Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura)
Se evaluó el efecto del alimento vivo enriquecido (rotífero Brachionus plicatilis) con siete proporciones de proteínas y lípidos (P/L): 100/0, 90/10, 80/20, 70/30, 60/40, 50/50 y 40/60, durante el desarrollo larval de la jaiba azul Callinectes sapidus. El contenido de lípidos aumentó significativame...
- Autores:
-
Ospina Salazar, Gloria Helena
- Tipo de recurso:
- Doctoral thesis
- Fecha de publicación:
- 2023
- Institución:
- Universidad Nacional de Colombia
- Repositorio:
- Universidad Nacional de Colombia
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unal.edu.co:unal/85728
- Palabra clave:
- 500 - Ciencias naturales y matemáticas::507 - Educación, investigación, temas relacionados
570 - Biología::571 - Fisiología y temas relacionados
570 - Biología::576 - Genética y evolución
590 - Animales::592 - Invertebrados
630 - Agricultura y tecnologías relacionadas::636 - Producción animal
Callinectes sapidus
desarrollo larval
influencia de la dieta
expresión génica
metabolismo de nutrientes
larval development
diet influence
gene expression
nutrient metabolism
- Rights
- openAccess
- License
- Reconocimiento 4.0 Internacional
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| dc.title.spa.fl_str_mv |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| dc.title.translated.eng.fl_str_mv |
Diet influence on larval development of blue crab Callinectes sapidus (Decapoda: Brachyura) |
| title |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| spellingShingle |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) 500 - Ciencias naturales y matemáticas::507 - Educación, investigación, temas relacionados 570 - Biología::571 - Fisiología y temas relacionados 570 - Biología::576 - Genética y evolución 590 - Animales::592 - Invertebrados 630 - Agricultura y tecnologías relacionadas::636 - Producción animal Callinectes sapidus desarrollo larval influencia de la dieta expresión génica metabolismo de nutrientes larval development diet influence gene expression nutrient metabolism |
| title_short |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| title_full |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| title_fullStr |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| title_full_unstemmed |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| title_sort |
Influencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura) |
| dc.creator.fl_str_mv |
Ospina Salazar, Gloria Helena |
| dc.contributor.advisor.none.fl_str_mv |
Zea, Sven Miranda-Baeza, Anselmo |
| dc.contributor.author.none.fl_str_mv |
Ospina Salazar, Gloria Helena |
| dc.contributor.researchgroup.spa.fl_str_mv |
Fauna Marina Colombiana: Biodiversidad y Usos |
| dc.contributor.orcid.spa.fl_str_mv |
Ospina Salazar, Gloria Helena [0000-0001-7754-8304] |
| dc.subject.ddc.spa.fl_str_mv |
500 - Ciencias naturales y matemáticas::507 - Educación, investigación, temas relacionados 570 - Biología::571 - Fisiología y temas relacionados 570 - Biología::576 - Genética y evolución 590 - Animales::592 - Invertebrados 630 - Agricultura y tecnologías relacionadas::636 - Producción animal |
| topic |
500 - Ciencias naturales y matemáticas::507 - Educación, investigación, temas relacionados 570 - Biología::571 - Fisiología y temas relacionados 570 - Biología::576 - Genética y evolución 590 - Animales::592 - Invertebrados 630 - Agricultura y tecnologías relacionadas::636 - Producción animal Callinectes sapidus desarrollo larval influencia de la dieta expresión génica metabolismo de nutrientes larval development diet influence gene expression nutrient metabolism |
| dc.subject.proposal.spa.fl_str_mv |
Callinectes sapidus desarrollo larval influencia de la dieta expresión génica metabolismo de nutrientes |
| dc.subject.proposal.eng.fl_str_mv |
larval development diet influence gene expression nutrient metabolism |
| description |
Se evaluó el efecto del alimento vivo enriquecido (rotífero Brachionus plicatilis) con siete proporciones de proteínas y lípidos (P/L): 100/0, 90/10, 80/20, 70/30, 60/40, 50/50 y 40/60, durante el desarrollo larval de la jaiba azul Callinectes sapidus. El contenido de lípidos aumentó significativamente de 100/0 a 40/60 (7,48 a 11,47 g 100 g-1), al igual que la energía (21,88 a 23,16 kJ g-1), y aparentemente el contenido de proteínas no fue un factor limitante (63,93 a 67,50 g 100 g-1). Las dietas 50/50 y 40/60 evidenciaron las mejores respuestas en todas las variables estudiadas. Se presentaron hasta ocho estadios de zoea, y la metamorfosis a megalopa ocurrió desde la quinta muda, entre 49 a 57 días. La supervivencia fluctuó entre 6 y 34 %, y el ciclo de muda fue haciéndose significativamente más corto de 100/0 a 40/60. Mediante RNA-seq se realizó un análisis transcriptómico de novo entre el primer (inicial) y