y salud::615 - Farmacología y terapéutica
Manejo de la Obesidad
Probióticos
Revisión Sistemática
Obesity Management
Probiotics
Systematic Review
Bifidobacterium
Probióticos
Sobrepeso
Obesidad
Adiposidad
Bifidobacterium
Probiotics
Overweight
Obesity
Adiposity
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
| id |
UNACIONAL2_c6a9b785baa35dda0be442f4f8ffb262 |
|---|---|
| oai_identifier_str |
oai:repositorio.unal.edu.co:unal/85765 |
| network_acronym_str |
UNACIONAL2 |
| network_name_str |
Universidad Nacional de Colombia |
| repository_id_str |
|
| dc.title.spa.fl_str_mv |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| dc.title.translated.eng.fl_str_mv |
Effect of bifidobacterium intake on body weight and body fat in overweight and obese adult subjects: a systematic review and meta-analysis |
| title |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| spellingShingle |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura 610 - Medicina y salud::615 - Farmacología y terapéutica Manejo de la Obesidad Probióticos Revisión Sistemática Obesity Management Probiotics Systematic Review Bifidobacterium Probióticos Sobrepeso Obesidad Adiposidad Bifidobacterium Probiotics Overweight Obesity Adiposity |
| title_short |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| title_full |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| title_fullStr |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| title_full_unstemmed |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| title_sort |
Efecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literatura |
| dc.creator.fl_str_mv |
Hamed Riveros, Nicolás Farid |
| dc.contributor.advisor.spa.fl_str_mv |
González Clavijo, Angélica María |
| dc.contributor.author.spa.fl_str_mv |
Hamed Riveros, Nicolás Farid |
| dc.subject.ddc.spa.fl_str_mv |
610 - Medicina y salud::615 - Farmacología y terapéutica |
| topic |
610 - Medicina y salud::615 - Farmacología y terapéutica Manejo de la Obesidad Probióticos Revisión Sistemática Obesity Management Probiotics Systematic Review Bifidobacterium Probióticos Sobrepeso Obesidad Adiposidad Bifidobacterium Probiotics Overweight Obesity Adiposity |
| dc.subject.decs.spa.fl_str_mv |
Manejo de la Obesidad Probióticos Revisión Sistemática |
| dc.subject.decs.eng.fl_str_mv |
Obesity Management Probiotics Systematic Review |
| dc.subject.proposal.spa.fl_str_mv |
Bifidobacterium Probióticos Sobrepeso Obesidad Adiposidad |
| dc.subject.proposal.eng.fl_str_mv |
Bifidobacterium Probiotics Overweight Obesity Adiposity |
| description |
ilustraciones, diagramas |
| publishDate |
2023 |
| dc.date.issued.none.fl_str_mv |
2023-10-23 |
| dc.date.accessioned.none.fl_str_mv |
2024-03-04T19:09:42Z |
| dc.date.available.none.fl_str_mv |
2024-03-04T19:09:42Z |
| dc.type.spa.fl_str_mv |
Trabajo de grado - Maestría |
| dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/masterThesis |
| dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/acceptedVersion |
| dc.type.content.spa.fl_str_mv |
Text |
| dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/TM |
| status_str |
acceptedVersion |
| dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/85765 |
| dc.identifier.instname.spa.fl_str_mv |
Universidad Nacional de Colombia |
| dc.identifier.reponame.spa.fl_str_mv |
Repositorio Institucional Universidad Nacional de Colombia |
| dc.identifier.repourl.spa.fl_str_mv |
https://repositorio.unal.edu.co/ |
| url |
https://repositorio.unal.edu.co/handle/unal/85765 https://repositorio.unal.edu.co/ |
| identifier_str_mv |
Universidad Nacional de Colombia Repositorio Institucional Universidad Nacional de Colombia |
| dc.language.iso.spa.fl_str_mv |
spa |
| language |
spa |
| dc.relation.indexed.spa.fl_str_mv |
Bireme |
| dc.relation.references.spa.fl_str_mv |
Obesity and overweight [Internet]. [citado el 7 de agosto de 2023]. Disponible en: https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight Apovian CM. Obesity: definition, comorbidities, causes, and burden. Am J Manag Care. junio de 2016;22(7 Suppl):s176-185. Andolfi C, Fisichella PM. Epidemiology of Obesity and Associated Comorbidities. J Laparoendosc Adv Surg Tech A. agosto de 2018;28(8):919–24. Avgerinos KI, Spyrou N, Mantzoros CS, Dalamaga M. Obesity and cancer risk: Emerging biological mechanisms and perspectives. Metabolism. marzo de 2019;92:121–35. Zinöcker MK, Lindseth IA. The Western Diet-Microbiome-Host Interaction and Its Role in Metabolic Disease. Nutrients. el 17 de marzo de 2018;10(3):365. Abenavoli L, Scarpellini E, Colica C, Boccuto L, Salehi B, Sharifi-Rad J, et al. Gut Microbiota and Obesity: A Role for Probiotics. Nutrients. el 7 de noviembre de 2019;11(11):E2690. Fontané L, Benaiges D, Goday A, Llauradó G, Pedro-Botet J. Influence of the microbiota and probiotics in obesity. Clin E Investig En Arterioscler Publicacion Of Soc Espanola Arterioscler. diciembre de 2018;30(6):271–9. Álvarez-Arraño V, Martín-Peláez S. Effects of Probiotics and Synbiotics on Weight Loss in Subjects with Overweight or Obesity: A Systematic Review. Nutrients. el 17 de octubre de 2021;13(10):3627. Angelakis E, Armougom F, Million M, Raoult D. The relationship between gut microbiota and weight gain in humans. Future Microbiol. enero de 2012;7(1):91–109. Vallianou N, Stratigou T, Christodoulatos GS, Tsigalou C, Dalamaga M. Probiotics, Prebiotics, Synbiotics, Postbiotics, and Obesity: Current Evidence, Controversies, and Perspectives. Curr Obes Rep. el 1 de septiembre de 2020;9(3):179–92. Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B, et al. Expert consensus document. