(2017). Convective drying of squash (Cucurbita moschata): Influence of temperature and air velocity on effective moisture diffusivity, carotenoid content and total phenols.
Chicago Style (17th ed.) CitationConvective Drying of Squash (Cucurbita Moschata): Influence of Temperature and Air Velocity on Effective Moisture Diffusivity, Carotenoid Content and Total Phenols. 2017.
MLA (8th ed.) CitationConvective Drying of Squash (Cucurbita Moschata): Influence of Temperature and Air Velocity on Effective Moisture Diffusivity, Carotenoid Content and Total Phenols. 2017.
Warning: These citations may not always be 100% accurate.