Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO

The effect of the amount of fertilization applied to the corn variety ‘ICA V-156’ (white grain) was calibrated and validated with the simulator AquaCrop in Cerete (Cordoba, Colombia) at an altitude of 20 m. The fertilization level determined factors related to biomass production, the harvest index,...

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Autores:
García A., Javier
Fischer, Gerhard
Riaño H., Nestor
Tipo de recurso:
Article of journal
Fecha de publicación:
2017
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/61400
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/61400
http://bdigital.unal.edu.co/60210/
Palabra clave:
63 Agricultura y tecnologías relacionadas / Agriculture
water consumption
evapotranspiration
biomass
yield.
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openAccess
License
Atribución-NoComercial 4.0 Internacional
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network_name_str Universidad Nacional de Colombia
repository_id_str
spelling Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2García A., Javier4df09151-613c-4c94-bafc-15bde0d2b1fc300Fischer, Gerhardc5f3cb90-6d4f-4248-b0a9-56d15cf6731d300Riaño H., Nestordaebca3c-c093-438a-a5c0-7bf47db7dfc03002019-07-02T20:41:57Z2019-07-02T20:41:57Z2017-01-01ISSN: 2357-3732https://repositorio.unal.edu.co/handle/unal/61400http://bdigital.unal.edu.co/60210/The effect of the amount of fertilization applied to the corn variety ‘ICA V-156’ (white grain) was calibrated and validated with the simulator AquaCrop in Cerete (Cordoba, Colombia) at an altitude of 20 m. The fertilization level determined factors related to biomass production, the harvest index, yield and water use, and potential evapotranspiration (Eto). The basic information which calibrated and validated the model came from research conducted in different altitudes in maize growing areas in Colombia. Unexpectedly, the water shortages occurred during the growing season, which the modeling had not considered. Levels of 90 to 60% of fertilization were applied to the crop according to the analysis of the evaluated soil. The information was subjected to an analysis of variance; the results showed that the level of fertilization affected the formation of biomass, harvest index and yield, as well as, the use of water during the growing season. The ETo values were extreme at 0.9 and 7.3 mm day-1. Likewise the total biomass production was 4.64% less at the level of 90 and 25.04% less at 60% fertilization, as compared to the biomass measurements in the field. Similarly, the harvest index was 32.3 and 29.8% for the 90 and 60% levels of fertilization, respectively; on the other hand the grain yield was not affected by the highest level (90%), whereas when the reduction in fertilization was 40%, a decrease of 14.335% in the grain yield was obtained. In addition, per m3 of water 18.87 and 23.02 kg of grain for the fertilization levels of 60 and 90% were formed, respectively.application/pdfspaUniversidad Nacional de Colombia - Sede Bogotá - Facultad de Ciencias Agrariashttps://revistas.unal.edu.co/index.php/agrocol/article/view/61428Universidad Nacional de Colombia Revistas electrónicas UN Agronomía ColombianaAgronomía ColombianaGarcía A., Javier and Fischer, Gerhard and Riaño H., Nestor (2017) Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO. Agronomía Colombiana, 35 (1). pp. 68-74. ISSN 2357-373263 Agricultura y tecnologías relacionadas / Agriculturewater consumptionevapotranspirationbiomassyield.Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAOArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL61428-334772-1-PB.pdfapplication/pdf287705https://repositorio.unal.edu.co/bitstream/unal/61400/1/61428-334772-1-PB.pdf0c9b556d2984d10fa881cffd5554b504MD51THUMBNAIL61428-334772-1-PB.pdf.jpg61428-334772-1-PB.pdf.jpgGenerated Thumbnailimage/jpeg8924https://repositorio.unal.edu.co/bitstream/unal/61400/2/61428-334772-1-PB.pdf.jpg81b2585c5162d88a89047c815af59a79MD52unal/61400oai:repositorio.unal.edu.co:unal/614002023-04-12 23:04:23.547Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co
dc.title.spa.fl_str_mv Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
title Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
spellingShingle Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
63 Agricultura y tecnologías relacionadas / Agriculture
water consumption
evapotranspiration
biomass
yield.
