Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)

The aim of this study was to carry out a comparative analysis of physical and chemical traits of bunches from genotypes of Elaeis oleifera and their interspecific hybrids OxG with Elaeis guineensis, establishing values in bunch components and oil potential, as well as oil quality by analyzing fatty...

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Autores:: Chaves, Gabriel
Ligarreto- Moreno, Gustavo Adolfo
Cayon-Salinas, Daniel Gerardo

Tipo de recurso:: Article of journal

Fecha de publicación:: 2018

Institución:: Universidad Nacional de Colombia

Repositorio:: Universidad Nacional de Colombia

Idioma:: spa

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dc.title.spa.fl_str_mv	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
title	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
spellingShingle	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.) 55 Ciencias de la tierra / Earth sciences and geology 63 Agricultura y tecnologías relacionadas / Agriculture oil extraction potential oil components oil quality fatty acids profile carotenes vitamin E Potencial de extracción de aceite composición del aceite calidad del aceite perfil de ácidos grasos carotenos vitamina E
title_short	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
title_full	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
title_fullStr	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
title_full_unstemmed	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
title_sort	Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)
dc.creator.fl_str_mv	Chaves, Gabriel Ligarreto- Moreno, Gustavo Adolfo Cayon-Salinas, Daniel Gerardo
dc.contributor.author.spa.fl_str_mv	Chaves, Gabriel Ligarreto- Moreno, Gustavo Adolfo Cayon-Salinas, Daniel Gerardo
dc.subject.ddc.spa.fl_str_mv	55 Ciencias de la tierra / Earth sciences and geology 63 Agricultura y tecnologías relacionadas / Agriculture
topic	55 Ciencias de la tierra / Earth sciences and geology 63 Agricultura y tecnologías relacionadas / Agriculture oil extraction potential oil components oil quality fatty acids profile carotenes vitamin E Potencial de extracción de aceite composición del aceite calidad del aceite perfil de ácidos grasos carotenos vitamina E
dc.subject.proposal.spa.fl_str_mv	oil extraction potential oil components oil quality fatty acids profile carotenes vitamin E Potencial de extracción de aceite composición del aceite calidad del aceite perfil de ácidos grasos carotenos vitamina E
description	The aim of this study was to carry out a comparative analysis of physical and chemical traits of bunches from genotypes of Elaeis oleifera and their interspecific hybrids OxG with Elaeis guineensis, establishing values in bunch components and oil potential, as well as oil quality by analyzing fatty acids, vitamin E and carotenes content. Bunches stemmed from inflorescences without assisted pollination and perimeter presence of E. guineensis. The experimental design used, was a completely randomized experimental design with three experimental units, each comprised of three bunches. E. oleifera Sinú genotype (76.53 %) and OxG hybrid II (72.64 %) obtained the highest fruit set. Regarding oil extraction potential, values were higher in OxG hybrids, finding in hybrid II an outstanding value (20.82%). E. oleifera materials showed better fatty acids profiles with the Sinú genotype being the most prominent material with 79.1 % of unsaturated fatty acids, together with hybrid II (70.2 %). Regarding vitamin E content, we confirmed that E. oleifera possesses high quality oil especially for genotype Coarí (1,006.7 ppm) and hybrid II (1,549.6 ppm); furthermore, genotype Sinú was the one with the highest total carotene content (1,524.7 ppm).
publishDate	2018
dc.date.issued.spa.fl_str_mv	2018-01-01
dc.date.accessioned.spa.fl_str_mv	2019-07-03T05:56:23Z
dc.date.available.spa.fl_str_mv	2019-07-03T05:56:23Z
dc.type.spa.fl_str_mv	Artículo de revista
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dc.identifier.issn.spa.fl_str_mv	ISSN: 2323-0118
dc.identifier.uri.none.fl_str_mv	https://repositorio.unal.edu.co/handle/unal/68131
dc.identifier.eprints.spa.fl_str_mv	http://bdigital.unal.edu.co/69164/
identifier_str_mv	ISSN: 2323-0118
url	https://repositorio.unal.edu.co/handle/unal/68131 http://bdigital.unal.edu.co/69164/
dc.language.iso.spa.fl_str_mv	spa
language	spa
dc.relation.spa.fl_str_mv	https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/62028
dc.relation.ispartof.spa.fl_str_mv	Universidad Nacional de Colombia Revistas electrónicas UN Acta Agronómica Acta Agronómica
dc.relation.references.spa.fl_str_mv	Chaves, Gabriel and Ligarreto- Moreno, Gustavo Adolfo and Cayon-Salinas, Daniel Gerardo (2018) Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.). Acta Agronómica, 67 (1). pp. 168-176. ISSN 2323-0118
dc.rights.spa.fl_str_mv	Derechos reservados - Universidad Nacional de Colombia
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dc.rights.license.spa.fl_str_mv	Atribución-NoComercial 4.0 Internacional
