Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum)
ilustraciones, gráficas, tablas
- Autores:
-
Castellanos Ruiz, Kristal
- Tipo de recurso:
- Fecha de publicación:
- 2021
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/80640
- Palabra clave:
- 630 - Agricultura y tecnologías relacionadas
Potatoes
Solanum tuberosum
Botany
Solanum tuberosum
Botánica
Papas (Tubérculos)
Critical concentration
Nutritional diagnosis
Nutrient harvest index
Secondary nutrients
Concentración crítica
Diagnóstico nutricional
Índice de cosecha de nutrientes
Nutrientes secundarios
- Rights
- openAccess
- License
- Atribución-NoComercial-SinDerivadas 4.0 Internacional
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dc.title.spa.fl_str_mv |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
dc.title.translated.eng.fl_str_mv |
Calcium, magnesium and sulfur, uptake and distribution in potato (Solanum tuberosum Grupo Andigenum) |
title |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
spellingShingle |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) 630 - Agricultura y tecnologías relacionadas Potatoes Solanum tuberosum Botany Solanum tuberosum Botánica Papas (Tubérculos) Critical concentration Nutritional diagnosis Nutrient harvest index Secondary nutrients Concentración crítica Diagnóstico nutricional Índice de cosecha de nutrientes Nutrientes secundarios |
title_short |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
title_full |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
title_fullStr |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
title_full_unstemmed |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
title_sort |
Calcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. Grupo Andigenum) |
dc.creator.fl_str_mv |
Castellanos Ruiz, Kristal |
dc.contributor.advisor.spa.fl_str_mv |
Rodriguez Molano, Luis Ernesto Gómez, Manuel Iván |
dc.contributor.author.spa.fl_str_mv |
Castellanos Ruiz, Kristal |
dc.subject.ddc.spa.fl_str_mv |
630 - Agricultura y tecnologías relacionadas |
topic |
630 - Agricultura y tecnologías relacionadas Potatoes Solanum tuberosum Botany Solanum tuberosum Botánica Papas (Tubérculos) Critical concentration Nutritional diagnosis Nutrient harvest index Secondary nutrients Concentración crítica Diagnóstico nutricional Índice de cosecha de nutrientes Nutrientes secundarios |
dc.subject.lemb.eng.fl_str_mv |
Potatoes Solanum tuberosum Botany |
dc.subject.lemb.spa.fl_str_mv |
Solanum tuberosum Botánica Papas (Tubérculos) |
dc.subject.proposal.eng.fl_str_mv |
Critical concentration Nutritional diagnosis Nutrient harvest index Secondary nutrients |
dc.subject.proposal.spa.fl_str_mv |
Concentración crítica Diagnóstico nutricional Índice de cosecha de nutrientes Nutrientes secundarios |
description |
ilustraciones, gráficas, tablas |
publishDate |
2021 |
dc.date.accessioned.none.fl_str_mv |
2021-11-02T13:34:40Z |
dc.date.available.none.fl_str_mv |
2021-11-02T13:34:40Z |
dc.date.issued.none.fl_str_mv |
2021 |
dc.type.spa.fl_str_mv |
Trabajo de grado - Maestría |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/masterThesis |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/acceptedVersion |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/TM |
status_str |
acceptedVersion |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/80640 |
dc.identifier.instname.spa.fl_str_mv |
Universidad Nacional de Colombia |
dc.identifier.reponame.spa.fl_str_mv |
Repositorio Institucional Universidad Nacional de Colombia |
