Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico

Autores:
Sánchez-Chiprés, David Román
Valera-Rojas, Moisés
Casasola-Torres, Ricardo Alberto
Gutiérrez-Borroto, Odilia
Mireles-Flores, Salvador
Tipo de recurso:
Article of journal
Fecha de publicación:
2020
Institución:
Universidad de Sucre
Repositorio:
Repositorio Unisucre
Idioma:
spa
OAI Identifier:
oai:repositorio.unisucre.edu.co:001/1633
Acceso en línea:
https://repositorio.unisucre.edu.co/handle/001/1633
https://doi.org/10.24188/recia.v13.n1.2021.792
Palabra clave:
Broilers
stress
cortisol
Pollos de engorda
estrés calórico
cortisol
Rights
openAccess
License
Revista Colombiana de Ciencia Animal - RECIA - 2021
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dc.title.spa.fl_str_mv Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
dc.title.translated.eng.fl_str_mv Decrease of heat stress in broilers with the supplementation of an organic chromium product
title Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
spellingShingle Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
Broilers
stress
cortisol
Pollos de engorda
estrés calórico
cortisol
title_short Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
title_full Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
title_fullStr Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
title_full_unstemmed Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
title_sort Atenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánico
dc.creator.fl_str_mv Sánchez-Chiprés, David Román
Valera-Rojas, Moisés
Casasola-Torres, Ricardo Alberto
Gutiérrez-Borroto, Odilia
Mireles-Flores, Salvador
dc.contributor.author.spa.fl_str_mv Sánchez-Chiprés, David Román
Valera-Rojas, Moisés
Casasola-Torres, Ricardo Alberto
Gutiérrez-Borroto, Odilia
Mireles-Flores, Salvador
dc.subject.eng.fl_str_mv Broilers
stress
cortisol
topic Broilers
stress
cortisol
Pollos de engorda
estrés calórico
cortisol
dc.subject.spa.fl_str_mv Pollos de engorda
estrés calórico
cortisol
publishDate 2020
dc.date.accessioned.none.fl_str_mv 2020-11-11 00:00:00
2022-07-01T17:16:18Z
dc.date.available.none.fl_str_mv 2020-11-11 00:00:00
2022-07-01T17:16:18Z
dc.date.issued.none.fl_str_mv 2020-11-11
dc.type.spa.fl_str_mv Artículo de revista
dc.type.eng.fl_str_mv Journal article
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dc.identifier.eissn.none.fl_str_mv 2027-4297
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dc.relation.references.spa.fl_str_mv Attia YA, Hassan SS. Broiler tolerance to heat stress at various dietary protein/energy levels. Europ Poult Sci. 2017; 81(10.1399):1-15. https://doi.org/10.1399/eps.2017.171
Farfán C, Oliveros Y, De Basilio V. Efecto de la adición de minerales en agua o en alimento sobre variables productivas y fisiológicas en pollos de engorde bajo estrés calórico. Zootec Tropic. 2010; 28(3):363-373. https://www.semanticscholar.org/paper/Efecto-de-la-adici%C3%B3n-de-minerales-en-agua-o-en-y-en-Farf%C3%A1n-Oliveros/ca71c7f81aeb37936fe570c3952a1136cff3748b?p2df
Rama Rao SV, Prakash B, Raju MVLN, Panda AK, Kumari RK. Effect of Supplementing Organic Forms of Zinc, Selenium and Chromium on Performance, Anti-Oxidant and Immune Responses in Broiler Chicken Reared in Tropical Summer. Biol Trace Elem Res. 2016; 172:511-520. https://doi.org/10.1007/s12011-015-0587-x
Newman AEM, Soma KK. Corticosterone and dehydroepiandrosterone in songbird plasma and brain: effects of season and acute stress. Eur J Neurosci. 2009; 29(9):1905-1914. https://doi.org/10.1111/j.1460-9568.2009.06748.x
Nawab A, Ibtisham F, Li G, Kieser B, Wu J, Liu W et al. Heat stress in poultry production: Mitigation strategies to overcome the future challenges facing the global poultry industry. J Therm Biol. 2018; 78:131-139. https://doi.org/10.1016/j.jtherbio.2018.08.010
Naga-Raja K, Narendra D. Ameliorative measures to counter heat stress in poultry. World Poultry Sci J. 2017; 74(1):117-130. https://doi.org/10.1017/S0043933917001003