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol. agosto de 2014;11(8):506–14. Ouwehand AC, Invernici MM, Furlaneto FAC, Messora MR. Effectiveness of Multi-strain Versus Single-strain Probiotics: Current Status and Recommendations for the Future. J Clin Gastroenterol. diciembre de 2018;52:S35. Uusitupa HM, Rasinkangas P, Lehtinen MJ, Mäkelä SM, Airaksinen K, Anglenius H, et al. Bifidobacterium animalis subsp. lactis 420 for Metabolic Health: Review of the Research. Nutrients. el 25 de marzo de 2020;12(4):892. Cochrane Handbook for Systematic Reviews of Interventions [Internet]. [citado el 10 de octubre de 2022]. Disponible en: https://training.cochrane.org/handbook/current Adak A, Khan MR. An insight into gut microbiota and its functionalities. Cell Mol Life Sci. febrero de 2019;76(3):473–93. Shapira M. Gut Microbiotas and Host Evolution: Scaling Up Symbiosis. Trends Ecol Evol. el 1 de julio de 2016;31(7):539–49. El Aidy S, van den Bogert B, Kleerebezem M. The small intestine microbiota, nutritional modulation and relevance for health. Curr Opin Biotechnol. el 1 de abril de 2015;32:14–20. Hehemann JH, Correc G, Barbeyron T, Helbert W, Czjzek M, Michel G. Transfer of carbohydrate-active enzymes from marine bacteria to Japanese gut microbiota. Nature. abril de 2010;464(7290):908–12. Barko PC, McMichael MA, Swanson KS, Williams DA. The Gastrointestinal Microbiome: A Review. J Vet Intern Med. enero de 2018;32(1):9–25. Hollister EB, Gao C, Versalovic J. Compositional and Functional Features of the Gastrointestinal Microbiome and Their Effects on Human Health. Gastroenterology. el 1 de mayo de 2014;146(6):1449–58. Fan Y, Pedersen O. Gut microbiota in human metabolic health and disease. Nat Rev Microbiol. enero de 2021;19(1):55–71. Turnbaugh PJ, Ley RE, Mahowald MA, Magrini V, Mardis ER, Gordon JI. An obesity-associated gut microbiome with increased capacity for energy harvest. Nature. el 21 de diciembre de 2006;444(7122):1027–31. Lehnen TE, da Silva MR, Camacho A, Marcadenti A, Lehnen AM. A review on effects of conjugated linoleic fatty acid (CLA) upon body composition and energetic metabolism. J Int Soc Sports Nutr. el 20 de octubre de 2015;12(1):36. Dabke K, Hendrick G, Devkota S. The gut microbiome and metabolic syndrome. J Clin Invest. 129(10):4050–7. Murphy EF, Cotter PD, Healy S, Marques TM, O’Sullivan O, Fouhy F, et al. Composition and energy harvesting capacity of the gut microbiota: relationship to diet, obesity and time in mouse models. Gut. diciembre de 2010;59(12):1635–42. Schwiertz A, Taras D, Schäfer K, Beijer S, Bos NA, Donus C, et al. Microbiota and SCFA in lean and overweight healthy subjects. Obes Silver Spring Md. enero de 2010;18(1):190–5. Sc N, Al H, Ma K, Aj S, Sc K. Mechanisms of action of probiotics: recent advances. Inflamm Bowel Dis [Internet]. febrero de 2009 [citado el 16 de octubre de 2023];15(2). Disponible en: https://pubmed.ncbi.nlm.nih.gov/18626975/ Mohamadzadeh M, Olson S, Kalina WV, Ruthel G, Demmin GL, Warfield KL, et al. Lactobacilli activate human dendritic cells that skew T cells toward T helper 1 polarization. Proc Natl Acad Sci U S A. el 22 de febrero de 2005;102(8):2880–5. Kawai T, Autieri MV, Scalia R. Adipose tissue inflammation and metabolic dysfunction in obesity. Am J Physiol Cell Physiol. el 1 de marzo de 2021;320(3):C375–91. Medina M, Izquierdo E, Ennahar S, Sanz Y. Differential immunomodulatory properties of Bifidobacterium logum strains: relevance to probiotic selection and clinical applications. Clin Exp Immunol. diciembre de 2007;150(3):531–8. Blum S, Alvarez S, Haller D, Perez P, Schiffrin EJ. Intestinal microflora and the interaction with immunocompetent cells. Antonie Van Leeuwenhoek. 1999;76(1–4):199–205. Wieërs G, Belkhir L, Enaud R, Leclercq S, Philippart de Foy JM, Dequenne I, et al. How Probiotics Affect the Microbiota. Front Cell Infect Microbiol. 2019;9:454. Kim SK, Guevarra RB, Kim YT, Kwon J, Kim H, Cho JH, et al. Role of Probiotics in Human Gut Microbiome-Associated Diseases. J Microbiol Biotechnol. el 28 de septiembre de 2019;29(9):1335–40. Cerdó T, García-Santos JA, G Bermúdez M, Campoy C. The Role of Probiotics and Prebiotics in the Prevention and Treatment of Obesity. Nutrients. el 15 de marzo de 2019;11(3):635. Jones RB, Alderete TL, Martin AA, Geary BA, Hwang DH, Palmer SL, et al. Probiotic supplementation increases obesity with no detectable effects on liver fat or gut microbiota in obese Hispanic adolescents: a 16-week, randomized, placebo-controlled trial. Pediatr Obes. noviembre de 2018;13(11):705–14. Chapman CMC, Gibson GR, Rowland I. Health benefits of probiotics: are mixtures more effective than single strains? Eur J Nutr. el 1 de febrero de 2011;50(1):1–17. Crovesy L, Ostrowski M, Ferreira DMTP, Rosado EL, Soares-Mota M. Effect of Lactobacillus on body weight and body fat in overweight subjects: a systematic review of randomized controlled clinical trials. Int J Obes. noviembre de 2017;41(11):1607–14. Russell DA, Ross RP, Fitzgerald GF, Stanton C. Metabolic activities and probiotic potential of bifidobacteria. Int J Food Microbiol. septiembre de 2011;149(1):88–105. Tissier H. Recherches sur la flore intestinale des nourrissons: état normal et pathologique. Paris: G. Carré et C. Naud; 1900. 