Mechanical characterization of porous asphalt mixes modified with fatty acid amides -FAA-

Porous asphalt mixes (PAM), form a special road surface for asphalt pavement structures, have a special particle size distribution that lets infiltrate to the runoff storm water through of it because of its voids content about 20 %. Many researchers conducted studies and have concluded that the use...

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Autores:
Senior Arrieta, Vanessa
Córdoba Maquilon, Jorge Eliecer
Tipo de recurso:
Article of journal
Fecha de publicación:
2017
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/67587
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/67587
http://bdigital.unal.edu.co/68616/
Palabra clave:
62 Ingeniería y operaciones afines / Engineering
modified asphalt
porous asphalt mixes
hot asphalt mixes
hydroplaning
fatty acid amides
Cantabro test
Cemento asfáltico modificado
mezclas asfálticas porosas
mezclas asfálticas en caliente
hidroplaneo
amidas de ácidos grasos
ensayo Cántabro
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional
Description
Summary:Porous asphalt mixes (PAM), form a special road surface for asphalt pavement structures, have a special particle size distribution that lets infiltrate to the runoff storm water through of it because of its voids content about 20 %. Many researchers conducted studies and have concluded that the use of modified asphalts is completely necessary to design PAM. Organic and chemical additives and special procedures as foamed asphalt have enhanced the performance of PAM, during their service life. This paper is focused on the mechanical characterization of PAM and how the asphalt modified with fatty acid amides, influenced on their behavior and performance. Based on an experimental methodology with laboratory tests aimed at establishing a comparison between porous asphalt mixes, using for its design and production a penetration 60-70 pure asphalt and another one asphalt modified with fatty acid amides.