Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C
- Autores:
-
Trejo-Sánchez, Francisco
Mendoza-Martínez, German D.
Plata Perez, Fernando Xicotencatl
Martínez-García, José A
Villarreal-Espino-Barros, Oscar A.
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2019
- Institución:
- Universidad de Córdoba
- Repositorio:
- Repositorio Institucional Unicórdoba
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.unicordoba.edu.co:ucordoba/5968
- Acceso en línea:
- https://repositorio.unicordoba.edu.co/handle/ucordoba/5968
https://doi.org/10.21897/rmvz.1384
- Palabra clave:
- Digestibility
feeding
feed intake
growth
alimentación
crecimiento
digestibilidad
ingesta de alimento
- Rights
- openAccess
- License
- https://creativecommons.org/licenses/by-nc-sa/4.0/
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dc.title.spa.fl_str_mv |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
dc.title.translated.eng.fl_str_mv |
Growth of Guinea pigs (Cavia porcellus) with feed for rabbits and supplementation of vitamin C |
title |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
spellingShingle |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C Digestibility feeding feed intake growth alimentación crecimiento digestibilidad ingesta de alimento |
title_short |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
title_full |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
title_fullStr |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
title_full_unstemmed |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
title_sort |
Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C |
dc.creator.fl_str_mv |
Trejo-Sánchez, Francisco Mendoza-Martínez, German D. Plata Perez, Fernando Xicotencatl Martínez-García, José A Villarreal-Espino-Barros, Oscar A. |
dc.contributor.author.spa.fl_str_mv |
Trejo-Sánchez, Francisco Mendoza-Martínez, German D. Plata Perez, Fernando Xicotencatl Martínez-García, José A Villarreal-Espino-Barros, Oscar A. |
dc.subject.eng.fl_str_mv |
Digestibility feeding feed intake growth |
topic |
Digestibility feeding feed intake growth alimentación crecimiento digestibilidad ingesta de alimento |
dc.subject.spa.fl_str_mv |
alimentación crecimiento digestibilidad ingesta de alimento |
publishDate |
2019 |
dc.date.accessioned.none.fl_str_mv |
2019-07-12 00:00:00 2022-07-01T21:01:01Z |
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2019-07-12 00:00:00 2022-07-01T21:01:01Z |
dc.date.issued.none.fl_str_mv |
2019-07-12 |
dc.type.spa.fl_str_mv |
Artículo de revista |
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Journal article |
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spa |
language |
spa |
dc.relation.references.spa.fl_str_mv |
Dunnum JL, Salazar-Bravo J. Molecular systematics, taxonomy and biogeography of the genus Cavia (Rodentia: Caviidae). J Zool Syst Evol Res. 2010; 48(49:285-392. https://doi.org/10.1111/j.1439-0469.2009.00561.x Lossi L, D’Angelo L, De Girolamo P, Merighi A. Anatomical features for an adequate choice of experimental animal model in biomedicine: II. Small laboratory rodents, rabbit, and pig. Ann Anat. 2016; 204:11-28. https://doi.org/10.1016/j.aanat.2015.10.002 Meredith A. Guinea pigs: common things are common. Vet Record. 2015; 177(8):198-199. https://doi.org/10.1136/vr.h4465 Yang H. Conserved or lost: Molecular evolution of the key gene GULO in vertebrate vitamin C biosynthesis. Biochem Genet. 2013; 51(5-6):413-425. https://doi.org/10.1007/s10528-013-9574-0 NRC (National Research Council). Nutrient Requirements of Laboratory Animals. Subcommittee on Laboratory Animal Nutrition, Committee on Animal Nutrition, Board on Agriculture. National Academy Press. Washington DC, USA; 1995. https://doi.org/10.17226/4758 AOAC (Association of Official Analytical Chemists). Official methods of analysis. 