Reducción del tiempo de ciclo para el aumento de la productividad en el proceso de elaboración de concentrado para gallinas ponedoras
The following document presents a project to reduce the time cycle in process of manufacture of concentrates for laying hens in order to increase their productivity, this process is conducted in the company concentrates the Bastille located in the City of Tuluá, Valle. It seeks to meet the current d...
- Autores:
-
Molano Zapata, Andrés Felipe
Materón Acevedo, Carlos
- Tipo de recurso:
- Fecha de publicación:
- 2018
- Institución:
- Universidad de San Buenaventura
- Repositorio:
- Repositorio USB
- Idioma:
- spa
- OAI Identifier:
- oai:bibliotecadigital.usb.edu.co:10819/5545
- Acceso en línea:
- http://hdl.handle.net/10819/5545
- Palabra clave:
- Metodología DMAIC
Reducción
Tiempo
Productividad
Concentrado
Estudios de tiempos y movimientos
Mejoramientos de procesos
Productividad industrial
- Rights
- License
- Atribución-NoComercial-SinDerivadas 2.5 Colombia
| Summary: | The following document presents a project to reduce the time cycle in process of manufacture of concentrates for laying hens in order to increase their productivity, this process is conducted in the company concentrates the Bastille located in the City of Tuluá, Valle. It seeks to meet the current demand of the market which will increase, gaining thus improve the production capacity of the company, increase competitiveness and positioning in the market. The implementation of the project will take place under the philosophy of Lean Six Sigma, implementing different tools with the aim of identifying, analyze and solve the problems that hinder the process optimal, all this on the basis of the implementation of the project in the DMAIC methodology. |
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