APA (7th ed.) Citation

(2018). Physical-chemical characterization of quinoa (Chenopodium quinoa Willd.), amaranth (Amaranthus caudatus L.), and chia (Salvia hispanica L.) flours and seeds.

Chicago Style (17th ed.) Citation

Physical-chemical Characterization of Quinoa (Chenopodium Quinoa Willd.), Amaranth (Amaranthus Caudatus L.), and Chia (Salvia Hispanica L.) Flours and Seeds. 2018.

MLA (8th ed.) Citation

Physical-chemical Characterization of Quinoa (Chenopodium Quinoa Willd.), Amaranth (Amaranthus Caudatus L.), and Chia (Salvia Hispanica L.) Flours and Seeds. 2018.

Warning: These citations may not always be 100% accurate.