Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus

Autores:: Ribeiro Menezes, Daniel
Muniz dos Santos, Juliana
Nunes de Oliveira, Cintia Raquel
Rodrigues Marcelino, Polyana Deyse
da Mata Araújo Pinheiro, Anna Paula
Queiroz de Carvalho, Dalinne Tamara
Silva Nascimento, Júlio Cesar
Gois, Glayciane
Vinhas Voltolini, Tadeu
Ávila Queiroz, Mário Adriano

Tipo de recurso:: Article of journal

Fecha de publicación:: 2022

Institución:: Universidad de Sucre

Repositorio:: Repositorio Unisucre

Idioma:: eng

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dc.title.spa.fl_str_mv	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
dc.title.translated.eng.fl_str_mv	Rainfall variability affects the chemical composition, gas production and degradability of cacti
title	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
spellingShingle	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus Cactaceae crassulacean acid metabolism dryland dry matter food shortage neutral detergent fiber Cactaceae escasez de alimentos fibra detergente neutra materia seca metabolismo del ácido crasuláceo regiones de tierras secas
title_short	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
title_full	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
title_fullStr	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
title_full_unstemmed	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
title_sort	Variabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactus
dc.creator.fl_str_mv	Ribeiro Menezes, Daniel Muniz dos Santos, Juliana Nunes de Oliveira, Cintia Raquel Rodrigues Marcelino, Polyana Deyse da Mata Araújo Pinheiro, Anna Paula Queiroz de Carvalho, Dalinne Tamara Silva Nascimento, Júlio Cesar Gois, Glayciane Vinhas Voltolini, Tadeu Ávila Queiroz, Mário Adriano
dc.contributor.author.spa.fl_str_mv	Ribeiro Menezes, Daniel Muniz dos Santos, Juliana Nunes de Oliveira, Cintia Raquel Rodrigues Marcelino, Polyana Deyse da Mata Araújo Pinheiro, Anna Paula Queiroz de Carvalho, Dalinne Tamara Silva Nascimento, Júlio Cesar Gois, Glayciane Vinhas Voltolini, Tadeu Ávila Queiroz, Mário Adriano
dc.subject.eng.fl_str_mv	Cactaceae crassulacean acid metabolism dryland dry matter food shortage neutral detergent fiber
topic	Cactaceae crassulacean acid metabolism dryland dry matter food shortage neutral detergent fiber Cactaceae escasez de alimentos fibra detergente neutra materia seca metabolismo del ácido crasuláceo regiones de tierras secas
dc.subject.spa.fl_str_mv	Cactaceae escasez de alimentos fibra detergente neutra materia seca metabolismo del ácido crasuláceo regiones de tierras secas
publishDate	2022
dc.date.accessioned.none.fl_str_mv	2022-05-14 06:14:52 2022-07-01T17:16:22Z
dc.date.available.none.fl_str_mv	2022-05-14 06:14:52 2022-07-01T17:16:22Z
dc.date.issued.none.fl_str_mv	2022-05-14
dc.type.spa.fl_str_mv	Artículo de revista
dc.type.eng.fl_str_mv	Journal article
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dc.language.iso.eng.fl_str_mv	eng