dc.identifier.repourl.spa.fl_str_mv |
https://repositorio.unal.edu.co/ |
url |
https://repositorio.unal.edu.co/handle/unal/80640 https://repositorio.unal.edu.co/ |
identifier_str_mv |
Universidad Nacional de Colombia Repositorio Institucional Universidad Nacional de Colombia |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.indexed.spa.fl_str_mv |
Agrosavia Agrovoc |
dc.relation.references.spa.fl_str_mv |
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J. 107, 563–573. https://doi.org/10.2134/agronj14.0435 Bouranis, D.L., Malagoli, M., Avice, J.C., Bloem, E., 2020. Advances in plant sulfur research. Plants 9, 4–9. https://doi.org/10.3390/plants9020256 Campos, H., Ortiz, O., 2020. The Potato Crop, The Potato Crop. Springer International Publishing, Cham. https://doi.org/10.1007/978-3-030-28683-5 Carciochi, W.D., Wyngaard, N., Reussi Calvo, N.I., Pagani, A., Divito, G.A., Echeverría, H.E., Ciampitti, I.A., 2019. Critical sulfur dilution curve and sulfur nutrition index in maize. Agron. J. 111, 448–456. https://doi.org/10.2134/agronj2018.07.0467 Castro, H., Gómez, M., 2013. Fertilidad y fertilizantes, in: Burbano, H., Silva, F. (Eds.), Ciencia Del Suelo - Principios Básicos. 2a Ed. Sociedad Colombiana de La Ciencia Del Suelo. pp. 231–304. Chen, R., Zhu, Y., Cao, W., Tang, L., 2021. A bibliometric analysis of research on plant critical dilution curve conducted between 1985 and 2019. Eur. J. Agron. 123, 126199. https://doi.org/10.1016/j.eja.2020.126199 Chen, Z.C., Peng, W.T., Li, J., Liao, H., 2018. Functional dissection and transport mechanism of magnesium in plants. Semin. Cell Dev. Biol. 74, 142–152. https://doi.org/10.1016/j.semcdb.2017.08.005 Cogo, C.M., Andriolo, J.L., Bisognin, D.A., Godoi, R.D.S., Bortolotto, O.C., Da Luz, G.L., 2006. Relação potássio-nitrogênio para o diagnóstico e manejo nutricional da cultura da batata. Pesqui. Agropecu. Bras. 41, 1781–1786. https://doi.org/10.1590/S0100-204X2006001200013 Dahal, K., Li, X.Q., Tai, H., Creelman, A., Bizimungu, B., 2019. Improving potato stress tolerance and tuber yield under a climate change scenario – a current overview. Front. Plant Sci. 10. https://doi.org/10.3389/fpls.2019.00563 Dhakad, H., Verma, S.K., Singh, S.P., Gaur, D., Arya, V., 2019. Effect of sulphur levels in combination of organic and inorganic sources of nutrient on plant growth and yield of potato ( Solanum tuberosum L .) 8, 1855–1861. Divito, G.A., Echeverría, H.E., Andrade, F.H., Sadras, V.O., 2016. N and S concentration and stoichiometry in soybean during vegetative growth: Dynamics of indices for diagnosing the S status. F. Crop. Res. 198, 140–147. https://doi.org/10.1016/j.fcr.2016.08.018 Duarte, L.O., Clemente, J.M., Caixeta, I.A.B., Senoski, M.D.P., Aquino, L.A. De, 2019. Dry matter and nutrient accumulation curve in cabbage crop. Rev. Caatinga 32, 679–689. https://doi.org/10.1590/1983-21252019v32n312rc Eppendorfer, W.H., 1994. Sulphur deficiency of potatoes as reflected in chemical composition and in some measures of nutritive value. Nor. J. Agric. Sci. 15. Fedepapa, 2018. Boletín mensual regional No 2. Fedepapa 2, 1–2. Fernandes, A.M., Soratto, R.P., dos Santos, L.A., Job, A.L.G., 2011. Extração e exportação de nutrientes em cultivares de feijoeiro, sob níveis de adubação: I - Macronutrientes. Rev. Bras. Cienc. do Solo 37, 1027–1042. https://doi.org/10.1590/S0100-06832013000400020 Ferreira, G., Ernst, O., 2014. Diagnóstico del estado nutricional del cultivo de colza (Brassica napus) en base a curvas de dilución de nitrógeno