Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)

The blueberry is a plant with potential for national and international markets because its fruits have food and medicinal uses and it is an important source of sugars, antioxidants, vitamins and minerals. We developed a germination protocol of blueberry seeds, morphologically characterized the seeds...

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Autores:
Rache Cardenal, Leidy Yanira
Castro, Camilo
Olarte, Yamile
Pacheco, José
Tipo de recurso:
Article of journal
Fecha de publicación:
2012
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/35432
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/35432
http://bdigital.unal.edu.co/25512/
Palabra clave:
in vitro
ex vitro
hardening
promising fruit.
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional
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spelling Atribución-NoComercial 4.0 InternacionalDerechos reservados - Universidad Nacional de Colombiahttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Rache Cardenal, Leidy Yanira5749caeb-5cbd-487e-aab2-a66c062d2a4b300Castro, Camilo81258980-bfab-45c3-b1cb-ca2ea6e4f8db300Olarte, Yamile12097fad-e1d5-41b7-9d46-5aafd901a8a1300Pacheco, Josée71ca3f4-aca3-4a2d-8e01-f6509cf54da03002019-06-28T00:15:07Z2019-06-28T00:15:07Z2012https://repositorio.unal.edu.co/handle/unal/35432http://bdigital.unal.edu.co/25512/The blueberry is a plant with potential for national and international markets because its fruits have food and medicinal uses and it is an important source of sugars, antioxidants, vitamins and minerals. We developed a germination protocol of blueberry seeds, morphologically characterized the seeds, and assessed germination in vitro in four culture media (MS 1/3, 1/8 y 1/16 and distilled water) and ground mulch for ex vitro germination, taking into account: light conditions, temperature, seed storage periods and fruit ripening stage. We also assessed the hardening of the seedlings germinated in vitro in substrates with and without ground mulch. Our results showed fruits with little seeds with 1.27±0.11 mm for length and 0.784±0.08 mm for width; and big seeds with 1.61±0.14 mm for length and 1.03±0.10 mm for width. The optimal conditions for seed germination were: in vitro culture using distilled water, continuous light and a temperature of 18±2°C, using stored seeds of a period less than one week from ripe fruits. The hardening and development of the seedlings was better using ground mulch.  Source photographic Figs. 1-3: Castro, C., Y. Olarte, L. Rache, and J. Pacheco.application/pdfspaUniversidad Nacional de Colombia, Facultad de Agronomía, Centro Editorialhttp://revistas.unal.edu.co/index.php/agrocol/article/view/22905Universidad Nacional de Colombia Revistas electrónicas UN Agronomía ColombianaAgronomía ColombianaAgronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 2357-3732 0120-9965Rache Cardenal, Leidy Yanira and Castro, Camilo and Olarte, Yamile and Pacheco, José (2012) Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz). Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 2357-3732 0120-9965 .Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)Artículo de revistainfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1http://purl.org/coar/version/c_970fb48d4fbd8a85Texthttp://purl.org/redcol/resource_type/ARTin vitroex vitrohardeningpromising fruit.ORIGINAL22905-156325-2-PB.pdfapplication/pdf398847https://repositorio.unal.edu.co/bitstream/unal/35432/1/22905-156325-2-PB.pdf15919b1e6fe69fd16f85244f0d780c75MD51THUMBNAIL22905-156325-2-PB.pdf.jpg22905-156325-2-PB.pdf.jpgGenerated Thumbnailimage/jpeg8848https://repositorio.unal.edu.co/bitstream/unal/35432/2/22905-156325-2-PB.pdf.jpgda5c91236573cdbb49eb852f80f74071MD52unal/35432oai:repositorio.unal.edu.co:unal/354322023-01-05 23:02:26.273Repositorio Institucional Universidad Nacional de Colombiarepositorio_nal@unal.edu.co
dc.title.spa.fl_str_mv Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
title Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
spellingShingle Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
in vitro
ex vitro
hardening
promising fruit.
