Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption
One of the problems for quantifying the amount of silicon available by molecular absorption is the elimination of chemical interference caused by available phosphorus. The aim of this work was to evaluate different organic acids in eliminating the interference caused by phosphorus in the quantificat...
- Autores:
-
Combatt Caballero, Enrique M
Palacio Badel, Daniel
Palencia Luna, Manuel
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2017
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/65989
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/65989
http://bdigital.unal.edu.co/67012/
- Palabra clave:
- 63 Agricultura y tecnologías relacionadas / Agriculture
Quantification
Phosphomolybdate
Extraction methods
Mineral nutrition
Silicomolybdate
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
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dc.title.spa.fl_str_mv |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
title |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
spellingShingle |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption 63 Agricultura y tecnologías relacionadas / Agriculture Quantification Phosphomolybdate Extraction methods Mineral nutrition Silicomolybdate |
title_short |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
title_full |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
title_fullStr |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
title_full_unstemmed |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
title_sort |
Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption |
dc.creator.fl_str_mv |
Combatt Caballero, Enrique M Palacio Badel, Daniel Palencia Luna, Manuel |
dc.contributor.author.spa.fl_str_mv |
Combatt Caballero, Enrique M Palacio Badel, Daniel Palencia Luna, Manuel |
dc.subject.ddc.spa.fl_str_mv |
63 Agricultura y tecnologías relacionadas / Agriculture |
topic |
63 Agricultura y tecnologías relacionadas / Agriculture Quantification Phosphomolybdate Extraction methods Mineral nutrition Silicomolybdate |
dc.subject.proposal.spa.fl_str_mv |
Quantification Phosphomolybdate Extraction methods Mineral nutrition Silicomolybdate |
description |
One of the problems for quantifying the amount of silicon available by molecular absorption is the elimination of chemical interference caused by available phosphorus. The aim of this work was to evaluate different organic acids in eliminating the interference caused by phosphorus in the quantification of available silicon by molecular absorption. The experiments were conducted in the Soil laboratory of the College of Agricultural Sciences at the Universidad de Córdoba, Colombia. For this work, different acids such as tartaric, citric, oxalic and malic were evaluated at two concentrations (0.8 and 1.33 mol L-1). Solutions containing silicon (1 mg L-1) and six concentrations of phosphorus were prepared (0.0, 0.2, 0.4, 0.6, 0.8 and 1.0 mg L-1). The quantification of silicon was conducted by molecular absorption spectrophotometry using a Perkin Elmer Lambda XLS + at 660 nm. The results were subjected to the LSD tests and contrasts using the R software (Development Core Team, version 3.2.2).The results indicated that the oxalic, citric and malic acids at both concentrations produced lower overestimation of silicon in the presence of the P concentrations 0.6, 0.8 and 1.0 mgL-1 than the tartaric acid, which is commonly used as a reference to remove the P interference. |
publishDate |
2017 |
dc.date.issued.spa.fl_str_mv |
2017-05-01 |
dc.date.accessioned.spa.fl_str_mv |
2019-07-03T01:17:03Z |
dc.date.available.spa.fl_str_mv |
2019-07-03T01:17:03Z |
dc.type.spa.fl_str_mv |
Artículo de revista |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
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info:eu-repo/semantics/publishedVersion |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/ART |
format |
http://purl.org/coar/resource_type/c_6501 |
status_str |
publishedVersion |
dc.identifier.issn.spa.fl_str_mv |
ISSN: 2248-7026 |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/65989 |
dc.identifier.eprints.spa.fl_str_mv |
http://bdigital.unal.edu.co/67012/ |
identifier_str_mv |
ISSN: 2248-7026 |
url |
https://repositorio.unal.edu.co/handle/unal/65989 http://bdigital.unal.edu.co/67012/ |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.spa.fl_str_mv |
https://revistas.unal.edu.co/index.php/refame/article/view/64523 |
dc.relation.ispartof.spa.fl_str_mv |
Universidad Nacional de Colombia Revistas electrónicas UN Revista Facultad Nacional de Agronomía Medellín Revista Facultad Nacional de Agronomía Medellín |
dc.relation.references.spa.fl_str_mv |
Combatt Caballero, Enrique M and Palacio Badel, Daniel and Palencia Luna, Manuel (2017) Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption. Revista Facultad Nacional de Agronomía Medellín, 70 (2). pp. 8183-8189. ISSN 2248-7026 |
dc.rights.spa.fl_str_mv |
Derechos reservados - Universidad Nacional de Colombia |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.license.spa.fl_str_mv |
Atribución-NoComercial 4.0 Internacional |
dc.rights.uri.spa.fl_str_mv |