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dc.relation.references.eng.fl_str_mv	Salimon C, Anderson L. How strong is the relationship between rainfall variability and Caatinga productivity? A case study under a changing climate. An Acad Bras Ci. 2019; 90:2121–2127. http://dx.doi.org/10.1590/0001-3765201720170143. Magalhães ALR, Teodoro AL, Gois GC, Campos FS, Souza JSR, Andrade AP, et al. Chemical and mineral composition, kinetics of degradation and in vitro gas production of native cactus. J Agric Stud. 2019; 7:119–137. https://doi.org/10.5296/jas.v7i4. Edvan RL, Mota RRM, Dias-Silva TP, Nascimento RR, Sousa SV, Silva AL, et al. Resilience of cactus pear genotypes in a tropical semi-arid region subject to climatic cultivation restriction. Scient Rep. 2020; 10:1–10. https://doi.org/10.1038/s41598-020-66972-0. Carvalho CBM, Edvan RL, Carvalho MLAM, Reis ALA, Nascimento RR. Uso de cactáceas na alimentação animal e seu armazenamento após colheita. Arch Zootec. 2018; 67:440-446. https://doi.org/10.21071/az.v67i259.3803. Barbosa HA, Kumar TVL, Paredes F, Elliott S, Ayuga JG. Assessment of Caatinga response to drought using Meteosat-SEVIRI normalized difference vegetation index (2008–2016). ISPRS J Phot Rem Sen. 2019; 148:235-252. https://doi.org/10.1016/j.isprsjprs.2018.12.014. Santos HG, Jacomine PKT, Anjos LHC, et al. Sistema brasileiro de classificação de solos. 5th ed. Brasília, DF: Embrapa; 2018. Aoac. Association of Official Analytical Chemists. Official methods of analysis. 20th ed. Washington, DC: Latimer Jr., G.W; 2016. Van Soest PJ, Robertson JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. J Dairy Sci. 1991; 74:3583–3597. https://doi.org/10.3168/jds.S0022-0302(91)78551-2. Menezes DR, Costa RG, Araújo GGL, Pereira LGR, Nunes ACB, Henrique LT, et al. Cinética ruminal de dietas contendo farelo de mamona destoxificado. Arq Bras Med Vet Zootec. 2015; 67:636-641. https://doi.org/10.1590/1678-7040. Schofield P, Pitt RE, Pell AN. Kinetics of fiber digestion from in vitro gas production. J Anim Sci. 1994; 72:2980–2991. http://dx.doi.org/10.2527/1994.72112980x. Tilley JMA, Terry RA. A two-stage technique for the in vitro digestion of forage crops. J Brit Grass Soc. 1963; 18:104–111. http://dx.doi.org/10.1111/j.1365-2494.1963.tb00335.x. Ørskov ER, Mcdonald I. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. J Agric Sci. 1979; 92:499-503. https://doi.org/10.1017/S0021859600063048. Alves FAL, Andrade AP, Bruno RLA, Silva MGV, Souza MFV, Santos DC. Seasonal variability of phenolic compounds and antioxidant activity in prickly pear cladodes of Opuntia and Nopalea genes. Food Sci Techn. 2017; 37:536-543. http://dx.doi.org/10.1590/1678-457X.19316. 14 Davis SC, Simpson J, Gil-Veja KC, Niechayev NA, van Tongerlo E, Castano NH, et al. Undervalued potential of crassulacean acid metabolism for current and future agricultural production. J Exp Bot. 2019; 70:6521–6537. https://doi.org/10.1093/jxb/erz223. Matias AGS, Araújo GGL, Campos FS, Moraes SA, Gois, GC, Silva TS, et al. Fermentation profile and nutritional quality of silages composed of cactus pear and maniçoba for goat feeding. J Agric Sci. 2020; 158:304-312. https://doi.org/10.1017/S0021859620000581. Gouws CA, Georgousopoulou EN, Mellor DD, McKune A, Naumovski N. Effects of the consumption of prickly pear cacti (Opuntia spp.) and its products on blood glucose levels and insulin: A systematic review. Med. 2019; 55:1-18. https://dx.doi.org/10.3390/medicina55050138. Pereira DS, Lana RP, Carmo DL, Costa YKS. Chemical composition and fermentative losses of mixed sugarcane and pigeon pea silage. Acta Scient. Anim Sci. 2019; 41:e43709. https://dx.doi.org/10.4025/actascianimsci.v41i1.43709. Hristov AN, Bannink A, Crompton LA, Huhtanen P, Kreuzer M, McGee