title_short Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
title_full Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
title_fullStr Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
title_full_unstemmed Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
title_sort Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz)
dc.creator.fl_str_mv Rache Cardenal, Leidy Yanira
Castro, Camilo
Olarte, Yamile
Pacheco, José
dc.contributor.author.spa.fl_str_mv Rache Cardenal, Leidy Yanira
Castro, Camilo
Olarte, Yamile
Pacheco, José
dc.subject.proposal.spa.fl_str_mv in vitro
ex vitro
hardening
promising fruit.
topic in vitro
ex vitro
hardening
promising fruit.
description The blueberry is a plant with potential for national and international markets because its fruits have food and medicinal uses and it is an important source of sugars, antioxidants, vitamins and minerals. We developed a germination protocol of blueberry seeds, morphologically characterized the seeds, and assessed germination in vitro in four culture media (MS 1/3, 1/8 y 1/16 and distilled water) and ground mulch for ex vitro germination, taking into account: light conditions, temperature, seed storage periods and fruit ripening stage. We also assessed the hardening of the seedlings germinated in vitro in substrates with and without ground mulch. Our results showed fruits with little seeds with 1.27±0.11 mm for length and 0.784±0.08 mm for width; and big seeds with 1.61±0.14 mm for length and 1.03±0.10 mm for width. The optimal conditions for seed germination were: in vitro culture using distilled water, continuous light and a temperature of 18±2°C, using stored seeds of a period less than one week from ripe fruits. The hardening and development of the seedlings was better using ground mulch.  Source photographic Figs. 1-3: Castro, C., Y. Olarte, L. Rache, and J. Pacheco.
publishDate 2012
dc.date.issued.spa.fl_str_mv 2012
dc.date.accessioned.spa.fl_str_mv 2019-06-28T00:15:07Z
dc.date.available.spa.fl_str_mv 2019-06-28T00:15:07Z
dc.type.spa.fl_str_mv Artículo de revista
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
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status_str publishedVersion
dc.identifier.uri.none.fl_str_mv https://repositorio.unal.edu.co/handle/unal/35432
dc.identifier.eprints.spa.fl_str_mv http://bdigital.unal.edu.co/25512/
url https://repositorio.unal.edu.co/handle/unal/35432
http://bdigital.unal.edu.co/25512/
dc.language.iso.spa.fl_str_mv spa
language spa
dc.relation.spa.fl_str_mv http://revistas.unal.edu.co/index.php/agrocol/article/view/22905
dc.relation.ispartof.spa.fl_str_mv Universidad Nacional de Colombia Revistas electrónicas UN Agronomía Colombiana
Agronomía Colombiana
dc.relation.ispartofseries.none.fl_str_mv Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 2357-3732 0120-9965
dc.relation.references.spa.fl_str_mv Rache Cardenal, Leidy Yanira and Castro, Camilo and Olarte, Yamile and Pacheco, José (2012) Development of a germination protocol for blueberry seeds (vaccinium meridionale swartz). Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 Agronomía Colombiana; Vol. 30, núm. 2 (2012); 196-203 2357-3732 0120-9965 .
dc.rights.spa.fl_str_mv Derechos reservados - Universidad Nacional de Colombia
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.license.spa.fl_str_mv Atribución-NoComercial 4.0 Internacional
dc.rights.uri.spa.fl_str_mv http://creativecommons.org/licenses/by-nc/4.0/
dc.rights.accessrights.spa.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv Atribución-NoComercial 4.0 Internacional
Derechos reservados - Universidad Nacional de Colombia
http://creativecommons.org/licenses/by-nc/4.0/
http://purl.org/coar/access_right/c_abf2
eu_rights_str_mv openAccess
dc.format.mimetype.spa.fl_str_mv application/pdf
dc.publisher.spa.fl_str_mv Universidad Nacional de Colombia, Facultad de Agronomía, Centro Editorial
institution Universidad Nacional de Colombia
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