y azufre. Agrociencia Uruguay 18, 65–74. https://doi.org/10.2477/vol18iss1pp75-85 Ferreira, M., Andrade, V., Oliveira, A., Ferreira, E., Brito, O., Silva, L., 2019. Physiological characterization of plant growth in sweet potato. Hortic. Bras. 37, 112–118. https://doi.org/- http://dx.doi.org/10.1590/S0102-053620190118 Physiological Gaj, R., Chudzińska, E., Borowski-Beszta, J., Spychalski, W., 2020. Effect of potassium and micronutrient foliar fertilisation on the content and accumulation of macroelements, yield and quality parameters of potato tubers. J. Elem. 25, 1213–1231. https://doi.org/10.5601/jelem.2020.25.1.1990 Gerendás, J., Führs, H., 2013. The significance of magnesium for crop quality. 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Bot. 66, 425–436. https://doi.org/10.1093/oxfordjournals.aob.a088044 Guerrero-Guio, J.C., Cabezas Gutiérrez, M., Galvis Quintero, J.H., 2019. Efecto de dos sistemas de riego sobre la producción y uso eficiente del agua en el cultivo de papa variedad diacol capiro. Rev. Investig. Agrar. y Ambient. 11, 41–52. https://doi.org/10.22490/21456453.3080 Hamdi, W., Helali, L., Beji, R., Zhani, K., Ouertatani, S., Gharbi, A., 2015. Effect of levels calcium nitrate addition on potatoes fertilizer. Int. Res. J. Eng. Technol. 2, 2006–2013 Hameed, A., Zaidi, S.S. e. A., Shakir, S., Mansoor, S., 2018. Applications of new breeding technologies for potato improvement. Front. Plant Sci. 9, 1–15. https://doi.org/10.3389/fpls.2018.00925 Handayani, T., Gilani, S.A., Watanabe, K.N., 2019. Climatic changes and potatoes: How can we cope with the abiotic stresses? Breed. Sci. 69, 545–563. https://doi.org/10.1270/jsbbs.19070 Hauer-Jákli, M., Tränkner, M., 2019. 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Effects of Nutrient Antagonism and Synergism on Yield and Fertilizer Use Efficiency. Commun. Soil Sci. Plant Anal. 48, 1895–1920. https://doi.org/10.1080/00103624.2017.1407429 Ritz, C., Baty, F., Streibig, J., Gerhard, D., 2015. Dose-response analysis using R. PLoS One. https://doi.org/https://doi.org/10.1371/journal.pone.0146021 Roy, T.S., Rahman, M., Pulok, I., 2014. Influence of potassium and sulfur on growth and yield of potato crop derived from tps seedling tuber. J. Sustain. Agril. Tech. 10, 15–21. Sameh A.M. Moussa, L.M.H. and N.I.A.E.-F., 2019. Effect of different levels of sulphur and nitrogen fertilizers on potato productivity , acrylamide formation and amino acids content in processed potatoes. Middle East J. Agric. Res. 07, 1626–1646. Sánchez, A.D., Nieto, M.F., Dossmann, J., Camacho-Tamayo, J.H., Restrepo-Díaz, H., 2019. Nutrient uptake, partitioning, and removal in two modern high-yielding Colombian rice genotypes. J. 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Effect of Calcium Chloride and Calcium Nitrate on Potato (Solanum tuberosum L.) Growth and Yield. J. Hortic. 04. https://doi.org/10.4172/2376-0354.1000207 Seling, S., Wissemeier, A.H., Cambier, P., Van Cutsem, P., 2000. Calcium deficiency in potato (Solanum tuberosum ssp. tuberosum) leaves and its effects on the pectic composition of the apoplastic fluid. Physiol. Plant. 109, 44–50. https://doi.org/10.1034/j.1399-3054.2000.100107.x Senbayram, M., Gransee, A., Wahle, V., Thiel, H., 2015. Role of magnesium fertilisers in agriculture: Plant-soil continuum. Crop Pasture Sci. 66, 1219–1229. https://doi.org/10.1071/CP15104 Sharma, D., Kushwah, S., Nema, P., Rathore, S., 2011. Effect of sulphur on yield and quality of potato (Solanum tuberosum L.). Int. J. Agric. Res. 6, 143–148. Shen, X., Yuan, Y., Zhang, H., Guo, Y., Zhao, Y., Li, S., Kong, F., 2019. 