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rights_invalid_str_mv	Atribución-NoComercial 4.0 Internacional Derechos reservados - Universidad Nacional de Colombia http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv	openAccess
dc.format.mimetype.spa.fl_str_mv	application/pdf
dc.publisher.spa.fl_str_mv	Universidad Nacional de Colombia - Sede Palmira
institution	Universidad Nacional de Colombia
bitstream.url.fl_str_mv	https://repositorio.unal.edu.co/bitstream/unal/68131/1/62028-364870-4-PB.pdf https://repositorio.unal.edu.co/bitstream/unal/68131/2/62028-364870-4-PB.pdf.jpg
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repository.name.fl_str_mv	Repositorio Institucional Universidad Nacional de Colombia
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spelling	Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Chaves, Gabriel9ff315b0-baee-4ad5-9469-9b8975156285300Ligarreto- Moreno, Gustavo Adolfo945e3f3b-990a-4984-abe6-d8880f608b50300Cayon-Salinas, Daniel Gerardobb552d74-a53f-4398-8393-f20373c95f6c3002019-07-03T05:56:23Z2019-07-03T05:56:23Z2018-01-01ISSN: 2323-0118https://repositorio.unal.edu.co/handle/unal/68131http://bdigital.unal.edu.co/69164/The aim of this study was to carry out a comparative analysis of physical and chemical traits of bunches from genotypes of Elaeis oleifera and their interspecific hybrids OxG with Elaeis guineensis, establishing values in bunch components and oil potential, as well as oil quality by analyzing fatty acids, vitamin E and carotenes content. Bunches stemmed from inflorescences without assisted pollination and perimeter presence of E. guineensis. The experimental design used, was a completely randomized experimental design with three experimental units, each comprised of three bunches. E. oleifera Sinú genotype (76.53 %) and OxG hybrid II (72.64 %) obtained the highest fruit set. Regarding oil extraction potential, values were higher in OxG hybrids, finding in hybrid II an outstanding value (20.82%). E. oleifera materials showed better fatty acids profiles with the Sinú genotype being the most prominent material with 79.1 % of unsaturated fatty acids, together with hybrid II (70.2 %). Regarding vitamin E content, we confirmed that E. oleifera possesses high quality oil especially for genotype Coarí (1,006.7 ppm) and hybrid II (1,549.6 ppm); furthermore, genotype Sinú was the one with the highest total carotene content (1,524.7 ppm).El objetivo de este estudio fue realizar un análisis comparativo de las características físicas y químicas de racimos de genotipos de Elaeis oleifera y de sus híbridos interespecíficos OxG con Elaeis guineensis, determinando los componentes y el potencial del aceite del racimo, y la calidad de los aceites, analizando el contenido de ácidos grasos, vitamina E y carotenos. En el estudio se utilizaron racimos provenientes de inflorescencias sin polinización asistida con la presencia perimetral de E. guineensis. Se utilizó un diseño experimental completamente al azar con tres unidades experimentales, cada una conformada por tres racimos. Los mayores cuajados del fruto se encontraron en el genotipo de E. oleifera Sinú (76,53 %) y el híbrido OxG II (72,64 %). Los potenciales de extracción de aceite fueron superiores en los materiales híbridos OxG destacándose el II (20,82 %). Las palmas E. oleifera presentaron mejores perfiles de ácidos grasos, destacándose los materiales del genotipo Sinú (79,1 % de ácidos grasos insaturados) y los del híbrido II (70,2 %). Para el contenido de vitamina E se confirmó la alta calidad del aceite de los materiales de E. oleifera, sobresaliendo el genotipo Coarí (1.006,7 ppm) y el híbrido II (1.549,6 ppm); el material del genotipo Sinú registró el mayor contenido de carotenos totales (1.524,7 ppm).application/pdfspaUniversidad Nacional de Colombia - Sede Palmirahttps://revistas.unal.edu.co/index.php/acta_agronomica/article/view/62028Universidad Nacional de Colombia Revistas electrónicas UN Acta AgronómicaActa AgronómicaChaves, Gabriel and Ligarreto- Moreno, Gustavo Adolfo and Cayon-Salinas, Daniel Gerardo (2018) Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.). Acta Agronómica, 67 (1). pp. 168-176. ISSN 2323-011855 Ciencias de la tierra / Earth sciences and geology63 Agricultura y tecnologías relacionadas / Agricultureoil extraction potentialoil componentsoil qualityfatty acids profilecarotenesvitamin EPotencial de extracción de aceitecomposición del aceitecalidad del aceiteperfil de ácidos grasoscarotenosvitamina EPhysicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)Artículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL62028-364870-4-PB.pdfapplication/pdf1395972https://repositorio.unal.edu.co/bitstream/unal/68131/1/62028-364870-4-PB.pdf1b14b79821c51eccc0fc4073d3150577MD51THUMBNAIL62028-364870-4-PB.pdf.jpg62028-364870-4-PB.pdf.jpgGenerated Thumbnailimage/jpeg8068https://repositorio.unal.edu.co/bitstream/unal/68131/2/62028-364870-4-PB.pdf.jpg776da6b774fe3055e6df75e9168d202bMD52unal/68131oai:repositorio.unal.edu.co:unal/681312024-05-25 23:09:09.563Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co

Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)

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