Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)

The castor (Ricinus communis L.) is an oilseed plant whose main features are its drought resistance, and its adaptation to eroded, polluted, and low fertility soils. Its oil has a great demand in the industrial sector and it has recently attracted considerable interest for its use in the production...

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Autores:
Vasco-Leal, Jose Fernando
Mosquera, Jose Daniel
Hernandez-Rios, Ismael
Mendez-Gallegos, Santiago De Jesus
Perea-Flores, Maria De Jesus
Peña-Aguilar, Juan Manuel
Rodriguez-Garcia, Mario Enrique
Tipo de recurso:
Article of journal
Fecha de publicación:
2018
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/67541
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/67541
http://bdigital.unal.edu.co/68570/
Palabra clave:
62 Ingeniería y operaciones afines / Engineering
characterization of seed
oil quality
castor seed chemistry
calidad de aceite
caracterización de semilla
química del ricino
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional
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oai_identifier_str oai:repositorio.unal.edu.co:unal/67541
network_acronym_str UNACIONAL2
network_name_str Universidad Nacional de Colombia
repository_id_str
dc.title.spa.fl_str_mv Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
title Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
spellingShingle Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
62 Ingeniería y operaciones afines / Engineering
characterization of seed
oil quality
castor seed chemistry
calidad de aceite
caracterización de semilla
química del ricino
title_short Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
title_full Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
title_fullStr Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
title_full_unstemmed Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
title_sort Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)
dc.creator.fl_str_mv Vasco-Leal, Jose Fernando
Mosquera, Jose Daniel
Hernandez-Rios, Ismael
Mendez-Gallegos, Santiago De Jesus
Perea-Flores, Maria De Jesus
Peña-Aguilar, Juan Manuel
Rodriguez-Garcia, Mario Enrique
dc.contributor.author.spa.fl_str_mv Vasco-Leal, Jose Fernando
Mosquera, Jose Daniel
Hernandez-Rios, Ismael
Mendez-Gallegos, Santiago De Jesus
Perea-Flores, Maria De Jesus
Peña-Aguilar, Juan Manuel
Rodriguez-Garcia, Mario Enrique
dc.subject.ddc.spa.fl_str_mv 62 Ingeniería y operaciones afines / Engineering
topic 62 Ingeniería y operaciones afines / Engineering
characterization of seed
oil quality
castor seed chemistry
calidad de aceite
caracterización de semilla
química del ricino
dc.subject.proposal.spa.fl_str_mv characterization of seed
oil quality
castor seed chemistry
calidad de aceite
caracterización de semilla
química del ricino
description The castor (Ricinus communis L.) is an oilseed plant whose main features are its drought resistance, and its adaptation to eroded, polluted, and low fertility soils. Its oil has a great demand in the industrial sector and it has recently attracted considerable interest for its use in the production of biodiesel and jet fuel. In this study, morphological, physical and chemical characterizations were performed to ascertain the quality of wild (VQ-1) and under cultivation (VQ-7) oil castor seeds. The results showed that there are differences in the morphological and physicochemical characteristics regarding oil content (44,95 vs 33,84%), ash (3,20 vs 2,42%), and 100-seed-weight (45,87 vs 54,23g); similar behavior was recorded when characterizing the oil: kinematic viscosity (269,67 vs 266,44mm2 /s), density (0,9389 vs 0,9465g/cm3 ), and acidity index (0,9918 vs 0,5440mg KOH/g) for VQ-1 and VQ-7, respectively. Growing conditions to which castor plants were subjected may influence both the final quality of seeds and chemical properties of the oil.
publishDate 2018
dc.date.issued.spa.fl_str_mv 2018-01-01
dc.date.accessioned.spa.fl_str_mv 2019-07-03T04:29:58Z
dc.date.available.spa.fl_str_mv 2019-07-03T04:29:58Z
dc.type.spa.fl_str_mv Artículo de revista
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dc.identifier.issn.spa.fl_str_mv ISSN: 2248-8723
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/67541
dc.identifier.eprints.spa.fl_str_mv http://bdigital.unal.edu.co/68570/
identifier_str_mv ISSN: 2248-8723
url https://repositorio.unal.edu.co/handle/unal/67541
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dc.language.iso.spa.fl_str_mv spa
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dc.relation.spa.fl_str_mv https://revistas.unal.edu.co/index.php/ingeinv/article/view/63453
dc.relation.ispartof.spa.fl_str_mv Universidad Nacional de Colombia Revistas electrónicas UN Ingeniería e Investigación
Ingeniería e Investigación
dc.relation.references.spa.fl_str_mv Vasco-Leal, Jose Fernando and Mosquera, Jose Daniel and Hernandez-Rios, Ismael and Mendez-Gallegos, Santiago De Jesus and Perea-Flores, Maria De Jesus and Peña-Aguilar, Juan Manuel and Rodriguez-Garcia, Mario Enrique (2018) Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.). Ingeniería e Investigación, 38 (1). pp. 24-30. ISSN 2248-8723