253 p. Felis GE, Dellaglio F. Taxonomy of Lactobacilli and Bifidobacteria. Curr Issues Intest Microbiol. septiembre de 2007;8(2):44–61. C I, Ja S, Hj T. Conjugated linoleic acid. A powerful anticarcinogen from animal fat sources. Cancer [Internet]. el 8 de enero de 1994 [citado el 12 de agosto de 2023];74(3 Suppl). Disponible en: https://pubmed.ncbi.nlm.nih.gov/8039138/ Park Y, Storkson JM, Albright KJ, Liu W, Pariza MW. Evidence that the trans-10,cis-12 isomer of conjugated linoleic acid induces body composition changes in mice. Lipids. marzo de 1999;34(3):235–41. Ibrahim KS, El-Sayed EM. Dietary conjugated linoleic acid and medium-chain triglycerides for obesity management. J Biosci. diciembre de 2021;46(1):12. Reardon M, Gobern S, Martinez K, Shen W, Reid T, McIntosh M. Oleic Acid Attenuates trans-10, cis-12 Conjugated Linoleic Acid-Mediated Inflammatory Gene Expression in Human Adipocytes. Lipids. noviembre de 2012;47(11):1043–51. Tavares V, Hirata MH, Hirata RDC. [Peroxisome proliferator-activated receptor gamma (PPARgamma): molecular study in glucose homeostasis, lipid metabolism and therapeutic approach]. Arq Bras Endocrinol Metabol. junio de 2007;51(4):526–33. Shen W, Chuang CC, Martinez K, Reid T, Brown JM, Xi L, et al. Conjugated linoleic acid reduces adiposity and increases markers of browning and inflammation in white adipose tissue of mice. J Lipid Res. abril de 2013;54(4):909–22. Belury M. Not All trans-Fatty Acids are Alike: What Consumers May Lose When We Oversimplify Nutrition Facts. J Am Diet Assoc. el 1 de noviembre de 2002;102(11):1606–7. Houseknecht KL, Vanden Heuvel JP, Moya-Camarena SY, Portocarrero CP, Peck LW, Nickel KP, et al. Dietary conjugated linoleic acid normalizes impaired glucose tolerance in the Zucker diabetic fatty fa/fa rat. Biochem Biophys Res Commun. el 27 de marzo de 1998;244(3):678–82. Belury MA, Mahon A, Banni S. The conjugated linoleic acid (CLA) isomer, t10c12-CLA, is inversely associated with changes in body weight and serum leptin in subjects with type 2 diabetes mellitus. J Nutr. enero de 2003;133(1):257S-260S. Mei Y, Chen H, Yang B, Zhao J, Zhang H, Chen W. Research progress on conjugated linoleic acid bio-conversion in Bifidobacterium. Int J Food Microbiol. el 16 de mayo de 2022;369:109593. Alvaro E, Andrieux C, Rochet V, Rigottier-Gois L, Lepercq P, Sutren M, et al. Composition and metabolism of the intestinal microbiota in consumers and non-consumers of yogurt. Br J Nutr. enero de 2007;97(1):126–33. Solito A, Bozzi Cionci N, Calgaro M, Caputo M, Vannini L, Hasballa I, et al. Supplementation with Bifidobacterium breve BR03 and B632 strains improved insulin sensitivity in children and adolescents with obesity in a cross-over, randomized double-blind placebo-controlled trial. Clin Nutr Edinb Scotl. julio de 2021;40(7):4585–94. Kuriyan R. Body composition techniques. Indian J Med Res. noviembre de 2018;148(5):648–58. Rayyan – Intelligent Systematic Review - Rayyan [Internet]. [citado el 26 de octubre de 2022]. Disponible en: https://www.rayyan.ai/ Haddaway NR, Page MJ, Pritchard CC, McGuinness LA. PRISMA2020: An R package and Shiny app for producing PRISMA 2020-compliant flow diagrams, with interactivity for optimised digital transparency and Open Synthesis. Campbell Syst Rev. el 1 de junio de 2022;18(2):e1230. WebPlotDigitizer - Extract data from plots, images, and maps [Internet]. [citado el 31 de agosto de 2023]. Disponible en: https://automeris.io/WebPlotDigitizer/ RoB 2: A revised Cochrane risk-of-bias tool for randomized trials | Cochrane Bias [Internet]. [citado el 2 de noviembre de 2022]. Disponible en: https://methods.cochrane.org/bias/resources/rob-2-revised-cochrane-risk-bias-tool-randomized-trials RevMan [Internet]. [citado el 26 de octubre de 2022]. Disponible en: https://training.cochrane.org/online-learning/core-software/revman Higgins JPT, Thompson SG, Deeks JJ, Altman DG. Measuring inconsistency in meta-analyses. Br Med J. 2003;327(7414):557–60. Jin ZC, Zhou XH, He J. Statistical methods for dealing with publication bias in meta-analysis. Stat Med. 2015;34(2):343–60. JASP - Free and User-Friendly Statistical Software [Internet]. [citado el 4 de septiembre de 2023]. JASP - A Fresh Way to Do Statistics. Disponible en: https://jasp-stats.org/ de Oliveira LC. Influência de Bifidobacterium lactis no peso e composição corporal, glicemia, lipemia e pressão arterial de mulheres com obesidade [PhD Thesis]. UNIVERSIDADE FEDERAL DO RIO DE JANEIRO; 2016. Gutiérrez‐Repiso C, Hernández‐García C, García‐Almeida JM, Bellido D, Martín‐Núñez GM, Sánchez‐Alcoholado L, et al. Effect of Synbiotic Supplementation in a Very‐Low‐Calorie Ketogenic Diet on Weight Loss Achievement and Gut Microbiota: A Randomized Controlled Pilot Study. Mol Nutr Food Res. octubre de 2019;63(19):1900167. Hibberd AA, Yde CC, Ziegler ML, Honoré AH, Saarinen MT, Lahtinen S, et al. Probiotic or synbiotic alters the gut microbiota and metabolism in a randomised controlled trial of weight management in overweight adults. Benef Microbes. el 13 de marzo de 2019;10(2):121–35. Malaguarnera M, Vacante M, Antic T, Giordano M, Chisari G, Acquaviva R, et al. Bifidobacterium longum with Fructo-Oligosaccharides in Patients with Non Alcoholic Steatohepatitis. Dig Dis Sci. febrero de 2012;57(2):545–53. Schellekens H, Torres-Fuentes C, Van De Wouw M, Long-Smith CM, Mitchell A, Strain C, et al. Bifidobacterium longum counters the effects of obesity: Partial successful translation from rodent to human. EBioMedicine. enero de 2021;63:103176. Takahashi S, Anzawa D, Takami K, Ishizuka A, Mawatari T, Kamikado K, et al. Effect of Bifidobacterium animalis ssp. lactis GCL2505 on visceral fat accumulation in healthy Japanese adults: a randomized controlled trial. Biosci Microbiota Food Health. 