Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing

Rocoto pepper (C. pubescens), is one of the domesticated species of the genus Capsicum in South America. Currently, its supply and demand are arising in national and global market. The aim of this study was to determine the optimal extraction timing of the seeds of C. pubescens according to physiolo...

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Autores:
García- Díaz, Roger Fabián
Castañeda-Garzón, Sandra Liliana
Valdéz-Hernández, Edna Fabiola
Tipo de recurso:
Article of journal
Fecha de publicación:
2018
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/68091
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/68091
http://bdigital.unal.edu.co/69124/
Palabra clave:
55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
Agri-food
Andean region
seed characteristics
seed emergence
seed size
seed viability
seed vigour
sexual propagation.
Agroalimentaria
características de semilla
emergencia de semilla
propagación sexual
región Andina
tamaño de semilla
viabilidad de semilla
vigor de semilla.
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional
id UNACIONAL2_7cf7b5594fafafec8b6e68fc6f9f6805
oai_identifier_str oai:repositorio.unal.edu.co:unal/68091
network_acronym_str UNACIONAL2
network_name_str Universidad Nacional de Colombia
repository_id_str
dc.title.spa.fl_str_mv Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
title Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
spellingShingle Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
Agri-food
Andean region
seed characteristics
seed emergence
seed size
seed viability
seed vigour
sexual propagation.
Agroalimentaria
características de semilla
emergencia de semilla
propagación sexual
región Andina
tamaño de semilla
viabilidad de semilla
vigor de semilla.
title_short Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
title_full Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
title_fullStr Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
title_full_unstemmed Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
title_sort Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing
dc.creator.fl_str_mv García- Díaz, Roger Fabián
Castañeda-Garzón, Sandra Liliana
Valdéz-Hernández, Edna Fabiola
dc.contributor.author.spa.fl_str_mv García- Díaz, Roger Fabián
Castañeda-Garzón, Sandra Liliana
Valdéz-Hernández, Edna Fabiola
dc.subject.ddc.spa.fl_str_mv 55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
topic 55 Ciencias de la tierra / Earth sciences and geology
63 Agricultura y tecnologías relacionadas / Agriculture
Agri-food
Andean region
seed characteristics
seed emergence
seed size
seed viability
seed vigour
sexual propagation.
Agroalimentaria
características de semilla
emergencia de semilla
propagación sexual
región Andina
tamaño de semilla
viabilidad de semilla
vigor de semilla.
dc.subject.proposal.spa.fl_str_mv Agri-food
Andean region
seed characteristics
seed emergence
seed size
seed viability
seed vigour
sexual propagation.
Agroalimentaria
características de semilla
emergencia de semilla
propagación sexual
región Andina
tamaño de semilla
viabilidad de semilla
vigor de semilla.
description Rocoto pepper (C. pubescens), is one of the domesticated species of the genus Capsicum in South America. Currently, its supply and demand are arising in national and global market. The aim of this study was to determine the optimal extraction timing of the seeds of C. pubescens according to physiological and physical seed qualities. Seed qualities measurement include seed weight, number of seeds per fruit, total emergence, emergence rate, mean emergence time, mean daily emergence, survival percentage, peak value and emergence value. Treatments were evaluated for comparison as follows: seed extraction ranged from 0 to 3 days after harvest (T1), and seed extraction ranged from 14 to 17 days after harvest (T2). T1 presented seeds with the best physiological qualities and a total emergence value of 84.2%, in contrast to 74.8% obtained in T2. A positive correlation was found between seed size, number of seeds per fruit and overall quality, respectively. Based on the results of this study, is recommended to use and conserve the seeds extracted immediately after harvest, as well as larger seeds from biggest fruits.
