Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración

Ilustraciones, tablas

Autores:
Cepeda Quevedo, Aura Mercedes
Tipo de recurso:
Fecha de publicación:
2023
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/85339
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/85339
https://repositorio.unal.edu.co/
Palabra clave:
630 - Agricultura y tecnologías relacionadas
Fisiología Vegetal
Plant physiology
Adaptación fisiológica
Physiological adaptation
Sucrosa
Sucrose
Caña de azúcar
Sugar cane
Sombra
Fotosíntesis C4
Fluorescencia de la clorofila
Transitorio OJIP
Transporte de electrones
Rendimiento cuántico
Sacarosa
Shade
C4 photosynthesis
OJIP transients
Chlorophyll fluorescence
Electron transport
Quantum yield
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openAccess
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Atribución-NoComercial-SinDerivadas 4.0 Internacional
id UNACIONAL2_8e039fe8bdfe56f810f2e3e9269c897b
oai_identifier_str oai:repositorio.unal.edu.co:unal/85339
network_acronym_str UNACIONAL2
network_name_str Universidad Nacional de Colombia
repository_id_str
dc.title.spa.fl_str_mv Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
dc.title.translated.eng.fl_str_mv Physiology of sugarcane (Saccharum spp.) in response to low radiation during the ripening stage
title Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
spellingShingle Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
630 - Agricultura y tecnologías relacionadas
Fisiología Vegetal
Plant physiology
Adaptación fisiológica
Physiological adaptation
Sucrosa
Sucrose
Caña de azúcar
Sugar cane
Sombra
Fotosíntesis C4
Fluorescencia de la clorofila
Transitorio OJIP
Transporte de electrones
Rendimiento cuántico
Sacarosa
Shade
C4 photosynthesis
OJIP transients
Chlorophyll fluorescence
Electron transport
Quantum yield
title_short Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
title_full Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
title_fullStr Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
title_full_unstemmed Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
title_sort Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración
dc.creator.fl_str_mv Cepeda Quevedo, Aura Mercedes
dc.contributor.advisor.none.fl_str_mv Quevedo Amaya, Yeison Mauricio
Mejía de Tafur, María Sara
dc.contributor.author.none.fl_str_mv Cepeda Quevedo, Aura Mercedes
dc.contributor.orcid.spa.fl_str_mv Cepeda Quevedo, Aura Mercedes [0000-0003-2332-4158]
dc.subject.ddc.spa.fl_str_mv 630 - Agricultura y tecnologías relacionadas
topic 630 - Agricultura y tecnologías relacionadas
Fisiología Vegetal
Plant physiology
Adaptación fisiológica
Physiological adaptation
Sucrosa
Sucrose
Caña de azúcar
Sugar cane
Sombra
Fotosíntesis C4
Fluorescencia de la clorofila
Transitorio OJIP
Transporte de electrones
Rendimiento cuántico
Sacarosa
Shade
C4 photosynthesis
OJIP transients
Chlorophyll fluorescence
Electron transport
Quantum yield
dc.subject.agrovoc.none.fl_str_mv Fisiología Vegetal
Plant physiology
Adaptación fisiológica
Physiological adaptation
Sucrosa
Sucrose
Caña de azúcar
Sugar cane
dc.subject.proposal.spa.fl_str_mv Sombra
Fotosíntesis C4
Fluorescencia de la clorofila
Transitorio OJIP
Transporte de electrones
Rendimiento cuántico
Sacarosa
dc.subject.proposal.eng.fl_str_mv Shade
C4 photosynthesis
OJIP transients
Chlorophyll fluorescence
Electron transport
Quantum yield
description Ilustraciones, tablas
publishDate 2023
dc.date.issued.none.fl_str_mv 2023-08
dc.date.accessioned.none.fl_str_mv 2024-01-16T21:33:27Z
dc.date.available.none.fl_str_mv 2024-01-16T21:33:27Z
dc.type.spa.fl_str_mv Trabajo de grado - Maestría
dc.type.driver.spa.fl_str_mv info:eu-repo/semantics/masterThesis
dc.type.version.spa.fl_str_mv info:eu-repo/semantics/acceptedVersion
dc.type.content.spa.fl_str_mv Text
dc.type.redcol.spa.fl_str_mv http://purl.org/redcol/resource_type/TM
status_str acceptedVersion
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/85339
dc.identifier.instname.spa.fl_str_mv Universidad Nacional de Colombia
dc.identifier.reponame.spa.fl_str_mv Repositorio Institucional Universidad Nacional de Colombia
dc.identifier.repourl.spa.fl_str_mv https://repositorio.unal.edu.co/