2016;35(4):163–71. Mohammadi-Sartang M, Bellissimo N, Totosy De Zepetnek JO, Brett NR, Mazloomi SM, Fararouie M, et al. The effect of daily fortified yogurt consumption on weight loss in adults with metabolic syndrome: A 10-week randomized controlled trial. Nutr Metab Cardiovasc Dis. junio de 2018;28(6):565–74. Stenman LK, Lehtinen MJ, Meland N, Christensen JE, Yeung N, Saarinen MT, et al. Probiotic With or Without Fiber Controls Body Fat Mass, Associated With Serum Zonulin, in Overweight and Obese Adults—Randomized Controlled Trial. EBioMedicine. noviembre de 2016;13:190–200. Pedret A, Valls RM, Calderón-Pérez L, Llauradó E, Companys J, Pla-Pagà L, et al. Effects of daily consumption of the probiotic Bifidobacterium animalis subsp. lactis CECT 8145 on anthropometric adiposity biomarkers in abdominally obese subjects: a randomized controlled trial. Int J Obes. septiembre de 2019;43(9):1863–8. Minami J ichi, Kondo S, Yanagisawa N, Odamaki T, Xiao J zhong, Abe F, et al. Oral administration of Bifidobacterium breve B-3 modifies metabolic functions in adults with obese tendencies in a randomised controlled trial. J Nutr Sci. 2015;4:e17. Minami J, Iwabuchi N, Tanaka M, Yamauchi K, Xiao J zhong, Abe F, et al. Effects of Bifidobacterium breve B-3 on body fat reductions in pre-obese adults: a randomized, double-blind, placebo-controlled trial. Biosci Microbiota Food Health. 2018;37(3):67–75. Viechtbauer W. Conducting Meta-Analyses in R with the metafor Package. J Stat Softw. el 5 de agosto de 2010;36:1–48. Borgeraas H, Johnson LK, Skattebu J, Hertel JK, Hjelmesaeth J. Effects of probiotics on body weight, body mass index, fat mass and fat percentage in subjects with overweight or obesity: a systematic review and meta-analysis of randomized controlled trials. Obes Rev Off J Int Assoc Study Obes. febrero de 2018;19(2):219–32. Ben Othman R, Ben Amor N, Mahjoub F, Berriche O, El Ghali C, Gamoudi A, et al. A clinical trial about effects of prebiotic and probiotic supplementation on weight loss, psychological profile and metabolic parameters in obese subjects. Endocrinol Diabetes Metab. marzo de 2023;6(2):e402. Prokopidis K, Giannos P, Kirwan R, Ispoglou T, Galli F, Witard OC, et al. Impact of probiotics on muscle mass, muscle strength and lean mass: a systematic review and meta-analysis of randomized controlled trials. J Cachexia Sarcopenia Muscle. febrero de 2023;14(1):30–44. Powell-Wiley TM, Poirier CP, Burke VCLE, Després JP, Gordon-Larsen P, Lavie CJ, et al. Obesity and Cardiovascular Disease. Circulation. el 25 de mayo de 2021;143(21):e984–1010. Green M, Arora K, Prakash S. Microbial Medicine: Prebiotic and Probiotic Functional Foods to Target Obesity and Metabolic Syndrome. Int J Mol Sci. el 21 de abril de 2020;21(8):2890. T A, A B, T A, H T, H B, A M. Bacterial Probiotics their Importances and Limitations: A Review. J Nutr Health Sci [Internet]. agosto de 2017 [citado el 26 de septiembre de 2023];4(2). Disponible en: http://www.annexpublishers.co/full-text/JNH/4202/Bacterial-Probiotics-their-Importances-and-Limitations-a-Review.php Ali AA, Velasquez MT, Hansen CT, Mohamed AI, Bhathena SJ. Effects of soybean isoflavones, probiotics, and their interactions on lipid metabolism and endocrine system in an animal model of obesity and diabetes. J Nutr Biochem. octubre de 2004;15(10):583–90. Kathiriya MR, Vekariya YV, Hati S. Understanding the Probiotic Bacterial Responses Against Various Stresses in Food Matrix and Gastrointestinal Tract: A Review. Probiotics Antimicrob Proteins. agosto de 2023;15(4):1032–48. Sanders ME, Marco ML. Food formats for effective delivery of probiotics. Annu Rev Food Sci Technol. 2010;1:65–85. Wang J, Zhong Z, Zhang W, Bao Q, Wei A, Meng H, et al. Comparative analysis of the gene expression profile of probiotic Lactobacillus casei Zhang with and without fermented milk as a vehicle during transit in a simulated gastrointestinal tract. Res Microbiol. junio de 2012;163(5):357–65. Fredua-Agyeman M, Gaisford S. Comparative survival of commercial probiotic formulations: tests in biorelevant gastric fluids and real-time measurements using microcalorimetry. Benef Microbes. el 1 de enero de 2015;6(1):141–51. Flach J, van der Waal MB, van den Nieuwboer M, Claassen E, Larsen OFA. The underexposed role of food matrices in probiotic products: Reviewing the relationship between carrier matrices and product parameters. Crit Rev Food Sci Nutr. 2018;58(15):2570–84. Speranza B, Campaniello D, Monacis N, Bevilacqua A, Sinigaglia M, Corbo MR. Functional cream cheese supplemented with Bifidobacterium animalis subsp. lactis DSM 10140 and Lactobacillus reuteri DSM 20016 and prebiotics. Food Microbiol. junio de 2018;72:16–22. Oliveira RP de S, Perego P, Oliveira MN de, Converti A. Effect of inulin as prebiotic and synbiotic interactions between probiotics to improve fermented milk firmness. J Food Eng. el 1 de noviembre de 2011;107(1):36–40. |
| dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
| dc.rights.license.spa.fl_str_mv |
Atribución-NoComercial 4.0 Internacional |
| dc.rights.uri.spa.fl_str_mv |
http://creativecommons.org/licenses/by-nc/4.0/ |
| dc.rights.accessrights.spa.fl_str_mv |
info:eu-repo/semantics/openAccess |
| rights_invalid_str_mv |
Atribución-NoComercial 4.0 Internacional http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2 |
| eu_rights_str_mv |
openAccess |
| dc.format.extent.spa.fl_str_mv |
xiii, 106 páginas |
| dc.format.mimetype.spa.fl_str_mv |
application/pdf |
| dc.publisher.program.spa.fl_str_mv |
Bogotá - Medicina - Maestría en Fisiología |
| dc.publisher.faculty.spa.fl_str_mv |
Facultad de Medicina |
| dc.publisher.place.spa.fl_str_mv |
Bogotá, Colombia |
| dc.publisher.branch.spa.fl_str_mv |
Universidad Nacional de Colombia - Sede Bogotá |
| institution |
Universidad Nacional de Colombia |
| bitstream.url.fl_str_mv |
https://repositorio.unal.edu.co/bitstream/unal/85765/1/license.txt https://repositorio.unal.edu.co/bitstream/unal/85765/2/1020819096.2023.pdf https://repositorio.unal.edu.co/bitstream/unal/85765/3/1020819096.2023.pdf.jpg |
| bitstream.checksum.fl_str_mv |
eb34b1cf90b7e1103fc9dfd26be24b4a c3eaa00e5768d2f623160086843cbac4 ba82237b639b4e75678fc5e8285173b9 |
| bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 |
| repository.name.fl_str_mv |
Repositorio Institucional Universidad Nacional de Colombia |