segundo estadio de zoea, para observar el efecto de dos dietas con resultados opuestos durante el primer ensayo (80/20 y 40/60). En las rutas metabólicas relacionadas con la digestión y metabolismo de los nutrientes se identificaron 110 genes sobre-regulados en 40/60 vs inicial y 47 en 80/20 vs inicial. Las zoeas alimentadas con el mayor contenido de lípidos (40/60) mejoraron los niveles de expresión de los genes relacionados con este nutriente, influenciando el metabolismo de proteínas, carbohidratos, y la expresión de genes del sistema digestivo y transporte y catabolismo celular. Este estudio establece los cimientos básicos de dietas formuladas de composición bioquímica conocida, como suministro a las larvas de C. sapidus con el fin de optimizar y parametrizar su cultivo (Texto tomado de la fuente) |
| publishDate |
2023 |
| dc.date.issued.none.fl_str_mv |
2023 |
| dc.date.accessioned.none.fl_str_mv |
2024-02-26T20:59:13Z |
| dc.date.available.none.fl_str_mv |
2024-02-26T20:59:13Z |
| dc.type.spa.fl_str_mv |
Trabajo de grado - Doctorado |
| dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/doctoralThesis |
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info:eu-repo/semantics/acceptedVersion |
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http://purl.org/coar/resource_type/c_db06 |
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Text |
| dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/TD |
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http://purl.org/coar/resource_type/c_db06 |
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acceptedVersion |
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https://repositorio.unal.edu.co/handle/unal/85728 |
| dc.identifier.instname.spa.fl_str_mv |
Universidad Nacional de Colombia |
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Repositorio Institucional Universidad Nacional de Colombia |
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https://repositorio.unal.edu.co/ |
| url |
https://repositorio.unal.edu.co/handle/unal/85728 https://repositorio.unal.edu.co/ |
| identifier_str_mv |
Universidad Nacional de Colombia Repositorio Institucional Universidad Nacional de Colombia |
| dc.language.iso.spa.fl_str_mv |
spa |
| language |
spa |
| dc.relation.references.spa.fl_str_mv |
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Reconocimiento 4.0 Internacionalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2Zea, Sven343ce34377fec79ff43d77fe5e9f95d2600Miranda-Baeza, Anselmo8cd894b2b3d65c2ff2465cacde69e7ae600Ospina Salazar, Gloria Helenaccfcaee6ae9601b42c610ab0292ecfb0600Fauna Marina Colombiana: Biodiversidad y UsosOspina Salazar, Gloria Helena [0000-0001-7754-8304]2024-02-26T20:59:13Z2024-02-26T20:59:13Z2023https://repositorio.unal.edu.co/handle/unal/85728Universidad Nacional de ColombiaRepositorio Institucional Universidad Nacional de Colombiahttps://repositorio.unal.edu.co/Se evaluó el efecto del alimento vivo enriquecido (rotífero Brachionus plicatilis) con siete proporciones de proteínas y lípidos (P/L): 100/0, 90/10, 80/20, 70/30, 60/40, 50/50 y 40/60, durante el desarrollo larval de la jaiba azul Callinectes sapidus. El contenido de lípidos aumentó significativamente de 100/0 a 40/60 (7,48 a 11,47 g 100 g-1), al igual que la energía (21,88 a 23,16 kJ g-1), y aparentemente el contenido de proteínas no fue un factor limitante (63,93 a 67,50 g 100 g-1). Las dietas 50/50 y 40/60 evidenciaron las mejores respuestas en todas las variables estudiadas. Se presentaron hasta ocho estadios de zoea, y la metamorfosis a megalopa ocurrió desde la quinta muda, entre 49 a 57 días. La supervivencia fluctuó entre 6 y 34 %, y el ciclo de muda fue haciéndose significativamente más corto de 100/0 a 40/60. Mediante RNA-seq se realizó un análisis transcriptómico de novo entre el primer (inicial) y segundo estadio de zoea, para observar el efecto de dos dietas con resultados opuestos durante el primer ensayo (80/20 y 40/60). En las rutas metabólicas relacionadas con la digestión y metabolismo de los nutrientes se identificaron 110 genes sobre-regulados en 40/60 vs inicial y 47 en 80/20 vs inicial. Las zoeas alimentadas con el mayor contenido de lípidos (40/60) mejoraron los niveles de expresión de los genes relacionados con este nutriente, influenciando el metabolismo de proteínas, carbohidratos, y la expresión de genes del sistema digestivo y transporte y catabolismo celular. Este estudio establece los cimientos básicos de dietas formuladas de composición bioquímica conocida, como suministro a las larvas de C. sapidus con el fin de optimizar y parametrizar su cultivo (Texto tomado de la fuente)DIET INFLUENCE ON LARVAL DEVELOPMENT OF BLUE CRAB CALLINECTES SAPIDUS (DECAPODA: BRACHYURA) The effect of enriched live food (rotifer Brachionus plicatilis) with seven proportions