M, et al. Invited review: Nitrogen in ruminant nutrition: A review of measurement techniques. J Dairy Sci. 2019; 102:5811–5852. https://doi.org/10.3168/jds.2018-15829. Albuquerque AS, Freire FJ, Barbosa MD, Marangon LC, Feliciano ALP. Efficiency of biological utilization of micronutrients by forests species in hypoxerophytic Caatinga. Flor Amb. 2018; 25:e20170925. https://doi.org/10.1590/2179-8087.092517. Carvalho CBM, Edvan RL, Nascimento KS, Nascimento RR, Bezerra LR, Jácome DLS, et al. Methods of storing cactus pear genotypes for animal feeding Afr J Range For Sci. 2020; 37:173-179. https://doi.org/10.2989/10220119.2020.1734084. Furtado RN, Carneiro MSS, Pereira ES, Moreira Filho EC, Magalhães JA, Oliveira SMP. Intake, milk yield, and physiological parameters of lactating cows fed on diets containing different quantities of xique xique (Pilosocereus gounellei). Semina: Ci Agr. 2016; 37:483-494. https://doi.org/10.5433/1679-0359.2016v37n1p483. Cordova-Torres AV, Mendoza-Mendoza JC, Bernal-Santos G, Gasca TG, Kawas J, Costa RG, et al. Nutritional composition, in vitro degradability and gas production of Opuntia ficus indica and four other wild cacti species. Life Sci J. 2015; 12:42–54. https://doi.org/10.7537/marslsj1202s15.07. Vazquez-Mendoza P, Miranda-Romero LA, Aranda-Osorio G, Burgueno-Ferreira JA, Salem AZM. Evaluation of eleven Mexican cultivars of prickly pear cactus trees for possibly utilization as animal fed: In vitro gas production. Agrof Syst. 2017; 91:749–756. http://dx.doi.org/10.1007/s10457-016-9947-6. Ribeiro IA, Voltolini TV, Simões WL, Ferreira MAJF, Menezes DR, Gois GC. Morphological responses, fruit yield, nutritive value and in vitro gas production of forage watermelon genotypes on semi-arid condition. Biol Rhyt Res. 2019; 50:1–9. http://dx.doi.org/10.1080/09291016.2019.1629218. Pinto CS, Magalhães ALR, Teodoro AL, Gois GC, Véras RML, Campos FS, et al. Potential alternative feed sources for ruminant feeding from the biodiesel production chain by-products. South Afr J Anim Sci. 2020; 50:69–77. http://dx.doi.org/10.4314/sajas.v50i1.8. Silva JGM, Silva DS, Pereira WE, Diniz MCNM, Silva GJAM, Medeiros MR. Características morfológicas e produção do xique-xique cultivado em diferentes densidades. Rev Cent. 2011; 2:08–17. Pinho RMA, Santos EM, Oliveira JS, Carvalho GGP, Silva TC, Macêdo AJS, et al. Does the level of forage neutral detergent fiber affect the ruminal fermentation, digestibility and feeding behavior of goats fed cactus pear? Anim Sci J. 2018; 89:1424-1431. http://dx.doi.org/10.1111/asj.13043. Yansari AT. Ruminal kinetics of nutrients degradation, hydration, and functional specific gravity of three types of beet pulp. Iranian J Appl Anim Sci. 2017; 7:17-26. http://ijas.iaurasht.ac.ir/article_528790.html Alves FAL, Andrade AP, Bruno RLA, Santos DC. Study of the variability, correlation and importance of chemical and nutritional characteristics in cactus pear (Opuntia and Nopalea). Afr J Agric Res. 2016; 11:2882-2892. https://doi.org/10.5897/AJAR2016.11025 Doorenbos J, Martín-Tereso J, Dijkstra J, Van Laar H. Effect of different levels of rapidly degradable carbohydrates calculated by a simple rumen model on performance of lactating dairy cows. J Dairy Sci. 2017; 100:5422-5433. https://doi.org/10.3168/jds.2016-12278