| repository.mail.fl_str_mv |
repositorio_nal@unal.edu.co |
| _version_ |
1814089621763522560 |
| spelling |
Atribución-NoComercial 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2González Clavijo, Angélica María4fc542441791834f2d457f9b0ce1db75600Hamed Riveros, Nicolás Farid5b3a4a2a45e54d2a437b35a64644e8146002024-03-04T19:09:42Z2024-03-04T19:09:42Z2023-10-23https://repositorio.unal.edu.co/handle/unal/85765Universidad Nacional de ColombiaRepositorio Institucional Universidad Nacional de Colombiahttps://repositorio.unal.edu.co/ilustraciones, diagramasEn estudios recientes se ha demostrado que la ingesta de probióticos a través de productos farmacéuticos o alimenticios podría ser una estrategia eficaz en el tratamiento del sobrepeso y la obesidad. Esta revisión sistemática con metaanálisis tuvo como objeto evaluar el impacto de la administración de probióticos del género Bifidobacterium sobre indicadores antropométricos y de composición corporal en personas con sobrepeso y obesidad. Se llevó a cabo una búsqueda sistemática de la literatura de ensayos clínicos aleatorizados en las bases de datos MEDLINE, EMBASE, LILACS y Google Scholar sin restricción de tiempo. Se recuperaron 1527 reportes de estudios de los cuales 11 fueron incluidos para conducir un metaanálisis de efectos aleatorios. La administración de probióticos del género Bifidobacterium resultó en una reducción significativa de la grasa corporal (-0.64 Kg IC 95% = -1.09, -0.18 p = 0.006), porcentaje de grasa corporal (-0.64 % IC 95% = -1.18, -0.11 p = 0.02) y perímetro de cintura (-1.39 cm CI 95% = -1.99, -0.79 p <0.00001), no se encontraron diferencias significativas para el índice de masa corporal, peso corporal ni índice cintura/cadera. En conclusión, esta revisión sistemática resalta el potencial de los probióticos del género Bifidobacterium en el tratamiento del sobrepeso y la obesidad, pero subraya la necesidad de realizar investigaciones adicionales para comprender mejor las interacciones entre cepas y especies, la influencia de las dosis y el vehículo de entrega más efectivo de los probióticos. (Texto tomado de la fuente).Recent research has indicated that probiotics found in pharmaceutical or food products may present an effective approach to address overweight and obesity. The purpose of this systematic review, along with an associated meta-analysis, was to evaluate the effects of administering probiotics from the Bifidobacterium genus on anthropometric and body composition parameters in individuals with overweight and obesity. A comprehensive literature search was conducted for randomized clinical trials across MEDLINE, EMBASE, LILACS, and Google Scholar databases, without temporal restrictions. Among the 1,527 identified study reports, 11 were selected for inclusion in a random-effects meta-analysis. The administration of Bifidobacterium genus probiotics led to a statistically significant reduction in body fat (-0.64 kg, 95% CI = -1.09, -0.18, p = 0.006), the percentage of body fat (-0.64%, 95% CI = -1.18, -0.11, p = 0.02), and waist circumference (-1.39 cm, 95% CI = -1.99, -0.79, p <0.00001). However, no significant differences were observed regarding body mass index, body weight, or waist-to-hip ratio. In conclusion, this systematic review underscores the potential of Bifidobacterium genus probiotics in the management of overweight and obesity. It also highlights the necessity for further research to gain a deeper understanding of strain and species interactions, the influence of dosages, and the most efficacious method for delivering probiotics.MaestríaMagíster en Fisiologíaxiii, 106 páginasapplication/pdfspa610 - Medicina y salud::615 - Farmacología y terapéuticaManejo de la ObesidadProbióticosRevisión SistemáticaObesity ManagementProbioticsSystematic ReviewBifidobacteriumProbióticosSobrepesoObesidadAdiposidadBifidobacteriumProbioticsOverweightObesityAdiposityEfecto del consumo de bifidobacterias en el peso y grasa corporal de sujetos adultos con sobrepeso y obesidad: revisión sistemática de la literaturaEffect of bifidobacterium intake on body weight and body fat in overweight and obese adult subjects: a systematic review and meta-analysisTrabajo de grado - Maestríainfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/acceptedVersionTexthttp://purl.org/redcol/resource_type/TMBogotá - Medicina - Maestría en FisiologíaFacultad de MedicinaBogotá, ColombiaUniversidad Nacional de Colombia - Sede BogotáBiremeObesity and overweight [Internet]. [citado el 7 de agosto de 2023]. Disponible en: https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweightApovian CM. Obesity: definition, comorbidities, causes, and burden. Am J Manag Care. junio de 2016;22(7 Suppl):s176-185.Andolfi C, Fisichella PM. Epidemiology of Obesity and Associated Comorbidities. J Laparoendosc Adv Surg Tech A. agosto de 2018;28(8):919–24.Avgerinos KI, Spyrou N, Mantzoros CS, Dalamaga M. Obesity and cancer risk: Emerging biological mechanisms and perspectives. Metabolism. marzo de 2019;92:121–35.Zinöcker MK, Lindseth IA. The Western Diet-Microbiome-Host Interaction and Its Role in Metabolic Disease. Nutrients. el 17 de marzo de 2018;10(3):365.Abenavoli L, Scarpellini E, Colica C, Boccuto L, Salehi B, Sharifi-Rad J, et al. Gut Microbiota and Obesity: A Role for Probiotics. Nutrients. el 7 de noviembre de 2019;11(11):E2690.Fontané L, Benaiges D, Goday A, Llauradó G, Pedro-Botet J. Influence of the microbiota and probiotics in obesity. Clin E Investig En Arterioscler Publicacion Of Soc Espanola Arterioscler. diciembre de 2018;30(6):271–9.