The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget

In the preceding paper we examined carbon sequestration in oil palm plantations and in mill products and by-products as part of a study of the greenhouse gas balance of palm oil production in Colombia, showing how this has changed over time. Here, we look at the opposing processes of greenhouse gas...

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Autores:
Henson, Ian E.
Ruiz Romero, Rodrigo
Romero, Hernán Mauricio
Tipo de recurso:
Article of journal
Fecha de publicación:
2012
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/39813
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/39813
http://bdigital.unal.edu.co/29910/
Palabra clave:
carbon footprint
CO2 balance
climate change
land use change.
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openAccess
License
Atribución-NoComercial 4.0 Internacional
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spelling Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Henson, Ian E.ef6e35d5-2442-42e5-a1c4-6f36c0d2f244300Ruiz Romero, Rodrigobc3fa227-2b62-4ab4-a978-5df322de99ba300Romero, Hernán Mauricio0ff06fa7-0480-4b6d-aeba-611c668d9b263002019-06-28T04:29:41Z2019-06-28T04:29:41Z2012https://repositorio.unal.edu.co/handle/unal/39813http://bdigital.unal.edu.co/29910/In the preceding paper we examined carbon sequestration in oil palm plantations and in mill products and by-products as part of a study of the greenhouse gas balance of palm oil production in Colombia, showing how this has changed over time. Here, we look at the opposing processes of greenhouse gas (GHG) emission and calculate the resulting net carbon budget for the industry. The main emission sources, in decreasing order of magnitude, assessed using ‘default’ or ‘most probable’ options, were found to be land use change (40.9% of total), mill methane production (21.4%), direct use of fossil fuel (18.5%), indirect use of fossil fuel (11.9%) and nitrous oxide production (7.3%). The total (gross) emissions, expressed in carbon equivalents (Ceq.), were less than the amount of sequestered carbon, resulting in a positive net Ceq. balance. All oil palm growing regions showed a net gain with the exception of the western zone, where emissions due to land use change were judged to be substantial. Of the 11 alternative scenarios tested, only three resulted in Ceq. balances lower than the default and only two gave a negative balance.application/pdfspaUniversidad Nacional de Colombia, Facultad de Agronomía, Centro Editorialhttp://revistas.unal.edu.co/index.php/agrocol/article/view/28615Universidad Nacional de Colombia Revistas electrónicas UN Agronomía ColombianaAgronomía ColombianaAgronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 2357-3732 0120-9965Henson, Ian E. and Ruiz Romero, Rodrigo and Romero, Hernán Mauricio (2012) The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget. Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 2357-3732 0120-9965 .The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budgetArtículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTcarbon footprintCO2 balanceclimate changeland use change.ORIGINAL28615-165673-2-PB.pdfapplication/pdf376522https://repositorio.unal.edu.co/bitstream/unal/39813/1/28615-165673-2-PB.pdf8073f6b2062dd3f1eb91f90af9103382MD51THUMBNAIL28615-165673-2-PB.pdf.jpg28615-165673-2-PB.pdf.jpgGenerated Thumbnailimage/jpeg8551https://repositorio.unal.edu.co/bitstream/unal/39813/2/28615-165673-2-PB.pdf.jpg29da18f61ce8ccb32840f8d044e04675MD52unal/39813oai:repositorio.unal.edu.co:unal/398132024-01-21 23:06:52.245Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co
dc.title.spa.fl_str_mv The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
title The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
spellingShingle The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
carbon footprint
CO2 balance
climate change
land use change.
title_short The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
title_full The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
title_fullStr The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
title_full_unstemmed The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
title_sort The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget
dc.creator.fl_str_mv Henson, Ian E.
Ruiz Romero, Rodrigo
Romero, Hernán Mauricio
dc.contributor.author.spa.fl_str_mv Henson, Ian E.
Ruiz Romero, Rodrigo
Romero, Hernán Mauricio
dc.subject.proposal.spa.fl_str_mv carbon footprint
CO2 balance
climate change
land use change.
topic carbon footprint
CO2 balance
climate change
land use change.
description In the preceding paper we examined carbon sequestration in oil palm plantations and in mill products and by-products as part of a study of the greenhouse gas balance of palm oil production in Colombia, showing how this has changed over time. Here, we look at the opposing processes of greenhouse gas (GHG) emission and calculate the resulting net carbon budget for the industry. The main emission sources, in decreasing order of magnitude, assessed using ‘default’ or ‘most probable’ options, were found to be land use change (40.9% of total), mill methane production (21.4%), direct use of fossil fuel (18.5%), indirect use of fossil fuel (11.9%) and nitrous oxide production (7.3%). The total (gross) emissions, expressed in carbon equivalents (Ceq.), were less than the amount of sequestered carbon, resulting in a positive net Ceq. balance. All oil palm growing regions showed a net gain with the exception of the western zone, where emissions due to land use change were judged to be substantial. Of the 11 alternative scenarios tested, only three resulted in Ceq. balances lower than the default and only two gave a negative balance.
publishDate 2012
dc.date.issued.spa.fl_str_mv 2012
dc.date.accessioned.spa.fl_str_mv 2019-06-28T04:29:41Z
dc.date.available.spa.fl_str_mv 2019-06-28T04:29:41Z
dc.type.spa.fl_str_mv Artículo de revista
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url https://repositorio.unal.edu.co/handle/unal/39813
http://bdigital.unal.edu.co/29910/
dc.language.iso.spa.fl_str_mv spa
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dc.relation.spa.fl_str_mv http://revistas.unal.edu.co/index.php/agrocol/article/view/28615
dc.relation.ispartof.spa.fl_str_mv Universidad Nacional de Colombia Revistas electrónicas UN Agronomía Colombiana
Agronomía Colombiana
dc.relation.ispartofseries.none.fl_str_mv Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 2357-3732 0120-9965
dc.relation.references.spa.fl_str_mv Henson, Ian E. and Ruiz Romero, Rodrigo and Romero, Hernán Mauricio (2012) The greenhouse gas balance of the oil palm industry in colombia: a preliminary analysis. ii. greenhouse gas emissions and the carbon budget. Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 Agronomía Colombiana; Vol. 30, núm. 3 (2012); 370-378 2357-3732 0120-9965 .
dc.rights.spa.fl_str_mv Derechos reservados - Universidad Nacional de Colombia
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dc.rights.license.spa.fl_str_mv Atribución-NoComercial 4.0 Internacional
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dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución-NoComercial 4.0 Internacional
Derechos reservados - Universidad Nacional de Colombia
http://creativecommons.org/licenses/by-nc/4.0/
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia, Facultad de Agronomía, Centro Editorial
institution Universidad Nacional de Colombia
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