Guerra EH. Evaluación de alternativas en las instalaciones avícolas de pollos de carne para la mejora de las condiciones de confort de los animales. [Tesis Ph.D.]. Universitat Politécnica de Valencia, Departamento de Ciencia Animal: España; 2017. Available URL in: https://dialnet.unirioja.es/servlet/tesis?codigo=156533
Herran J, Peña H, Latorre S, Calderon C. Characteristics of the channels and blood parameters of chickens complemented with chromium and their productive acting. Rev Colombiana Cienc Anim 2011; 4(1):15–19. http://repository.ut.edu.co/handle/001/1296
Farag MR, Alagawany M, Abd El-Hack ME, Arif M, Ayasan T, Dhama K, Patra A, Karthik K. Role of chromium in poultry nutrition and health: Beneficial applications and toxic effects. Int J Pharm. 2017; 13(7): 907–915. https://doi.org/10.3923/ijp.2017.907.915
Hamidi O, Chamani M, Ghahri H, Sadeghi A, Malekinejad, H. Effects of Chromium (III) Picolinate and Chromium (III) Picolinate Nanoparticles Supplementation on Growth Performance, Organs Weight and Immune Function in Cyclic Heat Stressed Broiler Chickens. Archives on Veterinary Science and Technology 2017; 2(3). https://www.gavinpublishers.com/articles/research-article/Archives-on-Veterinary-Science-and-Technology/effects-of-chromium-III-picolinate-and-chromium-III-picolinate-nanoparticles-supplementation-on-growth-performance-organs-weight-and-immune-function-in-cyclic-heat-stressed-broiler-chickens
Díaz EA, Narváez-Solarte W, Giraldo JA. Alteraciones Hematológicas y Zootécnicas del Pollo de Engorde bajo Estrés Calórico. Inf Tecnol. 2016; 27(3):221-230. http://dx.doi.org/10.4067/S0718-07642016000300021
Attia KM, Tawfeek FA, Mady MS, Assar AH. Effect of chromium, selenium and vitamin C on productive performance and blood parameters of local strain dokkiin Egypt summer conditions. Egypt Poult Sci. 2015; 35(1):311-329. https://www.cabdirect.org/cabdirect/abstract/20153166099
AOAC. Official Methods of Analysis of AOAC International. 20th Ed. George W. Latimer Jr (ed). Ed. AOAC International, Rockville M.D, USA; 2016. https://www.iberlibro.com/Official-Methods-Analysis-AOAC-INTERNATIONAL-20th/22523164170/bd
SAGARPA, SENASICA. Manual de Buenas Prácticas Pecuarias en la Producción de Pollo de Engorda. 2nd Ed. Ed. Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación, Cd. México, México; 2016. www.gob.mx/sagarpa
Thom EC. The discomfort index. Weatherwise. 1959; 12(2):57-59. https://doi.org/10.1080/00431672.1959.9926960
Oliveros Y, Requena F, León L, Ostos M, Parra R, Marquina J et al. Aplicación del índice de confort térmico como estimador de periodos críticos en cría de pollos de engorde. Zootec Tropic. 2008; 26(4):531-537. https://agritrop.cirad.fr/547819/1/document_547819.pdf
Di Rienzo JA, Casanoves F, Balzarini MG, González L, Tablada M, Robledo CW. InfoStat. Version 2012 [Windows]. Grupo InfoStat: Universidad Nacional de Córdoba, Argentina; 2012. http://www.infostat.com.ar
Duncan DB. Multiple Range and Multiple F Tests. Biometrics 1955; 11(1): 1-42. https://doi.org/10.2307/3001478
Sklan D, Smirnov A, Plavnik I. The effect of dietary fibre on the small intestines and apparent digestion in the turkey. Br Poult Sci. 2003; 44(5):735-740. https://doi.org/10.1080/00071660310001643750
Olanrewaju HA, Purswell JL, Collier SD, Branton SL. Effect of ambient temperature and light intensity on physiological reactions of heavy broiler chickens. Poult Sci. 2010; 89(12):2668-2677. https://doi.org/10.3382/ps.2010-00806
World Meteorological Organization (WMO). Animal health and production at extremes of weather: reports of the CAgM Working Groups on Weather and Animal Disease and Weather and Animal Health. WMO(05)/T3/no. 191. Secretariat of the World Meteorological Organization: Geneva, Switzerland; 1989. https://library.wmo.int/doc_num.php?explnum_id=1850
