Importancia del tamaño de partícula y el uso de inoculante en ensilajes

Autores:
COUTINHO RÊGO, A.
DAL SECCO OLIVEIRA, M.
DIAS SIGNORETTI,, R.
Tipo de recurso:
Article of journal
Fecha de publicación:
2015
Institución:
Universidad de Sucre
Repositorio:
Repositorio Unisucre
Idioma:
spa
OAI Identifier:
oai:repositorio.unisucre.edu.co:001/1421
Acceso en línea:
https://repositorio.unisucre.edu.co/handle/001/1421
https://doi.org/10.24188/recia.v7.n1.2015.428
Palabra clave:
Conservation
Lactobacillus plantarum
Propionibacterium acidipropionici
Ruminant
Silo.
Conservación
Lactobacillus plantarum
Propionibacterium acidipropionici
Rumiante
Silo
Rights
openAccess
License
https://creativecommons.org/licenses/by-nc-sa/4.0/
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network_acronym_str RUNISUCRE2
network_name_str Repositorio Unisucre
repository_id_str
dc.title.spa.fl_str_mv Importancia del tamaño de partícula y el uso de inoculante en ensilajes
dc.title.translated.eng.fl_str_mv Importance of particle size and use of bacteria in inoculant silages
title Importancia del tamaño de partícula y el uso de inoculante en ensilajes
spellingShingle Importancia del tamaño de partícula y el uso de inoculante en ensilajes
Conservation
Lactobacillus plantarum
Propionibacterium acidipropionici
Ruminant
Silo.
Conservación
Lactobacillus plantarum
Propionibacterium acidipropionici
Rumiante
Silo
title_short Importancia del tamaño de partícula y el uso de inoculante en ensilajes
title_full Importancia del tamaño de partícula y el uso de inoculante en ensilajes
title_fullStr Importancia del tamaño de partícula y el uso de inoculante en ensilajes
title_full_unstemmed Importancia del tamaño de partícula y el uso de inoculante en ensilajes
title_sort Importancia del tamaño de partícula y el uso de inoculante en ensilajes
dc.creator.fl_str_mv COUTINHO RÊGO, A.
DAL SECCO OLIVEIRA, M.
DIAS SIGNORETTI,, R.
dc.contributor.author.spa.fl_str_mv COUTINHO RÊGO, A.
DAL SECCO OLIVEIRA, M.
DIAS SIGNORETTI,, R.
dc.subject.eng.fl_str_mv Conservation
Lactobacillus plantarum
Propionibacterium acidipropionici
Ruminant
Silo.
topic Conservation
Lactobacillus plantarum
Propionibacterium acidipropionici
Ruminant
Silo.
Conservación
Lactobacillus plantarum
Propionibacterium acidipropionici
Rumiante
Silo
dc.subject.spa.fl_str_mv Conservación
Lactobacillus plantarum
Propionibacterium acidipropionici
Rumiante
Silo
publishDate 2015
dc.date.accessioned.none.fl_str_mv 2015-01-11 00:00:00
2022-07-01T17:15:29Z
dc.date.available.none.fl_str_mv 2015-01-11 00:00:00
2022-07-01T17:15:29Z
dc.date.issued.none.fl_str_mv 2015-01-11
dc.type.spa.fl_str_mv Artículo de revista
dc.type.eng.fl_str_mv Journal article
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
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dc.type.content.spa.fl_str_mv Text
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dc.identifier.uri.none.fl_str_mv https://repositorio.unisucre.edu.co/handle/001/1421
dc.identifier.doi.none.fl_str_mv 10.24188/recia.v7.n1.2015.428
dc.identifier.eissn.none.fl_str_mv 2027-4297
dc.identifier.url.none.fl_str_mv https://doi.org/10.24188/recia.v7.n1.2015.428
url https://repositorio.unisucre.edu.co/handle/001/1421
https://doi.org/10.24188/recia.v7.n1.2015.428
identifier_str_mv 10.24188/recia.v7.n1.2015.428
2027-4297
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spelling COUTINHO RÊGO, A.68ce5b232640e64757c90d0566753567300DAL SECCO OLIVEIRA, M.7bfd93739e9aace3d9f7fd88eb36c334300DIAS SIGNORETTI,, R.0b1ead098607672a43dbc9d80f7a38103002015-01-11 00:00:002022-07-01T17:15:29Z2015-01-11 00:00:002022-07-01T17:15:29Z2015-01-11https://repositorio.unisucre.edu.co/handle/001/142110.24188/recia.v7.n1.2015.4282027-4297https://doi.org/10.24188/recia.v7.n1.2015.428application/pdfspaUniversidad de Sucrehttps://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistas.unisucre.edu.co/index.php/recia/article/view/428ConservationLactobacillus plantarumPropionibacterium acidipropioniciRuminantSilo.ConservaciónLactobacillus