Effect of pH on the rheological response of reconstituted gastric mucin

The rheological response of reconstituted gastric mucin was studied by time dependent rheological experiments as function of pH. Mucin concentrations of 5% and 10% were prepared in buffer dispersions at pH of 1.15, 2.00, 2.55, 4.00 and 7.67.  The isoelectric point was identified by z-potential betwe...

Full description

Autores:
Caicedo, Jonathan Argenis
Perilla, Jairo Ernesto
Tipo de recurso:
Article of journal
Fecha de publicación:
2015
Institución:
Universidad Nacional de Colombia
Repositorio:
Universidad Nacional de Colombia
Idioma:
spa
OAI Identifier:
oai:repositorio.unal.edu.co:unal/67678
Acceso en línea:
https://repositorio.unal.edu.co/handle/unal/67678
http://bdigital.unal.edu.co/68707/
Palabra clave:
62 Ingeniería y operaciones afines / Engineering
Mucin
rheology
z-potential
creep
elasticity
Mucina
reología
potencial zeta
fluencia lenta
elasticidad.
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional