Plan de negocios: viabilidad financiera para la producción y comercialización de yogurt artesanal a base de soya en la localidad de usaquén “Gurtsoy”
The objective of this work is to develop a business plan for the production and commercialization of Artisan Soy-based Yogurt. Offer a soy-based artisan yogurt with vegetable ingredients that allow it to be an alternative to the consumption of foods derived from animals. Its volume and presentation...
- Autores:
-
Vargas Lozada, Brenda Sofía
Chaves Farfan, Mónica Andrea
- Tipo de recurso:
- Trabajo de grado de pregrado
- Fecha de publicación:
- 2021
- Institución:
- Universidad Antonio Nariño
- Repositorio:
- Repositorio UAN
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uan.edu.co:123456789/5168
- Acceso en línea:
- http://repositorio.uan.edu.co/handle/123456789/5168
- Palabra clave:
- Plan
Viabilidad
Mercado
Financiero
Yogurt
Negocio
Plan
Negocio
Viabilidad
Mercado
Financiero
Yogurt
- Rights
- closedAccess
- License
- Attribution-NonCommercial-NoDerivatives 4.0 International (CC BY-NC-ND 4.0)
| Summary: | The objective of this work is to develop a business plan for the production and commercialization of Artisan Soy-based Yogurt. Offer a soy-based artisan yogurt with vegetable ingredients that allow it to be an alternative to the consumption of foods derived from animals. Its volume and presentation compared to the market is original and innovative since the packaging is in cardboard. |
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