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spelling	Ribeiro Menezes, Daniel56e2d996e779ae11dc111fc8e60d0450300Muniz dos Santos, Juliana2d375e5d8708a7fe75ba818fe7e0bbf1300Nunes de Oliveira, Cintia Raqueld8f5258a01fe9b151fb8bb9bfccc3990300Rodrigues Marcelino, Polyana Deyse3dff1b520e29591671716ffd92715d33300da Mata Araújo Pinheiro, Anna Paulac9e7ef709aa96ff4759f5c3d7be22104300Queiroz de Carvalho, Dalinne Tamara1636081b6f608178e46f36c240325330300Silva Nascimento, Júlio Cesarb31c699e6bdb8f874f652674294e07bd300Gois, Glaycianed229041516eec7ca14824af203c6ad85300Vinhas Voltolini, Tadeu7e0f94016e2523b0b60932f3df322a65300Ávila Queiroz, Mário Adriano77fb933933a18945ec0b5db429bb28fa3002022-05-14 06:14:522022-07-01T17:16:22Z2022-05-14 06:14:522022-07-01T17:16:22Z2022-05-14https://repositorio.unisucre.edu.co/handle/001/165010.24188/recia.v14.n1.2022.8952027-4297https://doi.org/10.24188/recia.v14.n1.2022.895application/pdfaudio/mpegapplication/epub+zipengUniversidad de SucreDaniel Ribeiro Menezes, Juliana Muniz dos Santos, Cintia Raquel Nunes de Oliveira, Polyana Deyse Rodrigues Marcelino, Anna Paula da Mata Araújo Pinheiro, Dalinne Tamara Queiroz de Carvalho, Júlio Cesar Silva Nascimento, Glayciane Gois, Tadeu Vinhas Voltolini, Mário Adriano Ávila Queiroz - 2022https://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessEsta obra está bajo una licencia internacional Creative Commons Atribución 4.0.http://purl.org/coar/access_right/c_abf2https://revistas.unisucre.edu.co/index.php/recia/article/view/895Cactaceaecrassulacean acid metabolismdrylanddry matterfood shortageneutral detergent fiberCactaceaeescasez de alimentosfibra detergente neutramateria secametabolismo del ácido crasuláceoregiones de tierras secasVariabilidad de la precipitacion afecta la composición química, producción de gas y degradabilidad de los cactusRainfall variability affects the chemical composition, gas production and degradability of cactiArtículo de revistaJournal articleinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1Texthttp://purl.org/redcol/resource_type/ARTREFhttp://purl.org/coar/version/c_970fb48d4fbd8a85Salimon C, Anderson L. How strong is the relationship between rainfall variability and Caatinga productivity? A case study under a changing climate. An Acad Bras Ci. 2019; 90:2121–2127. http://dx.doi.org/10.1590/0001-3765201720170143.Magalhães ALR, Teodoro AL, Gois GC, Campos FS, Souza JSR, Andrade AP, et al. Chemical and mineral composition, kinetics of degradation and in vitro gas production of native cactus. J Agric Stud. 2019; 7:119–137. https://doi.org/10.5296/jas.v7i4.Edvan RL, Mota RRM, Dias-Silva TP, Nascimento RR, Sousa SV, Silva AL, et al. Resilience of cactus pear genotypes in a tropical semi-arid region subject to climatic cultivation restriction. Scient Rep. 2020; 10:1–10. https://doi.org/10.1038/s41598-020-66972-0.Carvalho CBM, Edvan RL, Carvalho MLAM, Reis ALA, Nascimento RR. Uso de cactáceas na alimentação animal e seu armazenamento após colheita. Arch Zootec. 2018; 67:440-446. https://doi.org/10.21071/az.v67i259.3803.Barbosa HA, Kumar TVL, Paredes F, Elliott S, Ayuga JG. Assessment of Caatinga response to drought using Meteosat-SEVIRI normalized difference vegetation index (2008–2016). ISPRS J Phot Rem Sen. 2019; 148:235-252. https://doi.org/10.1016/j.isprsjprs.2018.12.014.Santos HG, Jacomine PKT, Anjos LHC, et al. Sistema brasileiro de classificação de solos. 