Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca
In Cucaita, onion production represents the basis of the economy and is concentrated in the valley but as yield declines due to deterioration of the soil, cultivation is shifting to the slopes, where unsustainability is more prominent. The aim of this study was to verify the potential of three alter...
- Autores:
-
Viteri R., Silvio Edgar
Méndez Z., Martha Jeanneth
Villamil C., Jorge Enrique
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2012
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/31213
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/31213
http://bdigital.unal.edu.co/21291/
- Palabra clave:
- sustainable alternatives
bocashi
green fertilizer
rhizosphere broth
super broth four.
alternativas sostenibles
bocashi
abonos verdes
caldo rizósfera
caldo súper cuatro.
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
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Universidad Nacional de Colombia |
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Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Viteri R., Silvio Edgar6d184df7-4142-4319-b9d1-93248931a680300Méndez Z., Martha Jeanneth2d3f1657-b203-470a-8a70-11aafa00389a300Villamil C., Jorge Enriqueaf3ae985-120b-4124-8a75-65f585a045b23002019-06-26T14:24:31Z2019-06-26T14:24:31Z2012https://repositorio.unal.edu.co/handle/unal/31213http://bdigital.unal.edu.co/21291/In Cucaita, onion production represents the basis of the economy and is concentrated in the valley but as yield declines due to deterioration of the soil, cultivation is shifting to the slopes, where unsustainability is more prominent. The aim of this study was to verify the potential of three alternatives for sustainable farming, using a split plot design on two farms. The alternatives were: 1) bocashi chicken manure, super broth four, fertilizer (BCmSB4F), 2) bocashi cow manure, rhizosphere broth, super broth four, fertilizer (BCmRBSB4F), 3) green manure, rhizosphere broth, super broth four, fertilizer (Gm- RBSB4F) and 4) regional control (RC). This study determined disease incidence, plant height, stem and bulb diameter, healthy and diseased bulb weight and yield. The results indicated that regardless of the alternative, the agro-ecological conditions of the farm are critical to plant health and consequently to crop production. In El Arenal, where disease incidence was lower, the highest values for healthy bulb weight, bulb diameter and yield were revealed. The alternatives only differed in disease incidence at 30 and 45 days after transplant, with the lowest percentages corresponding to the green manure alternative. For revenue, the three alternatives were favorable, especially the BCmRBSB4F alternative which exceeded the RC. The results show that the alternatives GmRBSB4F and BCmRBSB4F have the most potential and are the most viable for sustainable onion production in Cucaita, Boyaca.application/pdfspaUniversidad Nacional de Colombia, Facultad de Agronomía, Centro Editorialhttp://revistas.unal.edu.co/index.php/agrocol/article/view/17627Universidad Nacional de Colombia Revistas electrónicas UN Agronomía ColombianaAgronomía ColombianaAgronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 2357-3732 0120-9965Viteri R., Silvio Edgar and Méndez Z., Martha Jeanneth and Villamil C., Jorge Enrique (2012) Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca. Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 2357-3732 0120-9965 .Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyacaArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTsustainable alternativesbocashigreen fertilizerrhizosphere brothsuper broth four.alternativas sosteniblesbocashiabonos verdescaldo rizósferacaldo súper cuatro.ORIGINAL17627-135095-2-PB.pdfapplication/pdf529818https://repositorio.unal.edu.co/bitstream/unal/31213/1/17627-135095-2-PB.pdf5b0666a16ee9a982a12b2bbfcedbd25eMD51THUMBNAIL17627-135095-2-PB.pdf.jpg17627-135095-2-PB.pdf.jpgGenerated Thumbnailimage/jpeg8635https://repositorio.unal.edu.co/bitstream/unal/31213/2/17627-135095-2-PB.pdf.jpg37a0583159c19af98e31679e159d543dMD52unal/31213oai:repositorio.unal.edu.co:unal/312132022-11-30 23:05:12.867Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co |
dc.title.spa.fl_str_mv |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
title |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
spellingShingle |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca sustainable alternatives bocashi green fertilizer rhizosphere broth super broth four. alternativas sostenibles bocashi abonos verdes caldo rizósfera caldo súper cuatro. |
title_short |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
title_full |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
