Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs
Pigs are exposed to different types of stress. The growth-promoting antibiotics (GPA) used to counteract this stress generate residues in the final product and antibiotic-resistant microorganisms to the environment and humans. As an alternative to GPA, probiotic bacteria have been used to provide he...
- Autores:
-
Londoño Pérez, Santiago
Lallès, Jean-Paul
Parra Suescún, Jaime
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2016
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/58566
- Acceso en línea:
- https://repositorio.unal.edu.co/handle/unal/58566
http://bdigital.unal.edu.co/55350/
- Palabra clave:
- 57 Ciencias de la vida; Biología / Life sciences; biology
58 Plantas / Plants
Antibiotic
Weaning
Diarrhea
Digestion
Piglet
- Rights
- openAccess
- License
- Atribución-NoComercial 4.0 Internacional
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Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Londoño Pérez, Santiago11e645f3-b90f-4053-a687-f1973fd10504300Lallès, Jean-Pauld781fcb7-b1e9-4f68-92f2-7d9beb57e6e4300Parra Suescún, Jaimebd7dc787-2dc5-42a5-8a3d-e7cc78dae8643002019-07-02T14:23:00Z2019-07-02T14:23:00Z2016-07-01ISSN: 2248-7026https://repositorio.unal.edu.co/handle/unal/58566http://bdigital.unal.edu.co/55350/Pigs are exposed to different types of stress. The growth-promoting antibiotics (GPA) used to counteract this stress generate residues in the final product and antibiotic-resistant microorganisms to the environment and humans. As an alternative to GPA, probiotic bacteria have been used to provide health benefits to these animals. This study aimed to determine the comparitive effect of probiotic strain additionon digestive organ growth and nutrient digestibility in growing pigs. Eighty piglets weaned at 21 days were fed two diets: a commercial diet with and without antibiotics added. Different probiotics were added to the drinking water for pigs fed the antibiotic-free diets (Lactobacillus casei, Lactobacillus acidophilus or Enterococcus faecium). Thirty-five piglets were slaughtered sequentially at days 1, 15 and 30 postweaning,and their digestive organs were extracted. Feces were also sampled by rectal collection at days 15, 30 and 45 post-weaning, in order to estimate apparent nutrient digestibility coefficients (indigestible marker). A significant increase was observed in the weight and development of digestive organs and in the nutrient digestibility percentages, especially for calcium and phosphorus, when comparing the animals that consumed E. faecium with those that consumed antibiotics. The addition of probiotic strains (especially E. faecium) can be considered as an alternative to the use of GPA when these strains are administered in pig diets during critical stages of their growth (post-weaning), since they improve thedigestibility of economically and environmentally important nutrients including calcium and phosphorus, thus decreasing their release into the environment.application/pdfspaUniversidad Nacional de Colombiahttp://www.revistas.unal.edu.co/index.php/refame/article/view/59136Universidad Nacional de Colombia Revistas electrónicas UN Revista Facultad Nacional de Agronomía MedellínRevista Facultad Nacional de Agronomía MedellínLondoño Pérez, Santiago and Lallès, Jean-Paul and Parra Suescún, Jaime (2016) Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs. Revista Facultad Nacional de Agronomía, 69 (2). pp. 7911-7918. ISSN 2248-702657 Ciencias de la vida; Biología / Life sciences; biology58 Plantas / PlantsAntibioticWeaningDiarrheaDigestionPigletEffect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigsArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINALrfna.v69n2.59136.pdfapplication/pdf342584https://repositorio.unal.edu.co/bitstream/unal/58566/1/rfna.v69n2.59136.pdfb125d0ce6be73227b459a7812f2ad3feMD51THUMBNAILrfna.v69n2.59136.pdf.jpgrfna.v69n2.59136.pdf.jpgGenerated Thumbnailimage/jpeg8310https://repositorio.unal.edu.co/bitstream/unal/58566/2/rfna.v69n2.59136.pdf.jpgfa12d9afbd9b8c4d3cbe424d6481d7f7MD52unal/58566oai:repositorio.unal.edu.co:unal/585662023-03-28 23:07:58.785Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co |
dc.title.spa.fl_str_mv |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
title |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
spellingShingle |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs 57 Ciencias de la vida; Biología / Life sciences; biology 58 Plantas / Plants Antibiotic Weaning Diarrhea Digestion Piglet |
title_short |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
title_full |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
title_fullStr |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