dc.rights.spa.fl_str_mv Derechos reservados - Universidad Nacional de Colombia
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.license.spa.fl_str_mv Atribución-NoComercial 4.0 Internacional
dc.rights.uri.spa.fl_str_mv http://creativecommons.org/licenses/by-nc/4.0/
dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución-NoComercial 4.0 Internacional
Derechos reservados - Universidad Nacional de Colombia
http://creativecommons.org/licenses/by-nc/4.0/
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia - Sede Bogotá - Facultad de Ingeniería
institution Universidad Nacional de Colombia
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spelling Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Vasco-Leal, Jose Fernando5e9d762b-77e1-4886-a55c-04eb837f6ce7300Mosquera, Jose Danielbc1fb928-8e05-40ac-b79e-8bd7d0986d0c300Hernandez-Rios, Ismael0afa83f4-a441-4a11-a775-cf71652f84d8300Mendez-Gallegos, Santiago De Jesus31e94969-ab47-4f37-98a6-44f8f1eff066300Perea-Flores, Maria De Jesus34fdbde9-0e71-4a6d-928e-bf37ba67641f300Peña-Aguilar, Juan Manuel6d1536f3-f38a-4ef1-a9e8-8546758772e5300Rodriguez-Garcia, Mario Enrique11ff2509-14b3-4763-8b4d-32372f26ce603002019-07-03T04:29:58Z2019-07-03T04:29:58Z2018-01-01ISSN: 2248-8723https://repositorio.unal.edu.co/handle/unal/67541http://bdigital.unal.edu.co/68570/The castor (Ricinus communis L.) is an oilseed plant whose main features are its drought resistance, and its adaptation to eroded, polluted, and low fertility soils. Its oil has a great demand in the industrial sector and it has recently attracted considerable interest for its use in the production of biodiesel and jet fuel. In this study, morphological, physical and chemical characterizations were performed to ascertain the quality of wild (VQ-1) and under cultivation (VQ-7) oil castor seeds. The results showed that there are differences in the morphological and physicochemical characteristics regarding oil content (44,95 vs 33,84%), ash (3,20 vs 2,42%), and 100-seed-weight (45,87 vs 54,23g); similar behavior was recorded when characterizing the oil: kinematic viscosity (269,67 vs 266,44mm2 /s), density (0,9389 vs 0,9465g/cm3 ), and acidity index (0,9918 vs 0,5440mg KOH/g) for VQ-1 and VQ-7, respectively. Growing conditions to which castor plants were subjected may influence both the final quality of seeds and chemical properties of the oil.La higuerilla (Ricinus communis L.) es una planta oleaginosa cuyas principales características son su resistencia a la sequía y su adaptación a suelos erosionados, contaminados y de baja fertilidad. Su aceite tiene una gran demanda en el sector industrial y recientemente ha despertado un gran interés para ser utilizado en la producción de biodiesel y bioturbosina. En esta investigación, se realizaron caracterizaciones morfológicas, físicas y químicas de la semilla, así como una evaluación de la calidad del aceite de semillas silvestres (VQ-1) y bajo cultivo (VQ-7). Los resultados demostraron diferencias en las características morfológicas y físicoquímicas con respecto al contenido de aceite (44,95 vs 33,84%), cenizas (3,20 vs 2,42%) y el peso de 100 semillas (45,87 vs 54,23g); se observó un comportamiento similar en la caracterización del aceite: viscosidad cinemática (269,67 vs 266,44mm2 /s), densidad (0,9389 vs 0,9465g/cm3 ) e índice de acidez (0,9918 vs 0,5440mg KOH g), respectivamente para VQ-1 y VQ-7. Las condiciones de crecimiento a las cuales fueron sometidas las plantas de ricino pueden influir en la calidad final de las semillas y propiedades químicas del aceite.application/pdfspaUniversidad Nacional de Colombia - Sede Bogotá - Facultad de Ingenieríahttps://revistas.unal.edu.co/index.php/ingeinv/article/view/63453Universidad Nacional de Colombia Revistas electrónicas UN Ingeniería e InvestigaciónIngeniería e InvestigaciónVasco-Leal, Jose Fernando and Mosquera, Jose Daniel and Hernandez-Rios, Ismael and Mendez-Gallegos, Santiago De Jesus and Perea-Flores, Maria De Jesus and Peña-Aguilar, Juan Manuel and Rodriguez-Garcia, Mario Enrique (2018) Physicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.). Ingeniería e Investigación, 38 (1). pp. 24-30. ISSN 2248-872362 Ingeniería y operaciones afines / Engineeringcharacterization of seedoil qualitycastor seed chemistrycalidad de aceitecaracterización de semillaquímica del ricinoPhysicochemical characteristics of seeds from wild and cultivated castor bean plants (Ricinus communis L.)Artículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTORIGINAL63453-380213-1-PB.pdfapplication/pdf1068176https://repositorio.unal.edu.co/bitstream/unal/67541/1/63453-380213-1-PB.pdfebd0cabda4a9501297195d16f8ca876dMD51THUMBNAIL63453-380213-1-PB.pdf.jpg63453-380213-1-PB.pdf.jpgGenerated Thumbnailimage/jpeg8417https://repositorio.unal.edu.co/bitstream/unal/67541/2/63453-380213-1-PB.pdf.jpgb4090a9822cee878d29b7eadb3de78cdMD52unal/67541oai:repositorio.unal.edu.co:unal/675412024-05-22 23:33:42.404Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co