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Atribución-NoComercial-SinDerivadas 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Rodriguez Molano, Luis Ernestoe4de7578354587f660b257170b82a511600Gómez, Manuel Iván4d455d5b537662912594f17aa8469396600Castellanos Ruiz, Kristal47378c78d004113785732dea37bb328f6002021-11-02T13:34:40Z2021-11-02T13:34:40Z2021https://repositorio.unal.edu.co/handle/unal/80640Universidad Nacional de ColombiaRepositorio Institucional Universidad Nacional de Colombiahttps://repositorio.unal.edu.co/ilustraciones, gráficas, tablasLos nutrientes minerales calcio (Ca), magnesio (Mg) y azufre (S) tienen un impacto directo en el rendimiento y calidad del tubérculo en papa. Con frecuencia se encuentran problemas de sobre o sub-dosificación en los cultivos afectando negativamente el rendimiento y calidad de los tubérculos. Es necesario desarrollar herramientas de diagnóstico que permitan optimizar el manejo nutricional de Ca-Mg-S en papa. La investigación tuvo como objetivos para los nutrientes Ca, Mg y S en dos cultivares del Grupo Andigenum: i) establecer las curvas críticas de dilución, índices de cosecha y relación entre nutrientes, ii) caracterizar los patrones de acumulación, eficiencia de traslocación, uso eficiente y eficiencia de recuperación del fertilizante durante el ciclo productivo. Se establecieron cuatro experimentos en campo en dos ciclos de producción, en las localidades de Facatativá (suelos de alta fertilidad) y Chocontá (suelos de baja fertilidad). Se evaluaron dos cultivares (Diacol Capiro y Pastusa Suprema) y dos niveles de fertilización (0 y 100% de la dosis recomendada de macro y micronutrientes esenciales). Se midió la biomasa seca y contenido de Ca-Mg-S en tubérculos y parte aérea desde la formación de tallos principales hasta maduración del tubérculo. Las curvas criticas establecidas para Capiro fueron: Cac =1.7326W-0.2956, Mgc=0.7191W-0.2803, Sc= 0.6461W-0.3904 y para Suprema: Cac =1.523W-0.2559, Mgc=0.6507W-0.236, Sc= 0.7669W-0.3932. Se establecieron niveles críticos para cinco etapas fenológicas críticas del cultivo. La acumulación total de nutrientes en kg ha-1 siguió el orden de Ca (147) > Mg (66) > S (52), mientras en la eficiencia de traslocación el orden fue S (44%)> Mg (32%) > Ca (6%). Capiro mostro una mayor fuerza vertedero, uso eficiente de los nutrientes y mayor capacidad de adaptación frente a Suprema. La mayor acumulación de Ca-Mg-S se obtuvo en la localidad de Facatativá, sin embargo, la mayor eficiencia de traslocación y de recuperación se observó en Chocontá. La eficiencia de recuperación del fertilizante fue baja en ambas localidades (<14%). Se concluye que Diacol Capiro presenta una mayor adaptación a suelos de alta fertilidad (Facatativá), y Suprema a suelos de baja fertilidad (Chocontá). Las curvas de Cac, Mgc y Sc proporcionan una herramienta para realizar el diagnóstico nutricional en etapas críticas del desarrollo, siendo las primeras reportadas para estos nutrientes y para cultivares de papa del Grupo Andigenum. (Texto tomado de la fuente).Mineral nutrients calcium (Ca), magnesium (Mg) and sulfur (S) have a have direct impact on yield and quality of the potato tuber. Problems of over or under-dosage are common in crops and this affects negatively tubers yield and quality. It is necessary to develop diagnostic tools to optimize the management of Ca-Mg-S in potato crops. The