Bouzouaia M. Breeding in hot climate. In: Manual of Poultry Diseases. 2nd Ed. Ed. Association Frangaise pour I’avancement des Sciences (AFAS): Paris, Francia; 2015. https://vetbooks.ir/manual-of-poultry-diseases/
Sohail MU, Hume ME, Byrd JA, Nisbet DJ, Ijaz A, Sohail et al. Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress. Poult Sci. 2012; 91(9):2235–2240. https://doi.org/10.3382/ps.2012-02182
Kim HW, Cramer T, Ogbeifun OOE, Seo JK, Yan F, Cheng HW et al. Breast Meat Quality and Protein Functionality of Broilers with Different Probiotic Levels and Cyclic Heat Challenge Exposure. Meat and Muscle Biology. 2016; 1(1):81. https://doi.org/10.22175/mmb2017.01.0002
Steiner ZMD, Antunovic Z, Steiner Z, Sencic D, Wagner J, Kis D. Effect of dietary protein/energy combinations on male broiler breeder performance. Acta Agric Slov. 2008; 95(2):107–115. https://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.561.5660&rep=rep1&type=pdf
Souza LFA, Espinha LP, Almeida EA, Lunedon R, Furlan RL, Macari M. How heat stress continuous or cyclical interferes with nutrient digestibility, energy and nitrogen balances and performance in broilers. Livest Sci. 2016; 192:39-43. https://doi.org/10.1016/j.livsci.2016.08.014
Romero LM, Platts SH, Schoech SJ, Wada H, Crespi E, Martin LB et al. Understanding stress in the healthy animal–potential paths for progress. Stress. 2015; 18(5):491–497. https://doi.org/10.3109/10253890.2015.1073255
Bahrami A, Moeini MM, Ghazi SH, Targhibi MR. The effect of different levels of organic and inorganic chromium supplementation on immune function of broiler chicken under heat-stress conditions. J Appl Poult Res. 2012; 21:209-215. https://doi.org/10.3382/japr.2010-00275
Ebrahimzadeh SK, Farhoomand P, Noori K. Immune response of broiler chickens fed diets supplemented with different level of chromium methionine under heat stress conditions. Asian-Australas J Anim Sci. 2012; 25(2):256–260. DOI: https://doi.org/10.5713/ajas.2011.11217
Malathi, V. Performance of dual purpose chicken supplemented with chromium yeast and nano chromium. [PhD Thesis]. Animal and Fisheries Sciences University, Veterinary, Department of Poultry Science Veterinary College, Bangalore: Karnataka, India; 2015. https://krishikosh.egranth.ac.in/handle/1/67824
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spelling Sánchez-Chiprés, David Románed3de06e71262f736d96497319401a76300Valera-Rojas, Moiséscc133b1c9498bdb922b495545752e469300Casasola-Torres, Ricardo Alberto6f41257adbfef2455ab8b7418c744601300Gutiérrez-Borroto, Odilia1ef5db396a35d46b7b7ea0895a615d7e300Mireles-Flores, Salvadore9d021001610bc3093393b8cf5aae5253002020-11-11 00:00:002022-07-01T17:16:18Z2020-11-11 00:00:002022-07-01T17:16:18Z2020-11-11https://repositorio.unisucre.edu.co/handle/001/163310.24188/recia.v13.n1.2021.7922027-4297https://doi.org/10.24188/recia.v13.n1.2021.792application/pdfspaUniversidad de SucreRevista Colombiana de Ciencia Animal - RECIA - 2021https://creativecommons.org/licenses/by-nc-sa/4.0/info:eu-repo/semantics/openAccesshttp://purl.org/coar/access_right/c_abf2https://revistas.unisucre.edu.co/index.php/recia/article/view/e792BroilersstresscortisolPollos de engordaestrés calóricocortisolAtenuación del estrés calórico en pollos con la suplementación de un producto de cromo orgánicoDecrease of heat stress in broilers with the supplementation of an organic chromium productArtículo de revistaJournal articleinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1Texthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Attia YA, Hassan SS. Broiler tolerance to heat stress at various dietary protein/energy levels. Europ Poult Sci. 2017; 81(10.1399):1-15. https://doi.org/10.1399/eps.2017.171Farfán C, Oliveros Y, De Basilio V. Efecto de la adición de minerales en agua o en alimento sobre variables productivas y fisiológicas en pollos de engorde bajo estrés calórico. Zootec Tropic. 