Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes
Climate factors affect the phenological behavior of Japanese plum (Prunus salicina Lindl.) cultivation in tropical elevation. Thermal time is more precise than chronological time for the cultivation labor program and for the estimation of crop phenological events. The objective of this study was to...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_7057
- Fecha de publicación:
- 2024
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/17084
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/17433
https://repositorio.uptc.edu.co/handle/001/17084
- Palabra clave:
- Prunus salicina
Tropical elevation
Growing degree days
Phenological phases
Minimum coefficient of variation
Plum
Prunus salicina
Elevación tropical
Grados día de crecimiento
Fases fenológicas
Coeficiente mínimo de variación
Ciruela
- Rights
- License
- Copyright (c) 2024 Revista Colombiana de Ciencias Hortícolas
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| dc.title.en-US.fl_str_mv |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| dc.title.es-ES.fl_str_mv |
Determinación del tiempo térmico y temperatura base durante la fase reproductiva de la ciruela japonesa en los Andes tropicales |
| title |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| spellingShingle |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes Prunus salicina Tropical elevation Growing degree days Phenological phases Minimum coefficient of variation Plum Prunus salicina Elevación tropical Grados día de crecimiento Fases fenológicas Coeficiente mínimo de variación Ciruela |
| title_short |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| title_full |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| title_fullStr |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| title_full_unstemmed |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| title_sort |
Determining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical Andes |
| dc.subject.en-US.fl_str_mv |
Prunus salicina Tropical elevation Growing degree days Phenological phases Minimum coefficient of variation Plum |
| topic |
Prunus salicina Tropical elevation Growing degree days Phenological phases Minimum coefficient of variation Plum Prunus salicina Elevación tropical Grados día de crecimiento Fases fenológicas Coeficiente mínimo de variación Ciruela |
| dc.subject.es-ES.fl_str_mv |
Prunus salicina Elevación tropical Grados día de crecimiento Fases fenológicas Coeficiente mínimo de variación Ciruela |
| description |
Climate factors affect the phenological behavior of Japanese plum (Prunus salicina Lindl.) cultivation in tropical elevation. Thermal time is more precise than chronological time for the cultivation labor program and for the estimation of crop phenological events. The objective of this study was to determine the base temperature (Tb) and thermal time for the development of the 'Horvin' plum fruit, estimating the Tb for the reproductive phenological phase of the plum. Twenty trees, consisting of ten trees per rowat two different elevations of 2,195 and 2,567 m a.s.l. (meters above sea level), in the municipality of Nuevo Colon (Colombia), were marked by locality. The appearance of each phenological stage was recorded from floral bud to harvest, estimating Tb with the minimum coefficient method of variation in function of growing degree day (GDD). The results show Tb for the phenological stages floral-anthesis with 2.84°C; anthesis-fruits set, 3.05 °C, and fruit set-harvest, 1.76°C. Therefore, this variety should be grown where there is a minimum temperature of 3.05°C during the reproductive phase. In addition, the results show that an average of 1,243.17 and 1,172.12 GDD is required to go from fruit set to fruit harvest at elevations 2,195 and 2,567 m a.s.l., respectively. |
| publishDate |
2024 |
| dc.date.accessioned.none.fl_str_mv |
2024-07-08T14:43:04Z |
| dc.date.available.none.fl_str_mv |
2024-07-08T14:43:04Z |
| dc.date.none.fl_str_mv |
2024-05-26 |
| dc.type.en-US.fl_str_mv |
Text |
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Texto |
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info:eu-repo/semantics/article |
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http://purl.org/coar/resource_type/c_2df8fbb1 |
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http://purl.org/coar/version/c_970fb48d4fbd8a85 |
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http://purl.org/coar/resource_type/c_7057 |
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info:eu-repo/semantics/publishedVersion |
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http://purl.org/coar/version/c_970fb48d4fbd8a641 |
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http://purl.org/coar/resource_type/c_7057 |
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publishedVersion |
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https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/17433 10.17584/rcch.2024v18i2.17433 |
| dc.identifier.uri.none.fl_str_mv |
https://repositorio.uptc.edu.co/handle/001/17084 |
| url |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/17433 https://repositorio.uptc.edu.co/handle/001/17084 |
| identifier_str_mv |
10.17584/rcch.2024v18i2.17433 |
| dc.language.none.fl_str_mv |
eng |
| dc.language.iso.spa.fl_str_mv |
eng |
| language |
eng |
| dc.relation.none.fl_str_mv |
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/17433/14098 |
| dc.rights.en-US.fl_str_mv |
Copyright (c) 2024 Revista Colombiana de Ciencias Hortícolas http://creativecommons.org/licenses/by-nc-sa/4.0 |
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http://purl.org/coar/access_right/c_abf2 |
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https://creativecommons.org/licenses/by-nc/4.0/ |
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http://purl.org/coar/access_right/c_abf558 |
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Copyright (c) 2024 Revista Colombiana de Ciencias Hortícolas http://creativecommons.org/licenses/by-nc-sa/4.0 https://creativecommons.org/licenses/by-nc/4.0/ http://purl.org/coar/access_right/c_abf558 http://purl.org/coar/access_right/c_abf2 |