plantarumPropionibacterium acidipropioniciRumianteSiloImportancia del tamaño de partícula y el uso de inoculante en ensilajesImportance of particle size and use of bacteria in inoculant silagesArtículo de revistaJournal articleinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_dcae04bchttp://purl.org/coar/resource_type/c_2df8fbb1Texthttp://purl.org/redcol/resource_type/ARTREVhttp://purl.org/coar/version/c_970fb48d4fbd8a85ARMENTANO, L.; PEREIRA, M.N. 1997. Measuring the effectiveness of fiber by animal response trials. Journal of Dairy Science 80(7):1416-1425.ARRIOLA, K.G.; KIM, S.C.; ADESOGAN, A.T. 2011. Effect of applying inoculants with heterolactic or homolactic and heterolactic bacteria on the fermentation and quality of corn silage. Journal of Dairy Science 94(3):1511-1516.BERNARDES, T.F.; REIS, R.A.; AMARAL, R.C.; SIQUEIRA, G.R.; ROTH, A.P.T.P.; ROTH, M.T.P.; BERCHIELLI, T.T. 2008. Perfil fermentativo, estabilidade aeróbia e valor nutritivo de silagens de capim-marandu ensilado com aditivos. Revista Brasileira de Zootecnia 37(10):1728-1736. Disponível em URL: http://www.scielo.br/readcube/ epdf.php?doi=10.1590/S1516-35982008001000003&pid=S1516-35982008001000003&pdf_path=rbz/v37n10/03. pdf&lang=ptDANNER, H.; HOLZER, M.; MAYRHUBER, E.; BRAUN, R. 2003. Acetic acid increases stability of silage under aerobic conditions. Applied and Environmental Microbiology 69(1):562-567. Disponível em URL: http://aem.asm. org/content/69/1/562.full.pdf+html De BOEVER, J.L.; de SMET, A.; de BRABANDER, D.L.; BOUCQUE, C.V. 1993. Evaluation of physical structure. 1. Grass silage. Journal of Dairy Science 76(1): 140-153. Disponível em URL: http://www.journalofdairyscience.org/ article/S0022-0302(93)77333-6/pdfDRIEHUIS, F.; OUDE ELFERINK, S.J.W.H; Van WIKSELAAR, P.G. 2001. Fermentation characteristics and aerobic stability of grass silage inoculated with Lactobacillus buchneri, with or without homofermentativa lactic acid bacteria. Grass and Forage Science 56(4):330-343. Disponível em URL: http://onlinelibrary.wiley.com/doi/10.1046/j.1365- 2494.2001.00282.x/pdfFILYA, I. 2003a. The effect of Lactobacillus buchneri and Lactobacillus plantarum on the fermentation, aerobic stability, and ruminal degradability of low dry matter corn and sorghum silages. Journal of Dairy Science 86(11):3575-3581. Disponível em URL: http://www.journalofdairyscience.org/article/S0022-0302(03)73963-0/pdfFILYA, I. 2003b. The effect of Lactobacillus buchneri, with or without homofermentativa latic acid bacteria, on the fermentation, aerobic stability and ruminal degradability of wheat, sorghum and maize silages. Journal of Applied Microbiology 95(5):1080-1086.FILYA, I.; SUCU, E. 2010. The effects of lactic acid bacteria on the fermentation, aerobic stability and nutritive value of maize silage. Grass and Forage Science 65(4):446-455. Disponível em URL: http://onlinelibrary.wiley.com/ doi/10.1111/j.1365-2494.2010.00763.x/pdfFILYA, I.; SUCU, E. 2007a. Effect of a chemical preservative on fermentation, aerobic stability and nutritive value of whole-crop wheat silage. Journal of Applied Animal Research 32(2):133-138.FILYA, I.; SUCU, E. 2007b. The effect of bacterial inoculants and a chemical preservative on the fermentation and aerobic stability of whole-crop cereal silages. 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World Journal Microbiology Biotechnology 25(6):965-971.https://revistas.unisucre.edu.co/index.php/recia/article/download/428/474Núm. 1 , Año 2015 : RECIA 7(1):ENERO-JUNIO991887Revista Colombiana de Ciencia Animal - RECIAPublicationOREORE.xmltext/xml2624https://repositorio.unisucre.edu.co/bitstreams/a190fe9d-3a6b-42a2-8c06-c271e3c83df6/downloadc42bff9e2c65bf27c595d412167c656aMD51001/1421oai:repositorio.unisucre.edu.co:001/14212024-04-17 16:30:14.015https://creativecommons.org/licenses/by-nc-sa/4.0/metadata.onlyhttps://repositorio.unisucre.edu.coRepositorio Institucional Universidad de Sucrebdigital@metabiblioteca.com

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