title_short Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
title_full Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
title_fullStr Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
title_full_unstemmed Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
title_sort Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO
dc.creator.fl_str_mv García A., Javier
Fischer, Gerhard
Riaño H., Nestor
dc.contributor.author.spa.fl_str_mv García A., Javier
Fischer, Gerhard
Riaño H., Nestor
dc.subject.ddc.spa.fl_str_mv 63 Agricultura y tecnologías relacionadas / Agriculture
topic 63 Agricultura y tecnologías relacionadas / Agriculture
water consumption
evapotranspiration
biomass
yield.
dc.subject.proposal.spa.fl_str_mv water consumption
evapotranspiration
biomass
yield.
description The effect of the amount of fertilization applied to the corn variety ‘ICA V-156’ (white grain) was calibrated and validated with the simulator AquaCrop in Cerete (Cordoba, Colombia) at an altitude of 20 m. The fertilization level determined factors related to biomass production, the harvest index, yield and water use, and potential evapotranspiration (Eto). The basic information which calibrated and validated the model came from research conducted in different altitudes in maize growing areas in Colombia. Unexpectedly, the water shortages occurred during the growing season, which the modeling had not considered. Levels of 90 to 60% of fertilization were applied to the crop according to the analysis of the evaluated soil. The information was subjected to an analysis of variance; the results showed that the level of fertilization affected the formation of biomass, harvest index and yield, as well as, the use of water during the growing season. The ETo values were extreme at 0.9 and 7.3 mm day-1. Likewise the total biomass production was 4.64% less at the level of 90 and 25.04% less at 60% fertilization, as compared to the biomass measurements in the field. Similarly, the harvest index was 32.3 and 29.8% for the 90 and 60% levels of fertilization, respectively; on the other hand the grain yield was not affected by the highest level (90%), whereas when the reduction in fertilization was 40%, a decrease of 14.335% in the grain yield was obtained. In addition, per m3 of water 18.87 and 23.02 kg of grain for the fertilization levels of 60 and 90% were formed, respectively.
publishDate 2017
dc.date.issued.spa.fl_str_mv 2017-01-01
dc.date.accessioned.spa.fl_str_mv 2019-07-02T20:41:57Z
dc.date.available.spa.fl_str_mv 2019-07-02T20:41:57Z
dc.type.spa.fl_str_mv Artículo de revista
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dc.type.content.spa.fl_str_mv Text
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format http://purl.org/coar/resource_type/c_6501
status_str publishedVersion
dc.identifier.issn.spa.fl_str_mv ISSN: 2357-3732
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/61400
dc.identifier.eprints.spa.fl_str_mv http://bdigital.unal.edu.co/60210/
identifier_str_mv ISSN: 2357-3732
url https://repositorio.unal.edu.co/handle/unal/61400
http://bdigital.unal.edu.co/60210/
dc.language.iso.spa.fl_str_mv spa
language spa
dc.relation.spa.fl_str_mv https://revistas.unal.edu.co/index.php/agrocol/article/view/61428
dc.relation.ispartof.spa.fl_str_mv Universidad Nacional de Colombia Revistas electrónicas UN Agronomía Colombiana
Agronomía Colombiana
dc.relation.references.spa.fl_str_mv García A., Javier and Fischer, Gerhard and Riaño H., Nestor (2017) Effect of fertilization level on water use and production of corn (iZea mays/i L.) in a cereal producing area in Colombia - a modeling exercise using AquaCrop-FAO. Agronomía Colombiana, 35 (1). pp. 68-74. ISSN 2357-3732
dc.rights.spa.fl_str_mv Derechos reservados - Universidad Nacional de Colombia
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.license.spa.fl_str_mv Atribución-NoComercial 4.0 Internacional
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dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución-NoComercial 4.0 Internacional
Derechos reservados - Universidad Nacional de Colombia
http://creativecommons.org/licenses/by-nc/4.0/
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eu_rights_str_mv openAccess
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia - Sede Bogotá - Facultad de Ciencias Agrarias
institution Universidad Nacional de Colombia
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