Effects of corudum in the development of structural mechanical and tribological propietes of raw materials for the manufacture of structural products

Improving the technological properties of a ceramic product without affecting its aesthetic quality is a daily challenge of the regional ceramic companies. To achieve this objective, analyzes were performed on an illitic-kaolinitic clay by adding corundum as an additive. The corundum content varied...

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Autores:
CELY ILLERA, LEONARDO
Cely Niño, J.
Cely Illera, C. V.
Tipo de recurso:
Article of journal
Fecha de publicación:
2018
Institución:
UNIVERSIDAD FRANCISCO DE PAULA SANTANDER
Repositorio:
Repositorio Digital UFPS
Idioma:
eng
OAI Identifier:
oai:repositorio.ufps.edu.co:ufps/1259
Acceso en línea:
http://repositorio.ufps.edu.co/handle/ufps/1259
https://doi.org/10.1590/0366-69132018643712327
Palabra clave:
corundum waste
water absorption
abrasion
flexural strength
tribological behaviour
resíduo de coríndo
absorção de água
abrasão
resistência à flexão
comportamento tribológico
Rights
openAccess
License
Atribución-NoComercial 4.0 Internacional (CC BY-NC 4.0)
Description
Summary:Improving the technological properties of a ceramic product without affecting its aesthetic quality is a daily challenge of the regional ceramic companies. To achieve this objective, analyzes were performed on an illitic-kaolinitic clay by adding corundum as an additive. The corundum content varied from 5% to 20% by weight with a particle size of less than 75 μm, being able to obtain products with low porosities and high mechanical resistance. This research is part of a series of studies carried out on an argillaceous raw material from the region of Norte de Santander (Colombia). The influence of the corundum content on the technological properties was evaluated. The results showed that corundum, when mixed with traditional raw materials, offers the conditions to be used as an additive in the production of ceramic products with increases of up to 67% in mechanical strength and a reduction of porosity of 46%, which can contribute to the development of value-added ceramic products for use in other technological applications.