url https://repositorio.unal.edu.co/handle/unal/85339
https://repositorio.unal.edu.co/
identifier_str_mv Universidad Nacional de Colombia
Repositorio Institucional Universidad Nacional de Colombia
dc.language.iso.spa.fl_str_mv spa
language spa
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dc.publisher.faculty.spa.fl_str_mv Facultad de Ciencias Agropecuarias
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dc.publisher.branch.spa.fl_str_mv Universidad Nacional de Colombia - Sede Palmira
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spelling Atribución-NoComercial-SinDerivadas 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Quevedo Amaya, Yeison Mauricioe8d251bc209b3def40f3160f1ba2f93dMejía de Tafur, María Saracb097b6338b633ba1cedf4fe9e37adfcCepeda Quevedo, Aura Mercedes8ff5755a2e827b502d1c5b2214963920Cepeda Quevedo, Aura Mercedes [0000-0003-2332-4158]2024-01-16T21:33:27Z2024-01-16T21:33:27Z2023-08https://repositorio.unal.edu.co/handle/unal/85339Universidad Nacional de ColombiaRepositorio Institucional Universidad Nacional de Colombiahttps://repositorio.unal.edu.co/Ilustraciones, tablasLa radiación solar (RS) es vital para la fotosíntesis, pero su variabilidad puede afectar el rendimiento del cultivo y desencadenar respuestas fisiológicas y adaptativas para mantener el equilibrio metabólico. El objetivo del estudio fue determinar la respuesta fisiológica a la baja RS en dos variedades de caña de azúcar en la etapa de maduración en Colombia. Se evaluaron cuatro condiciones: campo abierto (0%) y tres niveles de reducción de RS (67, 80 y 95%) usando mallas de color negro. Se identificaron estrategias de adaptación, se determinó la eficiencia fotoquímica, fotosintética, el efecto en la partición de fotoasimilados y acumulación de sacarosa. Como estrategia de adaptación, la variedad CC 01-678 incrementó el SPAD para tolerar la sombra. Mientras que, la variedad CC 05- 430 incrementó su crecimiento apical para evitar la sombra, favoreciendo la captación y uso de la RS en ambientes limitantes. Aunque se observaron diferencias entre variedades e interacciones en ciertos parámetros, estas diferencias no fueron consistentes en las siete semanas de evaluación. Sin embargo, la RS resultó ser el factor principal en las respuestas fisiológicas, los tres niveles de baja RS (67, 80 y 95%) mostraron similitudes notables entre sí, pero difirieron significativamente del testigo (0%). La baja RS afectó negativamente la oxidación de QA- y generó un bloqueo que incrementó la emisión de fluorescencia, disminuyó la tasa de transporte de electrones, y el rendimiento operacional del PSII. Dichas alteraciones disminuyeron la velocidad de producción de ATP y NADPH, reduciéndose la fotosíntesis, el punto de compensación de luz, la respiración y la actividad de RuBisCO. La ralentización de las reacciones del ciclo de Calvin-Benson, disminuyeron la eficiencia fotosintética y la calidad del jugo de la caña de azúcar, resultando en la perdida de entre 1 y 2 unidades porcentuales de sacarosa durante las siete semanas de RS limitada. (Texto tomado de la fuente)Solar radiation (SR) is essential for photosynthesis, but its variability can impact crop yield and trigger physiological and adaptive responses to maintain metabolic balance. The aim of the study was to determine the physiological response to low SR in two sugarcane varieties during the ripening stage in Colombia. Four conditions were evaluated: open field (0%) and three levels of SR reduction (67, 80, and 95%) using black shading nets. Adaptation strategies were identified, and photochemical and photosynthetic efficiency, as well as the effect on photoassimilate partitioning and sucrose accumulation, were determined. As an adaptation strategy, variety CC 01-678 increased SPAD to tolerate shade, while CC 05-430 variety increased apical growth to avoid shade, promoting the capture and utilization of SR in limiting environments. Although differences were observed between varieties and interactions in certain parameters, these differences were not consistent over the seven weeks of evaluation. However, SR was the primary factor in physiological responses, as the three low SR levels (67, 80, and 