Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia
Moniliasis (frosty pod rot), caused by Moniliophthora roreri, is the most limiting disease of cacao bean production in Colombia. Disease control has focused primarily on the implementation of cultural methods, which are inefficient and increase costs of production. A promising alternative for the co...
- Autores:
-
Jaimes, Yeirme
Aránzazu, Fabio
Rodríguez, Eleonora Experimental Station La Suiza, Corporaci
Martínez, Nubia
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2011
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/29609
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/29609
http://bdigital.unal.edu.co/19657/
http://bdigital.unal.edu.co/19657/2/
- Palabra clave:
- moniliasis
corn
cacao
clones
resistance.
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
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Universidad Nacional de Colombia |
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Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Jaimes, Yeirmee027815c-50ae-4c2c-a9f7-c80dd08878f1300Aránzazu, Fabiob8db6b88-ec2a-4dd3-aa84-5f1dd82488bc300Rodríguez, Eleonora Experimental Station La Suiza, Corporacic551754b-1dea-4890-b255-1b2131eeefc5300Martínez, Nubia47405351-b208-4257-91e8-6db7d8136fa23002019-06-26T13:42:50Z2019-06-26T13:42:50Z2011https://repositorio.unal.edu.co/handle/unal/29609http://bdigital.unal.edu.co/19657/http://bdigital.unal.edu.co/19657/2/Moniliasis (frosty pod rot), caused by Moniliophthora roreri, is the most limiting disease of cacao bean production in Colombia. Disease control has focused primarily on the implementation of cultural methods, which are inefficient and increase costs of production. A promising alternative for the control of M. roreri is the genetic approach, involving the search for plants with known resistance in the field. The aim of this study was to evaluate the behavior of 13 regional clones of Corpoica Selection Colombia (SCC), ten regional Fedecacao clones (with the initial F), three clones Caucasia (CAU) and 13 introduced clones for resistance to M. roreri, by monitoring symptoms and signs of the pathogen in fruits of the cacao at three experimental sites located in Arauquita (Arauca), San Vicente and Rionegro (Santander). To estimate the degree of susceptibility or resistance of each clone, the pathogen was inoculated into fruits 75-5 days old. Eight weeks later, the variables Incidence, Internal Severity Index and External Severity Index were evaluated. In the three experimental sites, the ICS clone 95 behaved as a resistant plant with ISI ranging from 1.4 to 1.9. In the other clones tested, susceptibility varied according to altitude and environmental conditions. However, the ICS clone 95 showed partial resistance, varying the spread of the pathogen in the plant tissue.application/pdfspaUniversidad Nacional de Colombia, Facultad de Agronomía, Centro Editorialhttp://revistas.unal.edu.co/index.php/agrocol/article/view/15678Universidad Nacional de Colombia Revistas electrónicas UN Agronomía ColombianaAgronomía ColombianaAgronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 2357-3732 0120-9965Jaimes, Yeirme and Aránzazu, Fabio and Rodríguez, Eleonora Experimental Station La Suiza, Corporaci and Martínez, Nubia (2011) Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia. Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 2357-3732 0120-9965 .Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombiaArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTmoniliasiscorncacaoclonesresistance.ORIGINAL15678-108828-2-PB.pdfapplication/pdf2627286https://repositorio.unal.edu.co/bitstream/unal/29609/1/15678-108828-2-PB.pdf32cb89a13e9d2f4e7ac314ba7d9cb932MD51THUMBNAIL15678-108828-2-PB.pdf.jpg15678-108828-2-PB.pdf.jpgGenerated Thumbnailimage/jpeg9068https://repositorio.unal.edu.co/bitstream/unal/29609/2/15678-108828-2-PB.pdf.jpga22e71c92a080e03332b4c9c81d220c7MD52unal/29609oai:repositorio.unal.edu.co:unal/296092022-11-22 23:04:05.269Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co |
dc.title.spa.fl_str_mv |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
title |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
spellingShingle |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia moniliasis corn cacao clones resistance. |
title_short |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
title_full |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
title_fullStr |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
