Editorial
The object of study of the Horticultural Sciences is focused on the technical improvement of horticultural production systems, in topics such as cultivar evaluation, propagation methods, irrigation, nutrition, phytosanitary management and post-harvest techniques, both in open field crops, as in prot...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6937
- Fecha de publicación:
- 2018
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/16897
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/10337
https://repositorio.uptc.edu.co/handle/001/16897
- Palabra clave:
- Crop protection
Cultural practices
New varieties
Postharvest
Vegetables
Protección de cultivos
Practicas culturales
Nuevas variedades
Poscosecha
Hortalizas
Protection des cultures
Pratiques culturelles
Nouvelles variétés
Post-récolte
Les légumes
Protezione delle colture
Pratiche culturali
Nuove varietà
Post-raccolta
Verdure
Protecção das culturas
Práticas culturais
Novas variedades
Pós-colheita
Vegetais
- Rights
- License
- Copyright (c) 2018 Revista Colombiana de Ciencias Hortícolas