publishDate 2018
dc.date.issued.spa.fl_str_mv 2018-04-01
dc.date.accessioned.spa.fl_str_mv 2019-07-03T05:49:26Z
dc.date.available.spa.fl_str_mv 2019-07-03T05:49:26Z
dc.type.spa.fl_str_mv Artículo de revista
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
dc.type.driver.spa.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.issn.spa.fl_str_mv ISSN: 2323-0118
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/68091
dc.identifier.eprints.spa.fl_str_mv http://bdigital.unal.edu.co/69124/
identifier_str_mv ISSN: 2323-0118
url https://repositorio.unal.edu.co/handle/unal/68091
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dc.language.iso.spa.fl_str_mv spa
language spa
dc.relation.spa.fl_str_mv https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/59057
dc.relation.ispartof.spa.fl_str_mv Universidad Nacional de Colombia Revistas electrónicas UN Acta Agronómica
Acta Agronómica
dc.relation.references.spa.fl_str_mv García- Díaz, Roger Fabián and Castañeda-Garzón, Sandra Liliana and Valdéz-Hernández, Edna Fabiola (2018) Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing. Acta Agronómica, 67 (2). pp. 246-251. ISSN 2323-0118
dc.rights.spa.fl_str_mv Derechos reservados - Universidad Nacional de Colombia
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.license.spa.fl_str_mv Atribución-NoComercial 4.0 Internacional
dc.rights.uri.spa.fl_str_mv http://creativecommons.org/licenses/by-nc/4.0/
dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución-NoComercial 4.0 Internacional
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http://creativecommons.org/licenses/by-nc/4.0/
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eu_rights_str_mv openAccess
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia - Sede Palmira
institution Universidad Nacional de Colombia
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spelling Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2García- Díaz, Roger Fabiánda1a9fde-ed80-47a6-9cc6-357ce59e0d2a300Castañeda-Garzón, Sandra Liliana80628de0-e59c-4b8c-8934-7b2f29c0f2a6300Valdéz-Hernández, Edna Fabiola46708cd8-ae2c-40ec-9833-4edad9814a9c3002019-07-03T05:49:26Z2019-07-03T05:49:26Z2018-04-01ISSN: 2323-0118https://repositorio.unal.edu.co/handle/unal/68091http://bdigital.unal.edu.co/69124/Rocoto pepper (C. pubescens), is one of the domesticated species of the genus Capsicum in South America. Currently, its supply and demand are arising in national and global market. The aim of this study was to determine the optimal extraction timing of the seeds of C. pubescens according to physiological and physical seed qualities. Seed qualities measurement include seed weight, number of seeds per fruit, total emergence, emergence rate, mean emergence time, mean daily emergence, survival percentage, peak value and emergence value. Treatments were evaluated for comparison as follows: seed extraction ranged from 0 to 3 days after harvest (T1), and seed extraction ranged from 14 to 17 days after harvest (T2). T1 presented seeds with the best physiological qualities and a total emergence value of 84.2%, in contrast to 74.8% obtained in T2. A positive correlation was found between seed size, number of seeds per fruit and overall quality, respectively. Based on the results of this study, is recommended to use and conserve the seeds extracted immediately after harvest, as well as larger seeds from biggest fruits.El ají rocoto (C. pubescens) es una de las especies domesticadas del género Capsicum en Suramérica. Actualmente, su oferta y demanda están en aumento tanto en el mercado nacional como global. El objetivo del estudio fue determinar el momento óptimo de extracción de las semillas de C. pubescens en función de su calidad física y fisiológica. Las mediciones de calidad incluyeron el peso de semillas, número de semillas por fruto, emergencia total, taza de emergencia, tiempo medio de emergencia, emergencia media diaria, porcentaje de sobrevivencia, valor pico y valor de emergencia. Los tratamientos fueron evaluados por comparación como sigue: (T1), extracción de semillas de 0 a 3 días después de cosecha y (T2), extracción después de 14 a 17 días, respectivamente. T1 presentó semillas con mayor calidad fisiológica y un valor de emergencia total de 84.2 %, en contraste con 74.8 % obtenido en T2. Se encontró una correlación positiva entre el tamaño y el número de semillas y la calidad de las mismas. Con base en los resultados de este estudio, se sugiere usar y conservar las semillas extraídas inmediatamente después de la cosecha, así como semillas de mayor tamaño provenientes de frutos más grandes.application/pdfspaUniversidad Nacional de Colombia - Sede Palmirahttps://revistas.unal.edu.co/index.php/acta_agronomica/article/view/59057Universidad Nacional de Colombia Revistas electrónicas UN Acta AgronómicaActa AgronómicaGarcía- Díaz, Roger Fabián and Castañeda-Garzón, Sandra Liliana and Valdéz-Hernández, Edna Fabiola (2018) Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timing. Acta Agronómica, 67 (2). pp. 246-251. ISSN 2323-011855 Ciencias de la tierra / Earth sciences and geology63 Agricultura y tecnologías relacionadas / AgricultureAgri-foodAndean regionseed characteristicsseed emergenceseed sizeseed viabilityseed vigoursexual propagation.Agroalimentariacaracterísticas de semillaemergencia de semillapropagación sexualregión Andinatamaño de semillaviabilidad de semillavigor de semilla.Quality of rocoto pepper (Capsicum pubescens Ruiz and Pav.) seeds in relation to extraction timingArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL59057-366588-5-PB.pdfapplication/pdf2366922https://repositorio.unal.edu.co/bitstream/unal/68091/1/59057-366588-5-PB.pdff30e698d7cd62301c2145b0cc4b26a8fMD51THUMBNAIL59057-366588-5-PB.pdf.jpg59057-366588-5-PB.pdf.jpgGenerated Thumbnailimage/jpeg8299https://repositorio.unal.edu.co/bitstream/unal/68091/2/59057-366588-5-PB.pdf.jpg047d01021e74f1b901d599e4a71312e5MD52unal/68091oai:repositorio.unal.edu.co:unal/680912024-05-25 23:08:44.07Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co