title_full_unstemmed |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
title_sort |
Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia |
dc.creator.fl_str_mv |
Jaimes, Yeirme Aránzazu, Fabio Rodríguez, Eleonora Experimental Station La Suiza, Corporaci Martínez, Nubia |
dc.contributor.author.spa.fl_str_mv |
Jaimes, Yeirme Aránzazu, Fabio Rodríguez, Eleonora Experimental Station La Suiza, Corporaci Martínez, Nubia |
dc.subject.proposal.spa.fl_str_mv |
moniliasis corn cacao clones resistance. |
topic |
moniliasis corn cacao clones resistance. |
description |
Moniliasis (frosty pod rot), caused by Moniliophthora roreri, is the most limiting disease of cacao bean production in Colombia. Disease control has focused primarily on the implementation of cultural methods, which are inefficient and increase costs of production. A promising alternative for the control of M. roreri is the genetic approach, involving the search for plants with known resistance in the field. The aim of this study was to evaluate the behavior of 13 regional clones of Corpoica Selection Colombia (SCC), ten regional Fedecacao clones (with the initial F), three clones Caucasia (CAU) and 13 introduced clones for resistance to M. roreri, by monitoring symptoms and signs of the pathogen in fruits of the cacao at three experimental sites located in Arauquita (Arauca), San Vicente and Rionegro (Santander). To estimate the degree of susceptibility or resistance of each clone, the pathogen was inoculated into fruits 75-5 days old. Eight weeks later, the variables Incidence, Internal Severity Index and External Severity Index were evaluated. In the three experimental sites, the ICS clone 95 behaved as a resistant plant with ISI ranging from 1.4 to 1.9. In the other clones tested, susceptibility varied according to altitude and environmental conditions. However, the ICS clone 95 showed partial resistance, varying the spread of the pathogen in the plant tissue. |
publishDate |
2011 |
dc.date.issued.spa.fl_str_mv |
2011 |
dc.date.accessioned.spa.fl_str_mv |
2019-06-26T13:42:50Z |
dc.date.available.spa.fl_str_mv |
2019-06-26T13:42:50Z |
dc.type.spa.fl_str_mv |
Artículo de revista |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/ART |
format |
http://purl.org/coar/resource_type/c_6501 |
status_str |
publishedVersion |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/29609 |
dc.identifier.eprints.spa.fl_str_mv |
http://bdigital.unal.edu.co/19657/ http://bdigital.unal.edu.co/19657/2/ |
url |
https://repositorio.unal.edu.co/handle/unal/29609 http://bdigital.unal.edu.co/19657/ http://bdigital.unal.edu.co/19657/2/ |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.spa.fl_str_mv |
http://revistas.unal.edu.co/index.php/agrocol/article/view/15678 |
dc.relation.ispartof.spa.fl_str_mv |
Universidad Nacional de Colombia Revistas electrónicas UN Agronomía Colombiana Agronomía Colombiana |
dc.relation.ispartofseries.none.fl_str_mv |
Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 2357-3732 0120-9965 |
dc.relation.references.spa.fl_str_mv |
Jaimes, Yeirme and Aránzazu, Fabio and Rodríguez, Eleonora Experimental Station La Suiza, Corporaci and Martínez, Nubia (2011) Behavior of introduced regional clones of theobroma cacao toward the infection moniliophthora roreri in three different regions of colombia. Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 Agronomía Colombiana; Vol. 29, núm. 2 (2011); 171-178 2357-3732 0120-9965 . |
dc.rights.spa.fl_str_mv |
Derechos reservados - Universidad Nacional de Colombia |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.license.spa.fl_str_mv |
Atribución-NoComercial 4.0 Internacional |
dc.rights.uri.spa.fl_str_mv |
http://creativecommons.org/licenses/by-nc/4.0/ |
dc.rights.accessrights.spa.fl_str_mv |
info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Atribución-NoComercial 4.0 Internacional Derechos reservados - Universidad Nacional de Colombia http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2 |
eu_rights_str_mv |
openAccess |
dc.format.mimetype.spa.fl_str_mv |
application/pdf |
dc.publisher.spa.fl_str_mv |
Universidad Nacional de Colombia, Facultad de Agronomía, Centro Editorial |
institution |
Universidad Nacional de Colombia |
bitstream.url.fl_str_mv |
https://repositorio.unal.edu.co/bitstream/unal/29609/1/15678-108828-2-PB.pdf https://repositorio.unal.edu.co/bitstream/unal/29609/2/15678-108828-2-PB.pdf.jpg |
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Repositorio Institucional Universidad Nacional de Colombia |
repository.mail.fl_str_mv |
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