Characterization of the supply and value chains of colombian cocoa
This paper introduces the supply and value chains of the Colombian cocoa agribusiness. For such purpose, we have identified not only the agents, phases, stages and factors influencing the planting and harvesting of the product, but also the chocolate and confection production process, as well as the...
- Autores:
-
García-Cáceres, Rafael G.
Perdomo, Alejandra
Perdomo, Alejandra
Ortiz, Oscar
Ortiz, Oscar
Beltrán, Paulina
Beltrán, Paulina
López, Karen
López, Karen
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2014
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/50467
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/50467
http://bdigital.unal.edu.co/44464/
- Palabra clave:
- value chain
supply chain
cocoa agribusiness
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
| Summary: | This paper introduces the supply and value chains of the Colombian cocoa agribusiness. For such purpose, we have identified not only the agents, phases, stages and factors influencing the planting and harvesting of the product, but also the chocolate and confection production process, as well as the final consumption. Finally, the national production is described in the context provided by the international market. |
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