2010; 28(3):363-373. https://www.semanticscholar.org/paper/Efecto-de-la-adici%C3%B3n-de-minerales-en-agua-o-en-y-en-Farf%C3%A1n-Oliveros/ca71c7f81aeb37936fe570c3952a1136cff3748b?p2dfRama Rao SV, Prakash B, Raju MVLN, Panda AK, Kumari RK. Effect of Supplementing Organic Forms of Zinc, Selenium and Chromium on Performance, Anti-Oxidant and Immune Responses in Broiler Chicken Reared in Tropical Summer. Biol Trace Elem Res. 2016; 172:511-520. https://doi.org/10.1007/s12011-015-0587-xNewman AEM, Soma KK. Corticosterone and dehydroepiandrosterone in songbird plasma and brain: effects of season and acute stress. Eur J Neurosci. 2009; 29(9):1905-1914. https://doi.org/10.1111/j.1460-9568.2009.06748.xNawab A, Ibtisham F, Li G, Kieser B, Wu J, Liu W et al. Heat stress in poultry production: Mitigation strategies to overcome the future challenges facing the global poultry industry. J Therm Biol. 2018; 78:131-139. https://doi.org/10.1016/j.jtherbio.2018.08.010Naga-Raja K, Narendra D. Ameliorative measures to counter heat stress in poultry. World Poultry Sci J. 2017; 74(1):117-130. https://doi.org/10.1017/S0043933917001003Guerra EH. Evaluación de alternativas en las instalaciones avícolas de pollos de carne para la mejora de las condiciones de confort de los animales. [Tesis Ph.D.]. Universitat Politécnica de Valencia, Departamento de Ciencia Animal: España; 2017. Available URL in: https://dialnet.unirioja.es/servlet/tesis?codigo=156533Herran J, Peña H, Latorre S, Calderon C. Characteristics of the channels and blood parameters of chickens complemented with chromium and their productive acting. Rev Colombiana Cienc Anim 2011; 4(1):15–19. http://repository.ut.edu.co/handle/001/1296Farag MR, Alagawany M, Abd El-Hack ME, Arif M, Ayasan T, Dhama K, Patra A, Karthik K. Role of chromium in poultry nutrition and health: Beneficial applications and toxic effects. Int J Pharm. 2017; 13(7): 907–915. https://doi.org/10.3923/ijp.2017.907.915Hamidi O, Chamani M, Ghahri H, Sadeghi A, Malekinejad, H. Effects of Chromium (III) Picolinate and Chromium (III) Picolinate Nanoparticles Supplementation on Growth Performance, Organs Weight and Immune Function in Cyclic Heat Stressed Broiler Chickens. Archives on Veterinary Science and Technology 2017; 2(3). https://www.gavinpublishers.com/articles/research-article/Archives-on-Veterinary-Science-and-Technology/effects-of-chromium-III-picolinate-and-chromium-III-picolinate-nanoparticles-supplementation-on-growth-performance-organs-weight-and-immune-function-in-cyclic-heat-stressed-broiler-chickensDíaz EA, Narváez-Solarte W, Giraldo JA. Alteraciones Hematológicas y Zootécnicas del Pollo de Engorde bajo Estrés Calórico. Inf Tecnol. 2016; 27(3):221-230. http://dx.doi.org/10.4067/S0718-07642016000300021Attia KM, Tawfeek FA, Mady MS, Assar AH. Effect of chromium, selenium and vitamin C on productive performance and blood parameters of local strain dokkiin Egypt summer conditions. Egypt Poult Sci. 2015; 35(1):311-329. https://www.cabdirect.org/cabdirect/abstract/20153166099AOAC. Official Methods of Analysis of AOAC International. 20th Ed. George W. Latimer Jr (ed). Ed. AOAC International, Rockville M.D, USA; 2016. https://www.iberlibro.com/Official-Methods-Analysis-AOAC-INTERNATIONAL-20th/22523164170/bdSAGARPA, SENASICA. Manual de Buenas Prácticas Pecuarias en la Producción de Pollo de Engorda. 2nd Ed. Ed. Secretaría de Agricultura, Ganadería, Desarrollo Rural, Pesca y Alimentación, Cd. México, México; 2016. www.gob.mx/sagarpaThom EC. The discomfort index. Weatherwise. 1959; 12(2):57-59. https://doi.org/10.1080/00431672.1959.9926960Oliveros Y, Requena F, León L, Ostos M, Parra R, Marquina J et al. Aplicación del índice de confort térmico como estimador de periodos críticos en cría de pollos de engorde. Zootec Tropic. 