Álvarez-Arraño V, Martín-Peláez S. Effects of Probiotics and Synbiotics on Weight Loss in Subjects with Overweight or Obesity: A Systematic Review. Nutrients. el 17 de octubre de 2021;13(10):3627.Angelakis E, Armougom F, Million M, Raoult D. The relationship between gut microbiota and weight gain in humans. Future Microbiol. enero de 2012;7(1):91–109.Vallianou N, Stratigou T, Christodoulatos GS, Tsigalou C, Dalamaga M. Probiotics, Prebiotics, Synbiotics, Postbiotics, and Obesity: Current Evidence, Controversies, and Perspectives. Curr Obes Rep. el 1 de septiembre de 2020;9(3):179–92.Hill C, Guarner F, Reid G, Gibson GR, Merenstein DJ, Pot B, et al. Expert consensus document. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol. agosto de 2014;11(8):506–14.Ouwehand AC, Invernici MM, Furlaneto FAC, Messora MR. Effectiveness of Multi-strain Versus Single-strain Probiotics: Current Status and Recommendations for the Future. J Clin Gastroenterol. diciembre de 2018;52:S35.Uusitupa HM, Rasinkangas P, Lehtinen MJ, Mäkelä SM, Airaksinen K, Anglenius H, et al. Bifidobacterium animalis subsp. lactis 420 for Metabolic Health: Review of the Research. Nutrients. el 25 de marzo de 2020;12(4):892.Cochrane Handbook for Systematic Reviews of Interventions [Internet]. [citado el 10 de octubre de 2022]. Disponible en: https://training.cochrane.org/handbook/currentAdak A, Khan MR. An insight into gut microbiota and its functionalities. Cell Mol Life Sci. febrero de 2019;76(3):473–93.Shapira M. Gut Microbiotas and Host Evolution: Scaling Up Symbiosis. Trends Ecol Evol. el 1 de julio de 2016;31(7):539–49.El Aidy S, van den Bogert B, Kleerebezem M. The small intestine microbiota, nutritional modulation and relevance for health. Curr Opin Biotechnol. el 1 de abril de 2015;32:14–20.Hehemann JH, Correc G, Barbeyron T, Helbert W, Czjzek M, Michel G. Transfer of carbohydrate-active enzymes from marine bacteria to Japanese gut microbiota. Nature. abril de 2010;464(7290):908–12.Barko PC, McMichael MA, Swanson KS, Williams DA. The Gastrointestinal Microbiome: A Review. J Vet Intern Med. enero de 2018;32(1):9–25.Hollister EB, Gao C, Versalovic J. Compositional and Functional Features of the Gastrointestinal Microbiome and Their Effects on Human Health. Gastroenterology. el 1 de mayo de 2014;146(6):1449–58.Fan Y, Pedersen O. Gut microbiota in human metabolic health and disease. Nat Rev Microbiol. enero de 2021;19(1):55–71.Turnbaugh PJ, Ley RE, Mahowald MA, Magrini V, Mardis ER, Gordon JI. An obesity-associated gut microbiome with increased capacity for energy harvest. Nature. el 21 de diciembre de 2006;444(7122):1027–31.Lehnen TE, da Silva MR, Camacho A, Marcadenti A, Lehnen AM. A review on effects of conjugated linoleic fatty acid (CLA) upon body composition and energetic metabolism. J Int Soc Sports Nutr. el 20 de octubre de 2015;12(1):36.Dabke K, Hendrick G, Devkota S. The gut microbiome and metabolic syndrome. J Clin Invest. 129(10):4050–7.Murphy EF, Cotter PD, Healy S, Marques TM, O’Sullivan O, Fouhy F, et al. Composition and energy harvesting capacity of the gut microbiota: relationship to diet, obesity and time in mouse models. Gut. diciembre de 2010;59(12):1635–42.Schwiertz A, Taras D, Schäfer K, Beijer S, Bos NA, Donus C, et al. Microbiota and SCFA in lean and overweight healthy subjects. Obes Silver Spring Md. enero de 2010;18(1):190–5.Sc N, Al H, Ma K, Aj S, Sc K. Mechanisms of action of probiotics: recent advances. Inflamm Bowel Dis [Internet]. febrero de 2009 [citado el 16 de octubre de 2023];15(2). Disponible en: https://pubmed.ncbi.nlm.nih.gov/18626975/Mohamadzadeh M, Olson S, Kalina WV, Ruthel G, Demmin GL, Warfield KL, et al. Lactobacilli activate human dendritic cells that skew T cells toward T helper 1 polarization. Proc Natl Acad Sci U S A. el 22 de febrero de 2005;102(8):2880–5.Kawai T, Autieri MV, Scalia R. Adipose tissue inflammation and metabolic dysfunction in obesity. Am J Physiol Cell Physiol. el 1 de marzo de 2021;320(3):C375–91.Medina M, Izquierdo E, Ennahar S, Sanz Y. Differential immunomodulatory properties of Bifidobacterium logum strains: relevance to probiotic selection and clinical applications. Clin Exp Immunol. diciembre de 2007;150(3):531–8.Blum S, Alvarez S, Haller D, Perez P, Schiffrin EJ. Intestinal microflora and the interaction with immunocompetent cells. Antonie Van Leeuwenhoek. 1999;76(1–4):199–205.Wieërs G, Belkhir L, Enaud R, Leclercq S, Philippart de Foy JM, Dequenne I, et al. How Probiotics Affect the Microbiota. Front Cell Infect Microbiol. 2019;9:454.Kim SK, Guevarra RB, Kim YT, Kwon J, Kim H, Cho JH, et al. Role of Probiotics in Human Gut Microbiome-Associated Diseases. J Microbiol Biotechnol. el 28 de septiembre de 2019;29(9):1335–40.Cerdó T, García-Santos JA, G Bermúdez M, Campoy C. The Role of Probiotics and Prebiotics in the Prevention and Treatment of Obesity. Nutrients. el 15 de marzo de 2019;11(3):635.Jones RB, Alderete TL, Martin AA, Geary BA, Hwang DH, Palmer SL, et al. Probiotic supplementation increases obesity with no detectable effects on liver fat or gut microbiota in obese Hispanic adolescents: a 16-week, randomized, placebo-controlled trial. Pediatr Obes. noviembre de 2018;13(11):705–14.Chapman CMC, Gibson GR, Rowland I. Health benefits of probiotics: are mixtures more effective than single strains? Eur J Nutr. el 1 de febrero de 2011;50(1):1–17.Crovesy L, Ostrowski M, Ferreira DMTP, Rosado EL, Soares-Mota M. Effect of Lactobacillus on body weight and body fat in overweight subjects: a systematic review of randomized controlled clinical trials. Int J Obes. noviembre de 2017;41(11):1607–14.Russell DA, Ross RP, Fitzgerald GF, Stanton C. Metabolic activities and probiotic potential of bifidobacteria. Int J Food Microbiol. septiembre de 2011;149(1):88–105.Tissier H. Recherches sur la flore intestinale des nourrissons: état normal et pathologique. Paris: G. Carré et C. Naud; 1900. 253 p.Felis GE, Dellaglio F. Taxonomy of Lactobacilli and Bifidobacteria. Curr Issues Intest Microbiol. septiembre de 2007;8(2):44–61.C I, Ja S, Hj T. Conjugated linoleic acid. A powerful anticarcinogen from animal fat sources. Cancer [Internet]. el 8 de enero de 1994 [citado el 12 de agosto de 2023];74(3 Suppl). Disponible en: https://pubmed.ncbi.nlm.nih.gov/8039138/Park Y, Storkson JM, Albright KJ, Liu W, Pariza MW. Evidence that the trans-10,cis-12 isomer of conjugated linoleic acid induces body composition changes in mice. Lipids. marzo de 1999;34(3):235–41.Ibrahim KS, El-Sayed EM. Dietary conjugated linoleic acid and medium-chain triglycerides for obesity management. J Biosci. diciembre de 2021;46(1):12.Reardon M, Gobern S, Martinez K, Shen W, Reid T, McIntosh M. Oleic Acid Attenuates trans-10, cis-12 Conjugated Linoleic Acid-Mediated Inflammatory Gene Expression in Human Adipocytes. Lipids. noviembre de 2012;47(11):1043–51.Tavares V, Hirata MH, Hirata RDC. [Peroxisome proliferator-activated receptor gamma (PPARgamma): molecular study in glucose homeostasis, lipid metabolism and therapeutic approach]. Arq Bras Endocrinol Metabol. junio de 2007;51(4):526–33.Shen W, Chuang CC, Martinez K, Reid T, Brown JM, Xi L, et al. Conjugated linoleic acid reduces adiposity and increases markers of browning and inflammation in white adipose tissue of mice. J Lipid Res. abril de 2013;54(4):909–22.Belury M. Not All trans-Fatty Acids are Alike: What Consumers May Lose When We Oversimplify Nutrition Facts. J Am Diet Assoc. el 1 de noviembre de 2002;102(11):1606–7.Houseknecht KL, Vanden Heuvel JP, Moya-Camarena SY, Portocarrero CP, Peck LW, Nickel KP, et al. Dietary conjugated linoleic acid normalizes impaired glucose tolerance in the Zucker diabetic fatty fa/fa rat. Biochem Biophys Res Commun. el 27 de marzo de 1998;244(3):678–82.Belury MA, Mahon A, Banni S. The conjugated linoleic acid (CLA) isomer, t10c12-CLA, is inversely associated with changes in body weight and serum leptin in subjects with type 2 diabetes mellitus. J Nutr. enero de 2003;133(1):257S-260S.Mei Y, Chen H, Yang B, Zhao J, Zhang H, Chen W. Research progress on conjugated linoleic acid bio-conversion in Bifidobacterium. Int J Food Microbiol. el 16 de mayo de 2022;369:109593.Alvaro E, Andrieux C, Rochet V, Rigottier-Gois L, Lepercq P, Sutren M, et al. Composition and metabolism of the intestinal microbiota in consumers and non-consumers of yogurt. Br J Nutr. enero de 2007;97(1):126–33.Solito A, Bozzi Cionci N, Calgaro M, Caputo M, Vannini L, Hasballa I, et al. Supplementation with Bifidobacterium breve BR03 and B632 strains improved insulin sensitivity in children and adolescents with obesity in a cross-over, randomized double-blind placebo-controlled trial. Clin Nutr Edinb Scotl. julio de 2021;40(7):4585–94.Kuriyan R. Body composition techniques. Indian J Med Res. noviembre de 2018;148(5):648–58.Rayyan – Intelligent Systematic Review - Rayyan [Internet]. [citado el 26 de octubre de 2022]. Disponible en: https://www.rayyan.ai/Haddaway NR, Page MJ, Pritchard CC, McGuinness LA. PRISMA2020: An R package and Shiny app for producing PRISMA 2020-compliant flow diagrams, with interactivity for optimised digital transparency and Open Synthesis. Campbell Syst Rev. el 1 de junio de 2022;18(2):e1230.WebPlotDigitizer - Extract data from plots, images, and maps [Internet]. [citado el 31 de agosto de 2023]. Disponible en: https://automeris.io/WebPlotDigitizer/RoB 2: A revised Cochrane risk-of-bias tool for randomized trials | Cochrane Bias [Internet]. [citado el 2 de noviembre de 2022]. Disponible en: https://methods.cochrane.org/bias/resources/rob-2-revised-cochrane-risk-bias-tool-randomized-trialsRevMan [Internet]. [citado el 26 de octubre de 2022]. Disponible en: https://training.cochrane.org/online-learning/core-software/revmanHiggins JPT, Thompson SG, Deeks JJ, Altman DG. Measuring inconsistency in meta-analyses. Br Med J. 2003;327(7414):557–60.Jin ZC, Zhou XH, He J. Statistical methods for dealing with publication bias in meta-analysis. Stat Med. 2015;34(2):343–60.JASP - Free and User-Friendly Statistical Software [Internet]. [citado el 4 de septiembre de 2023]. JASP - A Fresh Way to Do Statistics. Disponible en: https://jasp-stats.org/de Oliveira LC. Influência de Bifidobacterium lactis no peso e composição corporal, glicemia, lipemia e pressão arterial de mulheres com obesidade [PhD Thesis]. UNIVERSIDADE FEDERAL DO RIO DE JANEIRO; 2016.Gutiérrez‐Repiso C, Hernández‐García C, García‐Almeida JM, Bellido D, Martín‐Núñez GM, Sánchez‐Alcoholado L, et al. Effect of Synbiotic Supplementation in a Very‐Low‐Calorie Ketogenic Diet on Weight Loss Achievement and Gut Microbiota: A Randomized Controlled Pilot Study. Mol Nutr Food Res. octubre de 2019;63(19):1900167.Hibberd AA, Yde CC, Ziegler ML, Honoré AH, Saarinen MT, Lahtinen S, et al. Probiotic or synbiotic alters the gut microbiota and metabolism in a randomised controlled trial of weight management in overweight adults. Benef Microbes. el 13 de marzo de 2019;10(2):121–35.Malaguarnera M, Vacante M, Antic T, Giordano M, Chisari G, Acquaviva R, et al. Bifidobacterium longum with Fructo-Oligosaccharides in Patients with Non Alcoholic Steatohepatitis. Dig Dis Sci. febrero de 2012;57(2):545–53.Schellekens H, Torres-Fuentes C, Van De Wouw M, Long-Smith CM, Mitchell A, Strain C, et al. Bifidobacterium longum counters the effects of obesity: Partial successful translation from rodent to human. EBioMedicine. enero de 2021;63:103176.Takahashi S, Anzawa D, Takami K, Ishizuka A, Mawatari T, Kamikado K, et al. Effect of Bifidobacterium animalis ssp. lactis GCL2505 on visceral fat accumulation in healthy Japanese adults: a randomized controlled trial. Biosci Microbiota Food Health. 