Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata

ilustraciones, graficas

Autores:
Pulido Teuta, Juanita
Tipo de recurso:
Fecha de publicación:
2022
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/83893
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/83893
https://repositorio.unal.edu.co/
Palabra clave:
540 - Química y ciencias afines::547 - Química orgánica
Enfermedad de Alzheimer
Alzheimer Disease
Alzheimer
Modelamiento molecular
Nectandra
Lauraceae
Box-Bhencken
Validación
Docking molecular
Validation
Rights
openAccess
License
Atribución-NoComercial-SinDerivadas 4.0 Internacional
id UNACIONAL2_39ceb68cd4d0fcb9c1921694c6ea577b
oai_identifier_str oai:repositorio.unal.edu.co:unal/83893
network_acronym_str UNACIONAL2
network_name_str Universidad Nacional de Colombia
repository_id_str
dc.title.spa.fl_str_mv Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
dc.title.translated.eng.fl_str_mv Use of design of experiments for the optimization of the extraction of phenolic compounds in an active extract of Nectandra Reticulata
title Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
spellingShingle Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
540 - Química y ciencias afines::547 - Química orgánica
Enfermedad de Alzheimer
Alzheimer Disease
Alzheimer
Modelamiento molecular
Nectandra
Lauraceae
Box-Bhencken
Validación
Docking molecular
Validation
title_short Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
title_full Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
title_fullStr Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
title_full_unstemmed Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
title_sort Uso de diseño de experimentos para la optimización de la extracción de compuestos fenólicos en un extracto activo de Nectandra Reticulata
dc.creator.fl_str_mv Pulido Teuta, Juanita
dc.contributor.advisor.none.fl_str_mv Ávila Murillo, Mónica Constanza
Narváez Cuenca, Carlos Eduardo
dc.contributor.author.none.fl_str_mv Pulido Teuta, Juanita
dc.contributor.researchgroup.spa.fl_str_mv Grupo de Investigación en Química de Productos Naturales Vegetales Bioactivos (Quipronab)
dc.subject.ddc.spa.fl_str_mv 540 - Química y ciencias afines::547 - Química orgánica
topic 540 - Química y ciencias afines::547 - Química orgánica
Enfermedad de Alzheimer
Alzheimer Disease
Alzheimer
Modelamiento molecular
Nectandra
Lauraceae
Box-Bhencken
Validación
Docking molecular
Validation
dc.subject.decs.spa.fl_str_mv Enfermedad de Alzheimer
dc.subject.decs.eng.fl_str_mv Alzheimer Disease
dc.subject.proposal.spa.fl_str_mv Alzheimer
Modelamiento molecular
Nectandra
dc.subject.proposal.eng.fl_str_mv Lauraceae
Box-Bhencken
Validación
Docking molecular
Validation
description ilustraciones, graficas
publishDate 2022
dc.date.issued.none.fl_str_mv 2022
dc.date.accessioned.none.fl_str_mv 2023-05-29T16:28:25Z
dc.date.available.none.fl_str_mv 2023-05-29T16:28:25Z
dc.type.spa.fl_str_mv Trabajo de grado - Maestría
dc.type.driver.spa.fl_str_mv info:eu-repo/semantics/masterThesis
dc.type.version.spa.fl_str_mv info:eu-repo/semantics/acceptedVersion
dc.type.content.spa.fl_str_mv Text
dc.type.redcol.spa.fl_str_mv http://purl.org/redcol/resource_type/TM
status_str acceptedVersion
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/83893
dc.identifier.instname.spa.fl_str_mv Universidad Nacional de Colombia
dc.identifier.reponame.spa.fl_str_mv Repositorio Institucional Universidad Nacional de Colombia
dc.identifier.repourl.spa.fl_str_mv https://repositorio.unal.edu.co/
url https://repositorio.unal.edu.co/handle/unal/83893
https://repositorio.unal.edu.co/
identifier_str_mv Universidad Nacional de Colombia
Repositorio Institucional Universidad Nacional de Colombia
dc.language.iso.spa.fl_str_mv spa
language spa
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dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia
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spelling Atribución-NoComercial-SinDerivadas 4.0 Internacionalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Ávila Murillo, Mónica Constanzac7e9747034b686246f89d8af2147f989Narváez Cuenca, Carlos Eduardo29b6cc08a0076e18f5d99fa13748372fPulido Teuta, Juanita27c04aff983dd400d47f1ecee6983b8eGrupo de Investigación en Química de Productos Naturales Vegetales Bioactivos (Quipronab)2023-05-29T16:28:25Z2023-05-29T16:28:25Z2022https://repositorio.unal.edu.co/handle/unal/83893Universidad Nacional de ColombiaRepositorio Institucional Universidad Nacional de Colombiahttps://repositorio.unal.edu.co/ilustraciones, graficasLa actividad agonista en LXR modula la producción de ApoE y ABCA1, disminuyendo la placa amiloide en modelos murinos, convirtiéndose así una alternativa terapéutica del Alzheimer. Estudios previos muestran que Nectandra reticulata es agonista de LXR, por lo que es de nuestro interés identificar la composición del extracto, relacionarlo con su actividad y optimizar la extracción de este. Es así cómo se analizó el extracto activo de N. reticulata, mediante RP-UHPLC-DAD y UHPLC-ESI-HRMS. Los resultados del análisis por EM evidenciaron que la mayoría de los compuestos presentes corresponden a flavonoides glicosilados. Para confirmar la identidad de las agliconas, se realizó una hidrólisis ácida, mostrando que el compuesto principal con un área cromatográfica de 84,5% a 355 nm corresponde a la quercitrina; el segundo compuesto en abundancia del 8,0% del área cromatográfica se identificó como afzelina. En menor proporción (6,9%) se determinó 3 o 7-(6''-p-cumaroilglucósido) kaempferol. Después de la identificación se realizaron estudios in silico e in vitro, permitiendo seleccionar a la quercitrina cómo marcador, ya que este metabolito presenta una actividad superior a la de los otros compuestos identificados e incluso de su respectiva aglicona. Finalmente se realizó la validación y optimización de la extracción de este metabolito, se encontró que al hacer la extracción asistida por ultrasonido la cantidad de quercitrina en el extracto y el rendimiento del proceso se ven influenciados principalmente por la proporción etanol:agua y la temperatura del sistema. La mejores condiciones de extracción encontradas fueron 60% de etanol, 50 °C y 40 mL/g (solvente:material vegetal). (Texto tomado de la fuente)The agonistic activity of LXR modulates the production of ApoE and ABCA1, reducing amyloid plaque in murine models, that means a therapeutic alternative for Alzheimer's. Previous studies show that Nectandra reticulata is an LXR agonist, it is our interest to identify the composition of the extract, relate it to its activity and optimize its extraction. The active extract of N. reticulata was analyzed by RP-UHPLC-DAD and UHPLC-ESI-HRMS. The mass analysis showed that most of the compounds present correspond to glycosylated flavonoids. To confirm the identity of the aglycones, acid hydrolysis was performed. There it was shown that the main compound with a chromatographic area of 84.5% at 355 nm corresponds to quercitrin; the second compound in abundance of 8.0% of the chromatographic area was identified as afzeline. In a smaller proportion (chromatographic area 6.9%) 3 or 7-(6''-p-coumaroylglucoside) kaempferol were found. After the identification, in silico and in vitro studies of the molecules were carried out, these studies allowed quercitrin to be selected as a marker, since this metabolite has a higher activity than the other identified compounds and even of its respective aglycone. Finally, the validation and optimization of the extraction of this metabolite was carried out, it was found that when performing the extraction assisted by ultrasound, the amount of quercitrin in the extract and the performance of the process are mainly influenced by the proportion of ethanol:water and temperature of the system. 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Journal of Experimental Botany, 63(7), 2465-2478. https://doi.org/10.1093/jxb/err416EstudiantesInvestigadoresPúblico generalORIGINAL1015474719_2023.pdf1015474719_2023.pdfTesis de Maestría en Ciencias- Químicaapplication/pdf1706268https://repositorio.unal.edu.co/bitstream/unal/83893/2/1015474719_2023.pdfa0d03f89546ff85b795e462ccc57f4c1MD52LICENSElicense.txtlicense.txttext/plain; charset=utf-85879https://repositorio.unal.edu.co/bitstream/unal/83893/1/license.txteb34b1cf90b7e1103fc9dfd26be24b4aMD51THUMBNAIL1015474719_2023.pdf.jpg1015474719_2023.pdf.jpgGenerated Thumbnailimage/jpeg5710https://repositorio.unal.edu.co/bitstream/unal/83893/3/1015474719_2023.pdf.jpg7fd0887d1a8bf7b7fcca7ad29f0f76e6MD53unal/83893oai:repositorio.unal.edu.co:unal/838932024-08-07 23:10:50.473Repositorio Institucional Universidad Nacional de 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