of proteins and lipids (P/L), was evaluated: 100/0, 90/10, 80/20, 70/30, 60/40, 50/50, and 40/60, during the larval development of the blue crab Callinectes sapidus. The lipid content increased significantly from 100/0 to 40/60 (7.48 to 11.47 g 100 g-1), as did the energy (21.88 to 23.16 kJ g-1), while apparently, the protein content was not a limiting factor (63.93 to 67.50 g 100 g-1). The 50/50 and 40/60 diets showed the best responses in all studied variables. Up to eight zoeal stages were present, and the metamorphosis to megalopa occurred from the fifth moult, between 49 to 57 days. Survival fluctuated between 6 % and 34 %, and the molt cycle became significantly shorter from 100/0 to 40/60. Using RNA-seq, a de novo transcriptomic analysis was performed between the first (initial) and second instars of zoea to observe the effect of the two diets with opposite results during the first trial (80/20 and 40/60). In the metabolic pathways related to digestion and metabolism of nutrients, 110 overregulated genes were identified in 40/60 vs. initial and 47 in 80/20 vs. initial. The zoeas fed with the highest lipid content (40/60) improved the expression levels of the genes related to this nutrient, influencing the metabolism of proteins, carbohydrates, and the expression of genes of the digestive system, and of transport and cellular catabolism. This study establishes the basic foundations of formulated diets of known biochemical composition as supply to C. sapidus larvae to optimize and parameterize their culture.Este trabajo pudo realizarse gracias a la financiación del Ministerio de Ciencia, Tecnología e Innovación de Colombia —Minciencias, bajo el marco del proyecto: “Influencia de la dieta en la actividad enzimática digestiva y su expresión génica durante el desarrollo larvario del cangrejo azul Callinectes sapidus Rathburn, 1895 (Crustacea: Decapoda: Portunidae)” (Referencia: 110171451096, contrato: 149-2016). Y por la Universidad de Bogotá Jorge Tadeo Lozano, Programa de Biología Marina, Facultad de Ciencias Naturales e Ingeniería, bajo la financiación del proyecto: “Evaluación del potencial de cultivo de larvas de cangrejo azul Callinectes sapidus (Decapoda: Brachyura), en condiciones de laboratorio, fase I” (código: 746 -13-16). Así como por la financiación como becaria de la convocatoria 617 de Minciencias, para conformar bancos de elegibles para formacion de alto nivel para la ciencia, la tecnologia y la innovacion (semilleros y jovenes investigadores, doctorados nacionales, en el exterior e insercion laboral).DoctoradoDoctora en Ciencias - BiologíaAcuiculturaBiologia molecularNutriciónOtra. Sede CaribeXIV, 189 páginasapplication/pdfspaUniversidad Nacional de ColombiaCaribe - Caribe - Doctorado en Ciencias - BiologíaCentro de estudios en Ciencias del mar-CECIMARFacultad CaribeUniversidad Nacional de Colombia - Sede Caribe500 - Ciencias naturales y matemáticas::507 - Educación, investigación, temas relacionados570 - Biología::571 - Fisiología y temas relacionados570 - Biología::576 - Genética y evolución590 - Animales::592 - Invertebrados630 - Agricultura y tecnologías relacionadas::636 - Producción animalCallinectes sapidusdesarrollo larvalinfluencia de la dietaexpresión génicametabolismo de nutrienteslarval developmentdiet influencegene expressionnutrient metabolismInfluencia de la dieta en el desarrollo larval de la jaiba azul Callinectes sapidus (Decápoda: Brachyura)Diet influence on larval development of blue crab Callinectes sapidus (Decapoda: Brachyura)Trabajo de grado - Doctoradoinfo:eu-repo/semantics/doctoralThesisinfo:eu-repo/semantics/acceptedVersionhttp://purl.org/coar/resource_type/c_db06Texthttp://purl.org/redcol/resource_type/TDAaqillah-Amr, M.A., Hidir, A., Azra, M.N., Ahmad-Ideris, A.R., Abualreesh, M.H., Noordiyana, M.N., and Ikhwanuddin, M. 2021. 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Sci., 16: 24–34. https://doi.org/10.1080/10641260701681623MincienciasUniversidad de Bogotá Jorge Tadeo LozanoUniversidad Nacional de ColombiaUniversidad Estatal de Sonora, MéxicoInvestigadoresLICENSElicense.txtlicense.txttext/plain; charset=utf-85879https://repositorio.unal.edu.co/bitstream/unal/85728/3/license.txteb34b1cf90b7e1103fc9dfd26be24b4aMD53ORIGINAL52083076.2023.pdf52083076.2023.pdfTesis de Doctorado en Ciencias Biologíaapplication/pdf4807660https://repositorio.unal.edu.co/bitstream/unal/85728/4/52083076.2023.pdfb484b6712ced4b311641bb510db48a21MD54THUMBNAIL52083076.2023.pdf.jpg52083076.2023.pdf.jpgGenerated Thumbnailimage/jpeg5812https://repositorio.unal.edu.co/bitstream/unal/85728/5/52083076.2023.pdf.jpg1f1c245bdf79891f3a42e5e1babc8535MD55unal/85728oai:repositorio.unal.edu.co:unal/857282024-08-21 23:14:15.614Repositorio Institucional Universidad Nacional de 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