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application/pdf |
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Colombia; Boyaca; Nuevo Colon |
| dc.coverage.es-ES.fl_str_mv |
Colombia; Boyaca; Nuevo Colón |
| dc.publisher.en-US.fl_str_mv |
Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC |
| dc.source.en-US.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 18 No. 2 (2024): In press / En imprenta; e17433 |
| dc.source.es-ES.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 18 Núm. 2 (2024): En imprenta / In press; e17433 |
| dc.source.fr-FR.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; Vol. 18 No 2 (2024): In press / En imprenta; e17433 |
| dc.source.it-IT.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; V. 18 N. 2 (2024): In press / En imprenta; e17433 |
| dc.source.pt-BR.fl_str_mv |
Revista Colombiana de Ciencias Hortícolas; v. 18 n. 2 (2024): In press / En imprenta; e17433 |
| dc.source.none.fl_str_mv |
2422-3719 2011-2173 |
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Universidad Pedagógica y Tecnológica de Colombia |
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Repositorio Institucional UPTC |
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repositorio.uptc@uptc.edu.co |
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1839633877842264064 |
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2024-05-262024-07-08T14:43:04Z2024-07-08T14:43:04Zhttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1743310.17584/rcch.2024v18i2.17433https://repositorio.uptc.edu.co/handle/001/17084Climate factors affect the phenological behavior of Japanese plum (Prunus salicina Lindl.) cultivation in tropical elevation. Thermal time is more precise than chronological time for the cultivation labor program and for the estimation of crop phenological events. The objective of this study was to determine the base temperature (Tb) and thermal time for the development of the 'Horvin' plum fruit, estimating the Tb for the reproductive phenological phase of the plum. Twenty trees, consisting of ten trees per rowat two different elevations of 2,195 and 2,567 m a.s.l. (meters above sea level), in the municipality of Nuevo Colon (Colombia), were marked by locality. The appearance of each phenological stage was recorded from floral bud to harvest, estimating Tb with the minimum coefficient method of variation in function of growing degree day (GDD). The results show Tb for the phenological stages floral-anthesis with 2.84°C; anthesis-fruits set, 3.05 °C, and fruit set-harvest, 1.76°C. Therefore, this variety should be grown where there is a minimum temperature of 3.05°C during the reproductive phase. In addition, the results show that an average of 1,243.17 and 1,172.12 GDD is required to go from fruit set to fruit harvest at elevations 2,195 and 2,567 m a.s.l., respectively.Los factores climáticos afectan el comportamiento fenológico del cultivo de ciruelo japonés (Prunus salicina Lindl.) en la altitud tropical. El tiempo térmico es más preciso que el tiempo cronológico para la programación de labores culturales y para la estimación de eventos fenológicos del cultivo. El objetivo de este estudio fue determinar la temperatura base (Tb) y el tiempo térmico para el desarrollo del fruto de ciruela 'Horvin', estimando la Tb para la fase fenológica reproductiva de la ciruela. Se marcaron por localidad veinte árboles, diez árboles por surco, en dos elevaciones diferentes: 2.195 y 2.567 msnm (metros sobre el nivel del mar), en el municipio de Nuevo Colón (Boyacá, Colombia). La aparición de cada estado fenológico se registró desde el botón floral hasta la cosecha, estimando la Tb con el método de coeficiente mínimo de variación en función de los grados día de crecimiento (GDC). Los resultados muestran las Tb para los estados fenológicos botón floral-antesis con 2,84°C; antesis-cuajado de fruto 3,05°C y 1,76°C cuajado de fruto-cosecha. Por lo tanto, esta variedad debe cultivarse donde haya una temperatura mínima de 3,05°C durante la fase reproductiva. Además, los resultados revelan que se requiere un promedio de 1.243,17 y 1.172,12 GDC, para pasar del cuajado a la cosecha del fruto en las elevaciones 2.195 y 2.567 msnm, respectivamente.application/pdfengengSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTChttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/17433/14098Copyright (c) 2024 Revista Colombiana de Ciencias Hortícolashttp://creativecommons.org/licenses/by-nc-sa/4.0https://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf558http://purl.org/coar/access_right/c_abf2Revista Colombiana de Ciencias Hortícolas; Vol. 18 No. 2 (2024): In press / En imprenta; e17433Revista Colombiana de Ciencias Hortícolas; Vol. 18 Núm. 2 (2024): En imprenta / In press; e17433Revista Colombiana de Ciencias Hortícolas; Vol. 18 No 2 (2024): In press / En imprenta; e17433Revista Colombiana de Ciencias Hortícolas; V. 18 N. 2 (2024): In press / En imprenta; e17433Revista Colombiana de Ciencias Hortícolas; v. 18 n. 2 (2024): In press / En imprenta; e174332422-37192011-2173Prunus salicinaTropical elevationGrowing degree daysPhenological phasesMinimum coefficient of variationPlumPrunus salicinaElevación tropicalGrados día de crecimientoFases fenológicasCoeficiente mínimo de variaciónCiruelaDetermining of thermal time and base temperature during the reproductive phase of the Japanese plum in the tropical AndesDeterminación del tiempo térmico y temperatura base durante la fase reproductiva de la ciruela japonesa en los Andes tropicalesTextTextoinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_7057http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a641http://purl.org/coar/version/c_970fb48d4fbd8a85Colombia; Boyaca; Nuevo ColonColombia; Boyaca; Nuevo ColónOrjuela-Angulo, MayerlinBalaguera-López, Helber EnriqueFischer, Gerhard001/17084oai:repositorio.uptc.edu.co:001/170842025-07-18 11:49:35.632https://creativecommons.org/licenses/by-nc/4.0/metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co |