95%) showed notable similarities among themselves but significantly differed from the control (0%). Low SR negatively affected QA- oxidation, leading to a blockage that increased fluorescence emission, reduced the electron transport rate, and reduced the operational efficiency of PSII. These alterations decreased ATP and NADPH production rates, resulting in decreased photosynthesis, light compensation point, respiration, and RuBisCO activity. Slowing down the Calvin-Benson cycle reactions decreased photosynthetic efficiency and the quality of sugarcane juice, resulting in a loss of between 1 and 2 percentage units of sucrose during the seven weeks of limited SR.El centro de investigación de la caña de azúcar es financiado por la agroindustria de la caña de azúcar de Colombia ubicado principalmente en la región del valle del río Cauca y Meta. Cenicaña se destaca actualmente por su enfoque en la investigación científica de la caña de azúcar, buscando identificar y maximizar sus aplicaciones en diversos sectores industriales. Como plataforma progresista, su objetivo principal es generar oportunidades que impulsen el progreso sostenible, contribuyendo al desarrollo económico, ambiental y social del país a través de la aplicación de innovaciones en la agroindustria de la caña de azúcar. La entidad se posiciona como un agente clave que no solo investiga las posibilidades de este cultivo, sino que también lidera la transformación positiva de la agroindustria, influyendo en su evolución hacia prácticas más sostenibles.MaestríaMagíster en Ciencias AgrariasLa metodología aplicada fue el método científico. Se identificó el problema y formuló una hipótesis, conduciendo al diseño experimental y montaje en campo. La recolección de datos siguió el protocolo establecido donde se analizaron variables fisiológicas en el cultivo de la caña de azúcar, seguido por un análisis estadístico para obtener resultados significativos. La fase final incluyó una discusión de los resultados, relacionándolos con la hipótesis inicial y los objetivos de la investigación. Finalmente, se derivaron conclusiones que resumen los hallazgos del estudio y su implicación en el cultivo de la caña de azúcar.Fisiología de CultivosCiencias Agropecuarias.Sede Palmiraxx, 129 páginas + anexosapplication/pdfspaUniversidad Nacional de Colombia sede PalmiraPalmira - Ciencias Agropecuarias - Maestría en Ciencias AgrariasFacultad de Ciencias AgropecuariasPalmira, Valle del Cauca, ColombiaUniversidad Nacional de Colombia - Sede Palmira630 - Agricultura y tecnologías relacionadasFisiología VegetalPlant physiologyAdaptación fisiológicaPhysiological adaptationSucrosaSucroseCaña de azúcarSugar caneSombraFotosíntesis C4Fluorescencia de la clorofilaTransitorio OJIPTransporte de electronesRendimiento cuánticoSacarosaShadeC4 photosynthesisOJIP transientsChlorophyll fluorescenceElectron transportQuantum yieldFisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduraciónPhysiology of sugarcane (Saccharum spp.) in response to low radiation during the ripening stageTrabajo de grado - Maestríainfo:eu-repo/semantics/masterThesisinfo:eu-repo/semantics/acceptedVersionTexthttp://purl.org/redcol/resource_type/TMArce Cubas, L., Vath, R. 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Frontiers in Plant Science, 13, 4946. https://doi.org/10.3389/fpls.2022.1055984Fisiología de la caña de azúcar (Saccharum spp.) en respuesta a baja radiación en fase de maduración Aura Mercedes Cepeda Quevedo Universidad Nacional de Colombia Facultad de Ciencias Agropecuarias, Departamento de Ciencias Agrícolas Palmira, Colombia 2023Centro de investigación de la caña de azúcar (Cenicaña)BibliotecariosEstudiantesInvestigadoresMaestrosLICENSElicense.txtlicense.txttext/plain; charset=utf-85879https://repositorio.unal.edu.co/bitstream/unal/85339/1/license.txteb34b1cf90b7e1103fc9dfd26be24b4aMD51ORIGINAL1144172713.2023.pdf1144172713.2023.pdfTesis Maestría en Ciencias Agrariasapplication/pdf3764826https://repositorio.unal.edu.co/bitstream/unal/85339/3/1144172713.2023.pdfa3c5b7dc552f7e72c129946f81b888c7MD53THUMBNAIL1144172713.2023.pdf.jpg1144172713.2023.pdf.jpgGenerated 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