5th ed. Brasília, DF: Embrapa; 2018.Aoac. Association of Official Analytical Chemists. Official methods of analysis. 20th ed. Washington, DC: Latimer Jr., G.W; 2016.Van Soest PJ, Robertson JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and non-starch polysaccharides in relation to animal nutrition. J Dairy Sci. 1991; 74:3583–3597. https://doi.org/10.3168/jds.S0022-0302(91)78551-2.Menezes DR, Costa RG, Araújo GGL, Pereira LGR, Nunes ACB, Henrique LT, et al. Cinética ruminal de dietas contendo farelo de mamona destoxificado. Arq Bras Med Vet Zootec. 2015; 67:636-641. https://doi.org/10.1590/1678-7040.Schofield P, Pitt RE, Pell AN. Kinetics of fiber digestion from in vitro gas production. J Anim Sci. 1994; 72:2980–2991. http://dx.doi.org/10.2527/1994.72112980x.Tilley JMA, Terry RA. A two-stage technique for the in vitro digestion of forage crops. J Brit Grass Soc. 1963; 18:104–111. http://dx.doi.org/10.1111/j.1365-2494.1963.tb00335.x.Ørskov ER, Mcdonald I. The estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. J Agric Sci. 1979; 92:499-503. https://doi.org/10.1017/S0021859600063048.Alves FAL, Andrade AP, Bruno RLA, Silva MGV, Souza MFV, Santos DC. Seasonal variability of phenolic compounds and antioxidant activity in prickly pear cladodes of Opuntia and Nopalea genes. Food Sci Techn. 2017; 37:536-543. http://dx.doi.org/10.1590/1678-457X.19316.14 Davis SC, Simpson J, Gil-Veja KC, Niechayev NA, van Tongerlo E, Castano NH, et al. Undervalued potential of crassulacean acid metabolism for current and future agricultural production. J Exp Bot. 2019; 70:6521–6537. https://doi.org/10.1093/jxb/erz223.Matias AGS, Araújo GGL, Campos FS, Moraes SA, Gois, GC, Silva TS, et al. Fermentation profile and nutritional quality of silages composed of cactus pear and maniçoba for goat feeding. J Agric Sci. 2020; 158:304-312. https://doi.org/10.1017/S0021859620000581.Gouws CA, Georgousopoulou EN, Mellor DD, McKune A, Naumovski N. Effects of the consumption of prickly pear cacti (Opuntia spp.) and its products on blood glucose levels and insulin: A systematic review. Med. 2019; 55:1-18. https://dx.doi.org/10.3390/medicina55050138.Pereira DS, Lana RP, Carmo DL, Costa YKS. Chemical composition and fermentative losses of mixed sugarcane and pigeon pea silage. Acta Scient. Anim Sci. 2019; 41:e43709. https://dx.doi.org/10.4025/actascianimsci.v41i1.43709.Hristov AN, Bannink A, Crompton LA, Huhtanen P, Kreuzer M, McGee M, et al. Invited review: Nitrogen in ruminant nutrition: A review of measurement techniques. J Dairy Sci. 2019; 102:5811–5852. https://doi.org/10.3168/jds.2018-15829.Albuquerque AS, Freire FJ, Barbosa MD, Marangon LC, Feliciano ALP. Efficiency of biological utilization of micronutrients by forests species in hypoxerophytic Caatinga. Flor Amb. 2018; 25:e20170925. https://doi.org/10.1590/2179-8087.092517.Carvalho CBM, Edvan RL, Nascimento KS, Nascimento RR, Bezerra LR, Jácome DLS, et al. Methods of storing cactus pear genotypes for animal feeding Afr J Range For Sci. 2020; 37:173-179. https://doi.org/10.2989/10220119.2020.1734084.Furtado RN, Carneiro MSS, Pereira ES, Moreira Filho EC, Magalhães JA, Oliveira SMP. Intake, milk yield, and physiological parameters of lactating cows fed on diets containing different quantities of xique xique (Pilosocereus gounellei). Semina: Ci Agr. 2016; 37:483-494. https://doi.org/10.5433/1679-0359.2016v37n1p483.Cordova-Torres