title_fullStr |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
title_full_unstemmed |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
title_sort |
Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca |
dc.creator.fl_str_mv |
Viteri R., Silvio Edgar Méndez Z., Martha Jeanneth Villamil C., Jorge Enrique |
dc.contributor.author.spa.fl_str_mv |
Viteri R., Silvio Edgar Méndez Z., Martha Jeanneth Villamil C., Jorge Enrique |
dc.subject.proposal.spa.fl_str_mv |
sustainable alternatives bocashi green fertilizer rhizosphere broth super broth four. alternativas sostenibles bocashi abonos verdes caldo rizósfera caldo súper cuatro. |
topic |
sustainable alternatives bocashi green fertilizer rhizosphere broth super broth four. alternativas sostenibles bocashi abonos verdes caldo rizósfera caldo súper cuatro. |
description |
In Cucaita, onion production represents the basis of the economy and is concentrated in the valley but as yield declines due to deterioration of the soil, cultivation is shifting to the slopes, where unsustainability is more prominent. The aim of this study was to verify the potential of three alternatives for sustainable farming, using a split plot design on two farms. The alternatives were: 1) bocashi chicken manure, super broth four, fertilizer (BCmSB4F), 2) bocashi cow manure, rhizosphere broth, super broth four, fertilizer (BCmRBSB4F), 3) green manure, rhizosphere broth, super broth four, fertilizer (Gm- RBSB4F) and 4) regional control (RC). This study determined disease incidence, plant height, stem and bulb diameter, healthy and diseased bulb weight and yield. The results indicated that regardless of the alternative, the agro-ecological conditions of the farm are critical to plant health and consequently to crop production. In El Arenal, where disease incidence was lower, the highest values for healthy bulb weight, bulb diameter and yield were revealed. The alternatives only differed in disease incidence at 30 and 45 days after transplant, with the lowest percentages corresponding to the green manure alternative. For revenue, the three alternatives were favorable, especially the BCmRBSB4F alternative which exceeded the RC. The results show that the alternatives GmRBSB4F and BCmRBSB4F have the most potential and are the most viable for sustainable onion production in Cucaita, Boyaca. |
publishDate |
2012 |
dc.date.issued.spa.fl_str_mv |
2012 |
dc.date.accessioned.spa.fl_str_mv |
2019-06-26T14:24:31Z |
dc.date.available.spa.fl_str_mv |
2019-06-26T14:24:31Z |
dc.type.spa.fl_str_mv |
Artículo de revista |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/ART |
format |
http://purl.org/coar/resource_type/c_6501 |
status_str |
publishedVersion |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/31213 |
dc.identifier.eprints.spa.fl_str_mv |
http://bdigital.unal.edu.co/21291/ |
url |
https://repositorio.unal.edu.co/handle/unal/31213 http://bdigital.unal.edu.co/21291/ |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.spa.fl_str_mv |
http://revistas.unal.edu.co/index.php/agrocol/article/view/17627 |
dc.relation.ispartof.spa.fl_str_mv |
Universidad Nacional de Colombia Revistas electrónicas UN Agronomía Colombiana Agronomía Colombiana |
dc.relation.ispartofseries.none.fl_str_mv |
Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 2357-3732 0120-9965 |
dc.relation.references.spa.fl_str_mv |
Viteri R., Silvio Edgar and Méndez Z., Martha Jeanneth and Villamil C., Jorge Enrique (2012) Verification of alternatives for sustainable onion production (allium cepa l.) in cucaita, boyaca. Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 Agronomía Colombiana; Vol. 30, núm. 1 (2012); 124-132 2357-3732 0120-9965 . |
dc.rights.spa.fl_str_mv |
Derechos reservados - Universidad Nacional de Colombia |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.license.spa.fl_str_mv |
Atribución-NoComercial 4.0 Internacional |
dc.rights.uri.spa.fl_str_mv |
http://creativecommons.org/licenses/by-nc/4.0/ |
dc.rights.accessrights.spa.fl_str_mv |
info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Atribución-NoComercial 4.0 Internacional Derechos reservados - Universidad Nacional de Colombia http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2 |
eu_rights_str_mv |
openAccess |
dc.format.mimetype.spa.fl_str_mv |
application/pdf |
dc.publisher.spa.fl_str_mv |
Universidad Nacional de Colombia, Facultad de Agronomía, Centro Editorial |
institution |
Universidad Nacional de Colombia |
bitstream.url.fl_str_mv |
https://repositorio.unal.edu.co/bitstream/unal/31213/1/17627-135095-2-PB.pdf https://repositorio.unal.edu.co/bitstream/unal/31213/2/17627-135095-2-PB.pdf.jpg |
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Repositorio Institucional Universidad Nacional de Colombia |
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