title_full_unstemmed |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
title_sort |
Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs |
dc.creator.fl_str_mv |
Londoño Pérez, Santiago Lallès, Jean-Paul Parra Suescún, Jaime |
dc.contributor.author.spa.fl_str_mv |
Londoño Pérez, Santiago Lallès, Jean-Paul Parra Suescún, Jaime |
dc.subject.ddc.spa.fl_str_mv |
57 Ciencias de la vida; Biología / Life sciences; biology 58 Plantas / Plants |
topic |
57 Ciencias de la vida; Biología / Life sciences; biology 58 Plantas / Plants Antibiotic Weaning Diarrhea Digestion Piglet |
dc.subject.proposal.spa.fl_str_mv |
Antibiotic Weaning Diarrhea Digestion Piglet |
description |
Pigs are exposed to different types of stress. The growth-promoting antibiotics (GPA) used to counteract this stress generate residues in the final product and antibiotic-resistant microorganisms to the environment and humans. As an alternative to GPA, probiotic bacteria have been used to provide health benefits to these animals. This study aimed to determine the comparitive effect of probiotic strain additionon digestive organ growth and nutrient digestibility in growing pigs. Eighty piglets weaned at 21 days were fed two diets: a commercial diet with and without antibiotics added. Different probiotics were added to the drinking water for pigs fed the antibiotic-free diets (Lactobacillus casei, Lactobacillus acidophilus or Enterococcus faecium). Thirty-five piglets were slaughtered sequentially at days 1, 15 and 30 postweaning,and their digestive organs were extracted. Feces were also sampled by rectal collection at days 15, 30 and 45 post-weaning, in order to estimate apparent nutrient digestibility coefficients (indigestible marker). A significant increase was observed in the weight and development of digestive organs and in the nutrient digestibility percentages, especially for calcium and phosphorus, when comparing the animals that consumed E. faecium with those that consumed antibiotics. The addition of probiotic strains (especially E. faecium) can be considered as an alternative to the use of GPA when these strains are administered in pig diets during critical stages of their growth (post-weaning), since they improve thedigestibility of economically and environmentally important nutrients including calcium and phosphorus, thus decreasing their release into the environment. |
publishDate |
2016 |
dc.date.issued.spa.fl_str_mv |
2016-07-01 |
dc.date.accessioned.spa.fl_str_mv |
2019-07-02T14:23:00Z |
dc.date.available.spa.fl_str_mv |
2019-07-02T14:23:00Z |
dc.type.spa.fl_str_mv |
Artículo de revista |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.version.spa.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.coarversion.spa.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/ART |
format |
http://purl.org/coar/resource_type/c_6501 |
status_str |
publishedVersion |
dc.identifier.issn.spa.fl_str_mv |
ISSN: 2248-7026 |
dc.identifier.uri.none.fl_str_mv |
https://repositorio.unal.edu.co/handle/unal/58566 |
dc.identifier.eprints.spa.fl_str_mv |
http://bdigital.unal.edu.co/55350/ |
identifier_str_mv |
ISSN: 2248-7026 |
url |
https://repositorio.unal.edu.co/handle/unal/58566 http://bdigital.unal.edu.co/55350/ |
dc.language.iso.spa.fl_str_mv |
spa |
language |
spa |
dc.relation.spa.fl_str_mv |
http://www.revistas.unal.edu.co/index.php/refame/article/view/59136 |
dc.relation.ispartof.spa.fl_str_mv |
Universidad Nacional de Colombia Revistas electrónicas UN Revista Facultad Nacional de Agronomía Medellín Revista Facultad Nacional de Agronomía Medellín |
dc.relation.references.spa.fl_str_mv |
Londoño Pérez, Santiago and Lallès, Jean-Paul and Parra Suescún, Jaime (2016) Effect of probiotic strain addition on digestive organ growth and nutrient digestibility in growing pigs. Revista Facultad Nacional de Agronomía, 69 (2). pp. 7911-7918. ISSN 2248-7026 |
dc.rights.spa.fl_str_mv |
Derechos reservados - Universidad Nacional de Colombia |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.license.spa.fl_str_mv |
Atribución-NoComercial 4.0 Internacional |
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http://creativecommons.org/licenses/by-nc/4.0/ |
dc.rights.accessrights.spa.fl_str_mv |
info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Atribución-NoComercial 4.0 Internacional Derechos reservados - Universidad Nacional de Colombia http://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf2 |
eu_rights_str_mv |
openAccess |
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application/pdf |
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Universidad Nacional de Colombia |
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Universidad Nacional de Colombia |
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