AV, Mendoza-Mendoza JC, Bernal-Santos G, Gasca TG, Kawas J, Costa RG, et al. Nutritional composition, in vitro degradability and gas production of Opuntia ficus indica and four other wild cacti species. Life Sci J. 2015; 12:42–54. https://doi.org/10.7537/marslsj1202s15.07.Vazquez-Mendoza P, Miranda-Romero LA, Aranda-Osorio G, Burgueno-Ferreira JA, Salem AZM. Evaluation of eleven Mexican cultivars of prickly pear cactus trees for possibly utilization as animal fed: In vitro gas production. Agrof Syst. 2017; 91:749–756. http://dx.doi.org/10.1007/s10457-016-9947-6.Ribeiro IA, Voltolini TV, Simões WL, Ferreira MAJF, Menezes DR, Gois GC. Morphological responses, fruit yield, nutritive value and in vitro gas production of forage watermelon genotypes on semi-arid condition. Biol Rhyt Res. 2019; 50:1–9. http://dx.doi.org/10.1080/09291016.2019.1629218.Pinto CS, Magalhães ALR, Teodoro AL, Gois GC, Véras RML, Campos FS, et al. Potential alternative feed sources for ruminant feeding from the biodiesel production chain by-products. South Afr J Anim Sci. 2020; 50:69–77. http://dx.doi.org/10.4314/sajas.v50i1.8.Silva JGM, Silva DS, Pereira WE, Diniz MCNM, Silva GJAM, Medeiros MR. Características morfológicas e produção do xique-xique cultivado em diferentes densidades. Rev Cent. 2011; 2:08–17.Pinho RMA, Santos EM, Oliveira JS, Carvalho GGP, Silva TC, Macêdo AJS, et al. Does the level of forage neutral detergent fiber affect the ruminal fermentation, digestibility and feeding behavior of goats fed cactus pear? Anim Sci J. 2018; 89:1424-1431. http://dx.doi.org/10.1111/asj.13043.Yansari AT. Ruminal kinetics of nutrients degradation, hydration, and functional specific gravity of three types of beet pulp. Iranian J Appl Anim Sci. 2017; 7:17-26. http://ijas.iaurasht.ac.ir/article_528790.htmlAlves FAL, Andrade AP, Bruno RLA, Santos DC. Study of the variability, correlation and importance of chemical and nutritional characteristics in cactus pear (Opuntia and Nopalea). Afr J Agric Res. 2016; 11:2882-2892. https://doi.org/10.5897/AJAR2016.11025Doorenbos J, Martín-Tereso J, Dijkstra J, Van Laar H. Effect of different levels of rapidly degradable carbohydrates calculated by a simple rumen model on performance of lactating dairy cows. J Dairy Sci. 2017; 100:5422-5433. https://doi.org/10.3168/jds.2016-12278https://revistas.unisucre.edu.co/index.php/recia/article/download/895/975https://revistas.unisucre.edu.co/index.php/recia/article/download/895/976https://revistas.unisucre.edu.co/index.php/recia/article/download/895/977Núm. 1 , Año 2022 : RECIA 14(1):ENERO-JUNIO 2022e8951e89514Revista Colombiana de Ciencia Animal - RECIAPublicationOREORE.xmltext/xml3181https://repositorio.unisucre.edu.co/bitstreams/31cd0b28-7b33-49b6-9d44-c6cbcef9f9b8/download706032697877728428d7c5e517a50accMD51001/1650oai:repositorio.unisucre.edu.co:001/16502024-04-17 16:30:29.004https://creativecommons.org/licenses/by/4.0Daniel Ribeiro Menezes, Juliana Muniz dos Santos, Cintia Raquel Nunes de Oliveira, Polyana Deyse Rodrigues Marcelino, Anna Paula da Mata Araújo Pinheiro, Dalinne Tamara Queiroz de Carvalho, Júlio Cesar Silva Nascimento, Glayciane Gois, Tadeu Vinhas Voltolini, Mário Adriano Ávila Queiroz - 2022metadata.onlyhttps://repositorio.unisucre.edu.coRepositorio Institucional Universidad de Sucrebdigital@metabiblioteca.com

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