http://creativecommons.org/licenses/by-nc/4.0/ |
dc.rights.accessrights.spa.fl_str_mv |
info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Atribución-NoComercial 4.0 Internacional Derechos reservados - Universidad Nacional de Colombia http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2 |
eu_rights_str_mv |
openAccess |
dc.format.mimetype.spa.fl_str_mv |
application/pdf |
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Universidad Nacional de Colombia - Sede Medellín - Facultad de Ciencias Agrarias |
institution |
Universidad Nacional de Colombia |
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https://repositorio.unal.edu.co/bitstream/unal/65989/1/64523-327861-3-PB.pdf https://repositorio.unal.edu.co/bitstream/unal/65989/2/64523-327861-3-PB.pdf.jpg |
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1814089906935300096 |
spelling |
Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Combatt Caballero, Enrique Mef86ab17-b5dd-478e-a6b6-6c504d60b985300Palacio Badel, Danielfbe787f8-7cce-4653-b06d-06f6b819011c300Palencia Luna, Manuel496a2788-23a8-4fcf-8673-f838fbdf82573002019-07-03T01:17:03Z2019-07-03T01:17:03Z2017-05-01ISSN: 2248-7026https://repositorio.unal.edu.co/handle/unal/65989http://bdigital.unal.edu.co/67012/One of the problems for quantifying the amount of silicon available by molecular absorption is the elimination of chemical interference caused by available phosphorus. The aim of this work was to evaluate different organic acids in eliminating the interference caused by phosphorus in the quantification of available silicon by molecular absorption. The experiments were conducted in the Soil laboratory of the College of Agricultural Sciences at the Universidad de Córdoba, Colombia. For this work, different acids such as tartaric, citric, oxalic and malic were evaluated at two concentrations (0.8 and 1.33 mol L-1). Solutions containing silicon (1 mg L-1) and six concentrations of phosphorus were prepared (0.0, 0.2, 0.4, 0.6, 0.8 and 1.0 mg L-1). The quantification of silicon was conducted by molecular absorption spectrophotometry using a Perkin Elmer Lambda XLS + at 660 nm. The results were subjected to the LSD tests and contrasts using the R software (Development Core Team, version 3.2.2).The results indicated that the oxalic, citric and malic acids at both concentrations produced lower overestimation of silicon in the presence of the P concentrations 0.6, 0.8 and 1.0 mgL-1 than the tartaric acid, which is commonly used as a reference to remove the P interference.One of the problems for quantifying the amount of silicon available by molecular absorption is the elimination of chemical interference caused by available phosphorus. The aim of this work was to evaluate different organic acids in eliminating the interference caused by phosphorus in the quantification of available silicon by molecular absorption. The experiments were conducted in the Soil laboratory of the College of Agricultural Sciences at the Universidad de Córdoba, Colombia. For this work, different acids such as tartaric, citric, oxalic and malic were evaluated at two concentrations (0.8 and 1.33 mol L-1). Solutions containing silicon (1 mg L-1) and six concentrations of phosphorus were prepared (0.0, 0.2, 0.4, 0.6, 0.8 and 1.0 mg L-1). The quantification of silicon was conducted by molecular absorption spectrophotometry using a Perkin Elmer Lambda XLS + at 660 nm. The results were subjected to the LSD tests and contrasts using the R software (Development Core Team, version 3.2.2).The results indicated that the oxalic, citric and malic acids at both concentrations produced lower overestimation of silicon in the presence of the P concentrations 0.6, 0.8 and 1.0 mgL-1 than the tartaric acid, which is commonly used as a reference to remove the P interference.application/pdfspaUniversidad Nacional de Colombia - Sede Medellín - Facultad de Ciencias Agrariashttps://revistas.unal.edu.co/index.php/refame/article/view/64523Universidad Nacional de Colombia Revistas electrónicas UN Revista Facultad Nacional de Agronomía MedellínRevista Facultad Nacional de Agronomía MedellínCombatt Caballero, Enrique M and Palacio Badel, Daniel and Palencia Luna, Manuel (2017) Organic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorption. Revista Facultad Nacional de Agronomía Medellín, 70 (2). pp. 8183-8189. ISSN 2248-702663 Agricultura y tecnologías relacionadas / AgricultureQuantificationPhosphomolybdateExtraction methodsMineral nutritionSilicomolybdateOrganic acids to eliminate interference by phosphorus in the analysis of silicon by molecular absorptionArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL64523-327861-3-PB.pdfapplication/pdf277554https://repositorio.unal.edu.co/bitstream/unal/65989/1/64523-327861-3-PB.pdffade043cb69bda6da27c264dc7ab2550MD51THUMBNAIL64523-327861-3-PB.pdf.jpg64523-327861-3-PB.pdf.jpgGenerated Thumbnailimage/jpeg7892https://repositorio.unal.edu.co/bitstream/unal/65989/2/64523-327861-3-PB.pdf.jpgd9889266d8ee29aa97e331c01ad7ae95MD52unal/65989oai:repositorio.unal.edu.co:unal/659892024-05-13 23:08:56.689Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co |