2008; 26(4):531-537. https://agritrop.cirad.fr/547819/1/document_547819.pdfDi Rienzo JA, Casanoves F, Balzarini MG, González L, Tablada M, Robledo CW. InfoStat. Version 2012 [Windows]. Grupo InfoStat: Universidad Nacional de Córdoba, Argentina; 2012. http://www.infostat.com.arDuncan DB. Multiple Range and Multiple F Tests. Biometrics 1955; 11(1): 1-42. https://doi.org/10.2307/3001478Sklan D, Smirnov A, Plavnik I. The effect of dietary fibre on the small intestines and apparent digestion in the turkey. Br Poult Sci. 2003; 44(5):735-740. https://doi.org/10.1080/00071660310001643750Olanrewaju HA, Purswell JL, Collier SD, Branton SL. Effect of ambient temperature and light intensity on physiological reactions of heavy broiler chickens. Poult Sci. 2010; 89(12):2668-2677. https://doi.org/10.3382/ps.2010-00806World Meteorological Organization (WMO). Animal health and production at extremes of weather: reports of the CAgM Working Groups on Weather and Animal Disease and Weather and Animal Health. WMO(05)/T3/no. 191. Secretariat of the World Meteorological Organization: Geneva, Switzerland; 1989. https://library.wmo.int/doc_num.php?explnum_id=1850Bouzouaia M. Breeding in hot climate. In: Manual of Poultry Diseases. 2nd Ed. Ed. Association Frangaise pour I’avancement des Sciences (AFAS): Paris, Francia; 2015. https://vetbooks.ir/manual-of-poultry-diseases/Sohail MU, Hume ME, Byrd JA, Nisbet DJ, Ijaz A, Sohail et al. Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress. Poult Sci. 2012; 91(9):2235–2240. https://doi.org/10.3382/ps.2012-02182Kim HW, Cramer T, Ogbeifun OOE, Seo JK, Yan F, Cheng HW et al. Breast Meat Quality and Protein Functionality of Broilers with Different Probiotic Levels and Cyclic Heat Challenge Exposure. Meat and Muscle Biology. 2016; 1(1):81. https://doi.org/10.22175/mmb2017.01.0002Steiner ZMD, Antunovic Z, Steiner Z, Sencic D, Wagner J, Kis D. Effect of dietary protein/energy combinations on male broiler breeder performance. Acta Agric Slov. 2008; 95(2):107–115. https://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.561.5660&rep=rep1&type=pdfSouza LFA, Espinha LP, Almeida EA, Lunedon R, Furlan RL, Macari M. How heat stress continuous or cyclical interferes with nutrient digestibility, energy and nitrogen balances and performance in broilers. Livest Sci. 2016; 192:39-43. https://doi.org/10.1016/j.livsci.2016.08.014Romero LM, Platts SH, Schoech SJ, Wada H, Crespi E, Martin LB et al. Understanding stress in the healthy animal–potential paths for progress. Stress. 2015; 18(5):491–497. https://doi.org/10.3109/10253890.2015.1073255Bahrami A, Moeini MM, Ghazi SH, Targhibi MR. The effect of different levels of organic and inorganic chromium supplementation on immune function of broiler chicken under heat-stress conditions. J Appl Poult Res. 2012; 21:209-215. https://doi.org/10.3382/japr.2010-00275Ebrahimzadeh SK, Farhoomand P, Noori K. Immune response of broiler chickens fed diets supplemented with different level of chromium methionine under heat stress conditions. Asian-Australas J Anim Sci. 2012; 25(2):256–260. DOI: https://doi.org/10.5713/ajas.2011.11217Malathi, V. Performance of dual purpose chicken supplemented with chromium yeast and nano chromium. [PhD Thesis]. Animal and Fisheries Sciences University, Veterinary, Department of Poultry Science Veterinary College, Bangalore: Karnataka, India; 2015. https://krishikosh.egranth.ac.in/handle/1/67824https://revistas.unisucre.edu.co/index.php/recia/article/download/e792/942Núm. 1 , Año 2021 : RECIA 13(1):ENERO-JUNIO 2021e7921e79213Revista Colombiana de Ciencia Animal - RECIAPublicationOREORE.xmltext/xml2819https://repositorio.unisucre.edu.co/bitstreams/fa45b5de-e266-4e55-8969-5e6e937b7b7d/download6d75257fd27b21e40cfb393b23c254c4MD51001/1633oai:repositorio.unisucre.edu.co:001/16332024-04-17 16:30:24.262https://creativecommons.org/licenses/by-nc-sa/4.0/Revista Colombiana de Ciencia Animal - RECIA - 2021metadata.onlyhttps://repositorio.unisucre.edu.coRepositorio Institucional Universidad de Sucrebdigital@metabiblioteca.com

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