15 ed. AOAC, Arlington, VA, USA; 1990. Van Soest JP, Robertson JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci. 1991; 74(10):3583-3597. https://doi.org/10.3168/jds.s0022-0302(91)78551-2 Van Keulen J, Young B. Evaluation of acid-insoluble ash as a natural marker in ruminant digestibility studies. J Anim Sci. 1977; 44(2):282-287. https://doi.org/10.2527/jas1977.442282x Herrera-Haro JP, García-Artiga C. Bioestadística en ciencias veterinarias. Universidad Computlense de Madrid: Madrid España; 2011. https://books.google.com.co/books/about/Bioestad%C3%ADstica_en_ciencias_veterinarias.html?id=qTEsngEACAAJ&redir_esc=y Meyer K, Hummel J, Clauss M. The relationship between forage cell wall content and voluntary food intake in mammalian herbivores. Mammal Rev. 2010; 40(3):221-245. https://doi.org/10.1111/j.1365-2907.2010.00161.x Brownlee IA. The physiological roles of dietary fibre. Food Hydrocolloid. 2011; 25(2):238–250. https://doi.org/10.1016/j.foodhyd.2009.11.013 Morales MA, Carcelén CF, Ara GM, Arbaiza FT. Chauca FL. Effect of two energy levels on the productive performance of Guinea Pigs (Cavia porcellus) of the Peru breed. Rev Inv Vet Perú. 2011; 22(3):177-182. https://doi.org/10.15381/rivep.v22i3.254 Pascual M, Cruz DJ, Blasco A. Modeling production functions and economic weights in intensive meat production of guinea pigs. Trop Anim Health Prod. 2017; 49(7):1361-1367. https://doi.org/10.1007/s11250-017-1334-4 . 14. Regand A, Chowdhury Z, Tosh SM, Wolever TMS, Wood P. The molecular weight, solubility and viscosity of oat beta-glucan affect human glycemic response by modifying starch digestibility. Food Chem. 2011; 129(2):297-304. https://doi.org/10.1016/j.foodchem.2011.04.053 Franz R, Kreuzer M, Hummel J, Hatt JM, Clauss M. Intake, selection, digesta retention, digestion and gut fill of two coprophageous species, rabbits (Oryctolagus cuniculus) and guinea pigs (Cavia porcellus), on a hay-only diet. J Anim Physiol Anim Nutr. 2011; 95(5):564-570. https://doi.org/10.1111/j.1439-0396.2010.01084.x Acheneje ESS, Husseini G, Silas T, Musa TC. Effect of Sex on Linear Body Measurements of Guinea Pig (Cavia porcellus) AU J T. 2010; 14(1):61-65. http://www.journal.au.edu/au_techno/2010/jul2010/journal141_article08.pdf |
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Trejo-Sánchez, Francisco9ca710fa-b011-4d81-95cd-da313b0800d3-1Mendoza-Martínez, German D.70779d6d-2aa2-4935-a9c4-be3884f492a5-1Plata Perez, Fernando Xicotencatlb907c6d7-e529-476e-847d-85908ce880d8-1Martínez-García, José Ab83ee07a-474e-4180-a61d-a097706cd889-1Villarreal-Espino-Barros, Oscar A.6503f181-626a-4079-b746-14faa984ecdb-12019-07-12 00:00:002022-07-01T21:01:01Z2019-07-12 00:00:002022-07-01T21:01:01Z2019-07-120122-0268https://repositorio.unicordoba.edu.co/handle/ucordoba/596810.21897/rmvz.1384https://doi.org/10.21897/rmvz.13841909-0544application/pdfapplication/pdfapplication/xmlapplication/xmlapplication/zipapplication/zipspaUniversidad de Córdobahttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistamvz.unicordoba.edu.co/article/view/1384Digestibilityfeedingfeed intakegrowthalimentacióncrecimientodigestibilidadingesta de alimentoCrecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina CGrowth of Guinea pigs (Cavia porcellus) with feed for rabbits and supplementation of vitamin CArtículo de revistaJournal articleinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionTexthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Dunnum JL, Salazar-Bravo J. Molecular systematics, taxonomy and biogeography of the genus Cavia (Rodentia: Caviidae). J Zool Syst Evol Res. 2010; 48(49:285-392. https://doi.org/10.1111/j.1439-0469.2009.00561.xLossi L, D’Angelo L, De Girolamo P, Merighi A. Anatomical features for an adequate choice of experimental animal model in biomedicine: II. Small laboratory rodents, rabbit, and pig. Ann Anat. 2016; 204:11-28. https://doi.org/10.1016/j.aanat.2015.10.002Meredith A. Guinea pigs: common things are common. Vet Record. 