objectives of this research, for the elements Ca, Mg and S in two cultivars of the Andigenum Group were: i) establish the critical dilution curves, harvest index and relationship between nutrients, ii) characterize accumulation patterns, translocation efficiency , use efficiency and fertilizer recovery efficiency during crop cycle. Four field experiments were established in two production cycles in the localities of Facatativá (high fertility soils) and Chocontá (low fertility soils). Two cultivars (Diacol Capiro and Pastusa Suprema) and two levels of fertilization (0 and 100% of the recommended dose of essential macro and micronutrients) were evaluated. The dry biomass and Ca-Mg-S content in tubers and aerial part were measured from the formation of main stems until the maturation of the tuber. The critical curves established for Capiro were: Cac = 1.7326W-0.2956, Mgc = 0.7191W-0.2803, Sc = 0.6461W-0.3904 and for Suprema: Cac = 1.523W-0.2559, Mgc = 0.6507W-0.236, Sc = 0.7669W -0.3932. Critical levels were established for five critical phenological stages of the crop. Total nutrients accumulation in kg ha-1 followed the order of Ca (147)> Mg (66)> S (52), while in translocation efficiency the order was S (44%)> Mg (32%)> Ca (6%). Capiro showed greater sink strength, efficient use of nutrients and greater adaptability compared to Suprema. The highest accumulation of Ca-Mg-S was obtained in Facatativá, however, the highest translocation and recovery efficiency was observed in Chocontá. Fertilizer recovery efficiency was low in both locations (<14%). It is concluded that Diacol Capiro has a better adaptation to high fertility soils (Facatativá), while Suprema has better performance in low fertility soils (Chocontá). The Cac, Mgc and Sc curves constitute a tool for the nutritional diagnosis in critical stages of development, being the first ones reported for these nutrients and for potato cultivars of the Andigenum Group.MaestríaMagíster en Ciencias AgrariasFisiología vegetalxvi, 64 páginasapplication/pdfspaUniversidad Nacional de ColombiaBogotá - Ciencias Agrarias - Maestría en Ciencias AgrariasEscuela de posgradosFacultad de Ciencias AgrariasBogotá, ColombiaUniversidad Nacional de Colombia - Sede Bogotá630 - Agricultura y tecnologías relacionadasPotatoesSolanum tuberosumBotanySolanum tuberosumBotánicaPapas (Tubérculos)Critical concentrationNutritional diagnosisNutrient harvest indexSecondary nutrientsConcentración críticaDiagnóstico nutricionalÍndice de cosecha de nutrientesNutrientes secundariosCalcio, magnesio y azufre, consumo y distribución en papa (Solanum tuberosum L. 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Potato Res. 93, 392–403. https://doi.org/10.1007/s12230-016-9514-8EstudiantesInvestigadoresMaestrosLICENSElicense.txtlicense.txttext/plain; charset=utf-84074https://repositorio.unal.edu.co/bitstream/unal/80640/1/license.txt8153f7789df02f0a4c9e079953658ab2MD51ORIGINAL1032472633.2021.pdf1032472633.2021.pdfTesis de Maestría en Ciencias Agrariasapplication/pdf1720751https://repositorio.unal.edu.co/bitstream/unal/80640/2/1032472633.2021.pdfca31717e9c536eb62957f6207f0cb649MD52THUMBNAIL1032472633.2021.pdf.jpg1032472633.2021.pdf.jpgGenerated Thumbnailimage/jpeg4804https://repositorio.unal.edu.co/bitstream/unal/80640/3/1032472633.2021.pdf.jpgc0842046b531881b6cb15f2abe1b00c9MD53unal/80640oai:repositorio.unal.edu.co:unal/806402023-07-30 23:04:07.692Repositorio Institucional Universidad Nacional de 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