2016;35(4):163–71.Mohammadi-Sartang M, Bellissimo N, Totosy De Zepetnek JO, Brett NR, Mazloomi SM, Fararouie M, et al. The effect of daily fortified yogurt consumption on weight loss in adults with metabolic syndrome: A 10-week randomized controlled trial. Nutr Metab Cardiovasc Dis. junio de 2018;28(6):565–74.Stenman LK, Lehtinen MJ, Meland N, Christensen JE, Yeung N, Saarinen MT, et al. Probiotic With or Without Fiber Controls Body Fat Mass, Associated With Serum Zonulin, in Overweight and Obese Adults—Randomized Controlled Trial. EBioMedicine. noviembre de 2016;13:190–200.Pedret A, Valls RM, Calderón-Pérez L, Llauradó E, Companys J, Pla-Pagà L, et al. Effects of daily consumption of the probiotic Bifidobacterium animalis subsp. lactis CECT 8145 on anthropometric adiposity biomarkers in abdominally obese subjects: a randomized controlled trial. Int J Obes. septiembre de 2019;43(9):1863–8.Minami J ichi, Kondo S, Yanagisawa N, Odamaki T, Xiao J zhong, Abe F, et al. Oral administration of Bifidobacterium breve B-3 modifies metabolic functions in adults with obese tendencies in a randomised controlled trial. J Nutr Sci. 2015;4:e17.Minami J, Iwabuchi N, Tanaka M, Yamauchi K, Xiao J zhong, Abe F, et al. Effects of Bifidobacterium breve B-3 on body fat reductions in pre-obese adults: a randomized, double-blind, placebo-controlled trial. Biosci Microbiota Food Health. 2018;37(3):67–75.Viechtbauer W. Conducting Meta-Analyses in R with the metafor Package. J Stat Softw. el 5 de agosto de 2010;36:1–48.Borgeraas H, Johnson LK, Skattebu J, Hertel JK, Hjelmesaeth J. Effects of probiotics on body weight, body mass index, fat mass and fat percentage in subjects with overweight or obesity: a systematic review and meta-analysis of randomized controlled trials. Obes Rev Off J Int Assoc Study Obes. febrero de 2018;19(2):219–32.Ben Othman R, Ben Amor N, Mahjoub F, Berriche O, El Ghali C, Gamoudi A, et al. A clinical trial about effects of prebiotic and probiotic supplementation on weight loss, psychological profile and metabolic parameters in obese subjects. Endocrinol Diabetes Metab. marzo de 2023;6(2):e402.Prokopidis K, Giannos P, Kirwan R, Ispoglou T, Galli F, Witard OC, et al. Impact of probiotics on muscle mass, muscle strength and lean mass: a systematic review and meta-analysis of randomized controlled trials. J Cachexia Sarcopenia Muscle. febrero de 2023;14(1):30–44.Powell-Wiley TM, Poirier CP, Burke VCLE, Després JP, Gordon-Larsen P, Lavie CJ, et al. Obesity and Cardiovascular Disease. Circulation. el 25 de mayo de 2021;143(21):e984–1010.Green M, Arora K, Prakash S. Microbial Medicine: Prebiotic and Probiotic Functional Foods to Target Obesity and Metabolic Syndrome. Int J Mol Sci. el 21 de abril de 2020;21(8):2890.T A, A B, T A, H T, H B, A M. Bacterial Probiotics their Importances and Limitations: A Review. J Nutr Health Sci [Internet]. agosto de 2017 [citado el 26 de septiembre de 2023];4(2). Disponible en: http://www.annexpublishers.co/full-text/JNH/4202/Bacterial-Probiotics-their-Importances-and-Limitations-a-Review.phpAli AA, Velasquez MT, Hansen CT, Mohamed AI, Bhathena SJ. Effects of soybean isoflavones, probiotics, and their interactions on lipid metabolism and endocrine system in an animal model of obesity and diabetes. J Nutr Biochem. octubre de 2004;15(10):583–90.Kathiriya MR, Vekariya YV, Hati S. Understanding the Probiotic Bacterial Responses Against Various Stresses in Food Matrix and Gastrointestinal Tract: A Review. Probiotics Antimicrob Proteins. agosto de 2023;15(4):1032–48.Sanders ME, Marco ML. Food formats for effective delivery of probiotics. Annu Rev Food Sci Technol. 2010;1:65–85.Wang J, Zhong Z, Zhang W, Bao Q, Wei A, Meng H, et al. Comparative analysis of the gene expression profile of probiotic Lactobacillus casei Zhang with and without fermented milk as a vehicle during transit in a simulated gastrointestinal tract. Res Microbiol. junio de 2012;163(5):357–65.Fredua-Agyeman M, Gaisford S. Comparative survival of commercial probiotic formulations: tests in biorelevant gastric fluids and real-time measurements using microcalorimetry. Benef Microbes. el 1 de enero de 2015;6(1):141–51.Flach J, van der Waal MB, van den Nieuwboer M, Claassen E, Larsen OFA. The underexposed role of food matrices in probiotic products: Reviewing the relationship between carrier matrices and product parameters. Crit Rev Food Sci Nutr. 2018;58(15):2570–84.Speranza B, Campaniello D, Monacis N, Bevilacqua A, Sinigaglia M, Corbo MR. Functional cream cheese supplemented with Bifidobacterium animalis subsp. lactis DSM 10140 and Lactobacillus reuteri DSM 20016 and prebiotics. Food Microbiol. junio de 2018;72:16–22.Oliveira RP de S, Perego P, Oliveira MN de, Converti A. Effect of inulin as prebiotic and synbiotic interactions between probiotics to improve fermented milk firmness. J Food Eng. el 1 de noviembre de 2011;107(1):36–40.Grupos comunitariosInvestigadoresPúblico generalLICENSElicense.txtlicense.txttext/plain; charset=utf-85879https://repositorio.unal.edu.co/bitstream/unal/85765/1/license.txteb34b1cf90b7e1103fc9dfd26be24b4aMD51ORIGINAL1020819096.2023.pdf1020819096.2023.pdfTesis de Maestría en Fisiologíaapplication/pdf1629982https://repositorio.unal.edu.co/bitstream/unal/85765/2/1020819096.2023.pdfc3eaa00e5768d2f623160086843cbac4MD52THUMBNAIL1020819096.2023.pdf.jpg1020819096.2023.pdf.jpgGenerated Thumbnailimage/jpeg5016https://repositorio.unal.edu.co/bitstream/unal/85765/3/1020819096.2023.pdf.jpgba82237b639b4e75678fc5e8285173b9MD53unal/85765oai:repositorio.unal.edu.co:unal/857652024-08-23 23:10:20.912Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.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 |