2015; 177(8):198-199. https://doi.org/10.1136/vr.h4465Yang H. Conserved or lost: Molecular evolution of the key gene GULO in vertebrate vitamin C biosynthesis. Biochem Genet. 2013; 51(5-6):413-425. https://doi.org/10.1007/s10528-013-9574-0NRC (National Research Council). Nutrient Requirements of Laboratory Animals. Subcommittee on Laboratory Animal Nutrition, Committee on Animal Nutrition, Board on Agriculture. National Academy Press. Washington DC, USA; 1995. https://doi.org/10.17226/4758AOAC (Association of Official Analytical Chemists). Official methods of analysis. 15 ed. AOAC, Arlington, VA, USA; 1990.Van Soest JP, Robertson JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci. 1991; 74(10):3583-3597. https://doi.org/10.3168/jds.s0022-0302(91)78551-2Van Keulen J, Young B. Evaluation of acid-insoluble ash as a natural marker in ruminant digestibility studies. J Anim Sci. 1977; 44(2):282-287. https://doi.org/10.2527/jas1977.442282xHerrera-Haro JP, García-Artiga C. Bioestadística en ciencias veterinarias. Universidad Computlense de Madrid: Madrid España; 2011. https://books.google.com.co/books/about/Bioestad%C3%ADstica_en_ciencias_veterinarias.html?id=qTEsngEACAAJ&redir_esc=yMeyer K, Hummel J, Clauss M. The relationship between forage cell wall content and voluntary food intake in mammalian herbivores. Mammal Rev. 2010; 40(3):221-245. https://doi.org/10.1111/j.1365-2907.2010.00161.xBrownlee IA. The physiological roles of dietary fibre. Food Hydrocolloid. 2011; 25(2):238–250. https://doi.org/10.1016/j.foodhyd.2009.11.013Morales MA, Carcelén CF, Ara GM, Arbaiza FT. Chauca FL. Effect of two energy levels on the productive performance of Guinea Pigs (Cavia porcellus) of the Peru breed. Rev Inv Vet Perú. 2011; 22(3):177-182. https://doi.org/10.15381/rivep.v22i3.254Pascual M, Cruz DJ, Blasco A. Modeling production functions and economic weights in intensive meat production of guinea pigs. Trop Anim Health Prod. 2017; 49(7):1361-1367. https://doi.org/10.1007/s11250-017-1334-4 . 14. Regand A, Chowdhury Z, Tosh SM, Wolever TMS, Wood P. The molecular weight, solubility and viscosity of oat beta-glucan affect human glycemic response by modifying starch digestibility. Food Chem. 2011; 129(2):297-304. https://doi.org/10.1016/j.foodchem.2011.04.053Franz R, Kreuzer M, Hummel J, Hatt JM, Clauss M. Intake, selection, digesta retention, digestion and gut fill of two coprophageous species, rabbits (Oryctolagus cuniculus) and guinea pigs (Cavia porcellus), on a hay-only diet. J Anim Physiol Anim Nutr. 2011; 95(5):564-570. https://doi.org/10.1111/j.1439-0396.2010.01084.xAcheneje ESS, Husseini G, Silas T, Musa TC. Effect of Sex on Linear Body Measurements of Guinea Pig (Cavia porcellus) AU J T. 2010; 14(1):61-65. http://www.journal.au.edu/au_techno/2010/jul2010/journal141_article08.pdfhttps://revistamvz.unicordoba.edu.co/article/download/1384/2137https://revistamvz.unicordoba.edu.co/article/download/1384/2138https://revistamvz.unicordoba.edu.co/article/download/1384/2156https://revistamvz.unicordoba.edu.co/article/download/1384/2157https://revistamvz.unicordoba.edu.co/article/download/1384/2158https://revistamvz.unicordoba.edu.co/article/download/1384/2159Núm. 3 , Año 2019 : Revista MVZ Córdoba Volumen 24(3) Septiembre-Diciembre 201972903728624Revista MVZ CórdobaPublicationOREORE.xmltext/xml3363http://172.16.14.198/bitstreams/98a0bcba-8574-48bb-907b-2a494d69670d/download61e694fb38c97db06bd4e9fee4dfbcf4MD51ucordoba/5968oai:172.16.14.198:ucordoba/59682023-10-06 00:45:30.58https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttp://172.16.14.198Repositorio Universidad de Córdobabdigital@metabiblioteca.com |