Evaluación al sistema de control interno de la empresa Comestibles del Quindío Kopla S.A.S

evaluation system of internal control in the FOOD COMPANY OF QUINDIO KOPLA SAS, was performed by applying the latest auditing standards on internal control processes through which they make a diagnostic to determine if controls used by the company are provide adequate and whether the expected effect...

Full description

Autores:
Ariza Mantilla, Yohn Carlos
Tipo de recurso:
Trabajo de grado de pregrado
Fecha de publicación:
2012
Institución:
Universidad del Quindío
Repositorio:
Repositorio Universidad del Quindío
Idioma:
spa
OAI Identifier:
oai:bdigital.uniquindio.edu.co:001/1389
Acceso en línea:
https://bdigital.uniquindio.edu.co/handle/001/1389
Palabra clave:
Planteamiento del problema
Formulación del problema
Rights
openAccess
License
Derechos Reservados - Universidad del Quindio, 2016
Description
Summary:evaluation system of internal control in the FOOD COMPANY OF QUINDIO KOPLA SAS, was performed by applying the latest auditing standards on internal control processes through which they make a diagnostic to determine if controls used by the company are provide adequate and whether the expected effectiveness.